Huge portion sizes (biggest quesadilla I've seen, fries fill entire bottom of a LARGE Styrofoam box), packed well (on foil, not wax paper or bare to melt holes through the box), it was extremely slow to even start cooking (about 10, to 15min!); then we had to wait another 15 to 20 for it to cook. Waitress made it clear she didn't want us there (it's a Hispanic and/or Mexican crowd, and we're not). However, owner was great: helpful, sociable, and pleasant - all around great seeming guy. Though portions were huge, food was not fresh. Wings were old, old, old! Flavorless meat, broken and discolored bones... Seasoned well though, so that was nice. They serve food til 3am (wings, fries, quesadillas only, at that hour).
ðŸ‘ðŸ‘ðŸ‘ðŸ‘
Fun Latin spot..
Not for everyone.
Hola í‰ste es un buen Lugar para visitar gracias
Huge portion sizes (biggest quesadilla I've seen, fries fill entire bottom of a LARGE Styrofoam box), packed well (on foil, not wax paper or bare to melt holes through the box), it was extremely slow to even start cooking (about 10, to 15min!); then we had to wait another 15 to 20 for it to cook. Waitress made it clear she didn't want us there (it's a Hispanic and/or Mexican crowd, and we're not). However, owner was great: helpful, sociable, and pleasant - all around great seeming guy. Though portions were huge, food was not fresh. Wings were old, old, old! Flavorless meat, broken and discolored bones... Seasoned well though, so that was nice. They serve food til 3am (wings, fries, quesadillas only, at that hour).
Cool spot
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