“They have the absolute BEST gnocchi! It's homemade and the sauce is amazing! I ordered the gnocchi with a side of 3 meatballs and put them together. Muy Bueno! The picture I'm posting isn't the prettiest because I've already mixed the meatballs in and dove into it, but it's delicious and if you want AUTHENTIC Italian food, please order from here!“
“Papa Vito’s team you guys are amazing. Our server was Melissa she is very attentive and extremely good at her job she keep the drinks full and checked on us periodically making sure we were liking the food which was fantastic …… The restaurant was clean and very comfortable. The ac works really good too. I wish I could leave a 10 star review…..“
“My wife and I were in town for our anniversary and decided to stop in for dinner. We were glad we did. Aloha was our waitress and made great recommendations as well as being professional and attentive. The Rissotto with Blackened Shrimp was delicious as well as the Chicken Parm. Absolutely a must stop when you're in town.Thank you, Branos Team. Compliments to the kitchen staff as well.“
“I had the pizza was great. Can back to try my favorite Italian meal. Eggplant Parmigiana. It was soggy. The breading didn’t stand up against the sauce. Usually I would go somewhere else but I have to come to Cocoa Beach . So I return to Rockledge.“
“I was Born and raised for 23years on LONG ISLAND NY so a bit of a unofficial pizza/ bagel judge and pizza company has the most amazing Italian sub I have had in my life I’m always telling people to try it and is a lunch favorite at our workshop. I think we have had the Italian sub at least 30times or so. And it’s perfect every time!!!“
“Haven't eaten here in a while but when I did the food and service was good. Just applied here recently and the hostess who greeted me was very sweet and the manager was very friendly and seems like he would make a good leader of a professional restaurant staff.“
“Teresa was our server and she was amazing! Fun, friendly and awesome recommendations. The pizza was delicious and oysters were fresh. Teresa recommended the Ahi tuna tacos and I really enjoyed them. We had sangria Barcelona, very refreshing after a day at beach.“
“Walked in to pick up an order. The pizza was way better than I anticipated. The staff is friendly and the place is clean, well lit, and calm. It was lunch hours so it wasn't too busy. They have reasonably priced specials too. Check it out for some Brooklyn inspired slices!Vegetarian options: The salad is qualityDietary restrictions: The lunch special was balanced enough to actually be lunch and dinner.“
“Nice quiet place for dinner. Hard to find a place where you can go with a small group and actually hear each other. Great food. Love the calzones and Long Island Ice Tea.Parking: There are other businesses in this plaza so if you go before 5 PM, it is difficult sometimes to find parking but if you head there close to five, everybody is leaving and you should be able to get in fairly easy.“
“So delicious. The food is on point and so is the service. Really clean and cute place. Hidden gem. I loved my ziti with marinara sauce with a side salad & baked garlic rolls. I’ve tried the pizza and it’s really tasty too. Very fair price for the quality. Lots of parking.“
“We ordered two Alfredo pastas. The pasta and sauce were amazing, but chef refused to saute any vegetables with the pasta, so veg options would be limited. It's a good place if you wanna try a nice fresh pasta.Vegetarian options: Very few, but still a one time for sure to go restaurant.“
“I grew up by the mall in the 90s. Always loved sbarros. Now I work nearby and stop by often for lunch. Still just as delicious as I remember.. very much a nostalgic comfort food for me. John is always in a good mood, it's nearly infectious, and his good vibes pour into the tasty pies.“
“We just got to our Coco beach hotel, we were tired and hungry and on the verge of hangry. We saw the Pizza bar thinking it was buffet and that would be quick and easy and we could get back to our hotel. To our pleasant surprise, it was not buffet but instead they had gourmet pizza pies! And other stuff. We got the prosciutto pizza and meatball saled. The meatball saled was like velvet and the pizza was amazing!! We finished it off at the hotel later on.If I'm back in this neck of the woods, I will be returning!“
“Eddie on the late night shift, is the best pizza maker in a 30 mile radius. He will cook you a za that you and your buddies will munch in silence. couple laughs, couple beers, you and the fellas are in for a ride when Eddie is on deck. Have a night, have bizzaro’s. You only live once!“
“I love Marcos Pizza but their online ordering does not work. It has been this way for at least 6 months or more. It will not let you select location you want to order from and you have to call your order in. What is the problem? Please get this fixed.“
“I like Sbarros already. Went to the one inside Cumberlands on Viera Blvd today. Young man was very nice and I swear it’s the best pizza I’ve ever had from a Sbarros. I’ll be a repeat and repeat customer from this location. It was that good. And it was nice to have a friendly staff member. Keep him Mr Owner.“
“I had a great dining experience sitting at the bar with two girlfriends. The servers were very attentive and offered great suggestions. The drinks were carefully curated the Espresso Martini was delicious and had a cookie Tiramisu rim. We shared the breaded rock shrimp it was a very generous portion and had a nice crispy texture with a nice blend of flavors. For my main I ordered the chicken piccata the chicken was very tender you could shred it with a fork and the sauce had the perfect savory/citrus flavor. I would highly recommend this restaurant for the atmosphere, specialty cocktails, and delicious food.“