The two of us arrived at 7:30 Saturday and were seated right away. Service was very good and food excellent. After the salad, a cute little palate cleansing sorbet was served. Overall a very nice experience.
Atmosphere: 5
Food: 5
Service: 5
B Llaw
The food was awful. The calamari was like chewing on a rubber band. The Caesar salad was watery. The shrimp on my eggplant was hard, I couldn’t cut it with a fork. Everything was over-salted. On a good note, the service was great, the sorbet was a nice touch.
Atmosphere: 2
Food: 1
Service: 3
Gail Biro
The food was overcooked salty and iver
Atmosphere: 4
Food: 2
Service: 4
Recommended dishes: Sorbet
Tina PD
Wonderful dining experience. Delicious and plentiful food. Would definitely return.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Tiramisu, House Salad
Emily Jones
Love this place! Outstanding food and service . Everyone is friendly at this establishment. The only inconvenience is the parking but that's minor. Well worth the inconvenience for the food. This will be definitely a frequent place on my list of restaurants I enjoy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scaloppini Di Vitello Al Piccata, Shrimp Fra Diavolo, Bruschetta Spread, Sorbet, Bread Basket, Stuffed Mushrooms
Josephine Mancini
True authentic Italian food. Takes me back to my roots.
Atmosphere: 5
Food: 5
Service: 5
Donna Mors
We are repeat customers and make sure we eat at Anna's Trattoria every time we visit Daytona. Walt was our waiter and was friendly, attentive and gave us A+ service. I grew up in an Italian family and Anna's chefs cook delicious authentic dishes. I had the grouper and shrimp in Marsala sauce. Superb. Highly recommend.Parking: Found street parking
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Piatti Dalle Mare Seafood Plates, Cannoli, Shrimp Fra Diavolo, Bruschetta Spread, House Salad, Chicken Francaise
Kimmy K
Food was good. Had to ask for olive oil to dip the bread in. Waiter was so slow! Took almost an hour to get our food after ordering. They were out of so many items on the menu. No Mushroom appetizer, no Reisling wine, and other items. Please remove them or notify persons when they are ordering them, not 15 minutes after they ordered them! Also, the white garlic sauce and alfredo sauce are the same, so don't mislead persons by calling them two different things on the menu. Cannoli was dry and tasted poor (cheap ingredients). Food was very overpriced. We drank water and had no appetizer and the bill was $35/person. The environment wasn't 5 star. Nice Italian music, but you could barely hear it. Otherwise, the chairs were old and the building smelled "old". The bathroom was so tiny and not the cleanest. I definitely don't rate this restaurant above a 3.9.
Atmosphere: 2
Food: 3
Service: 1
Recommended dishes: Cannoli
Tia Eckstadt
We waiting 2 hours for our food.Our server was nice,but we kept being told our food would be coming soon.Ugghh!!! I ordered the eggplant Parm,it was smothered in sauce and cheese.I couldn't find the eggplant anywhere.Not an exaggerating.It cost $25.00, definitely not worth the wait. we are locals and love to support local businesses in our area..Very disappointing ?I didn't even want to give it 1 star
Atmosphere: 1
Food: 1
Service: 2
Kc Lawler
Everything from the food to the service was extraordinary. Not only was the food delicious but the service was excellent.
We were a Birthday party of 4 ordering 10 minutes after a party of 18+. Anna herself made sure we didn’t wait any longer than normal. (Well a little). In addition to our happy birthday table We (KC)also sang happy birthday to a new octogenarian at another table.Wonderful food, service and atmosphere.Dillon we now have your name down.LOL.See you soon.PS. Thanks for allowing our off the menu order of. Lobster Romantica
Tammy Winters
We ate at Anna's 2 weeks ago on December 12th. I had looked at reviews online and decided this would be a good place for our small Buc-ee's dinner party.It far exceeded my expectations! Our waiter Walter, was amazing! He took everything in stride and did the utmost to make sure everyone was pleased with their meals, even when one of our party complained her food was not as expected.I have to tell you, in the end, she loved the change she made to the marsala sauce, getting as much as she could off the plate into her take home box.The chef prepared the dishes beautifully and everyone loved their food. I loved the touch of the sorbet palate cleanser between the salad and the main dish. That was a pleasant bonus. The fresh bread, everyone loved! The bruschetta, though not typical, was still tasty.I know we were maybe loud but no one else mentioned it. We exchanged gifts and took pictures. I think everyone really enjoyed the experience. Thank you Walter and the Chef and the rest of your staff for making it an enjoyable experience for us all!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bruschetta Spread, House Salad, Chicken Marsala
Anton Dickson
Anna's is a culinary gem that turned a family holiday dinner into a memorable experience. From the warm ambiance to the exquisite Italian dishes, every detail was perfection. Our server, Josh, elevated the evening with impeccable service, making sure every moment was delightful. Anna's is not just a restaurant; it's a celebration of flavors and hospitality that will undoubtedly leave you craving more. Don't miss the chance to savor the magic of Anna's – where every bite feels like a festive occasion.
rebecca spadea
Super quiet, nice for a date night, and the waiter was very knowledgeable. The food was delicious but the shrimp were overcooked.
The food was very good, the salads were very good, and the service was very good. I did not expect a 5 or 10 star rating for service as it's a hole in the wall restaurant. It's not something you'd find on a luxury cruise liner. So don't expect that type of exceeded type of level. - For a table of 6, I very much understood that good food takes a while to prepare and cook. However, cooking and preparing entrees for any table with a party over 4 should not have to take all darn night! Food can't be rushed but it most certainly doesn't have to take a year to heat up. "Like, come on, really?!" There should and needs to be a fine line of knowing when to start customers' food and getting them served before the restaurant closes. You most certainly and obviously don't need a degree in being organized and preparing!!! Only a degree in the culinary world. If I'm gonna have good comforting American Italian food that's great and filling, I might as well save some money and eat at home. By the way, the bread to snack on before being served our salads, etc, was not even close to being very warm. It's like the cooks and chefs kept it at room temperature and tossed the bread into a basket. Then you expect guests to eat it. I don't expect perfection in most foods, but it would be nice to have warm bread, not room temp bread. There's a difference, and YES, it matters.Parking: Due to the restaurant opening at certain hours, it's advised to find parking nearby as there is no actual parking lot close by. Only street side parking spots.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Bruschetta Spread, House Salad
The two of us arrived at 7:30 Saturday and were seated right away. Service was very good and food excellent. After the salad, a cute little palate cleansing sorbet was served. Overall a very nice experience.
Atmosphere: 5
Food: 5
Service: 5
The food was awful. The calamari was like chewing on a rubber band. The Caesar salad was watery. The shrimp on my eggplant was hard, I couldn’t cut it with a fork. Everything was over-salted. On a good note, the service was great, the sorbet was a nice touch.
Atmosphere: 2
Food: 1
Service: 3
The food was overcooked salty and iver
Atmosphere: 4
Food: 2
Service: 4
Recommended dishes: Sorbet
Wonderful dining experience. Delicious and plentiful food. Would definitely return.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Tiramisu, House Salad
Love this place! Outstanding food and service . Everyone is friendly at this establishment. The only inconvenience is the parking but that's minor. Well worth the inconvenience for the food. This will be definitely a frequent place on my list of restaurants I enjoy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scaloppini Di Vitello Al Piccata, Shrimp Fra Diavolo, Bruschetta Spread, Sorbet, Bread Basket, Stuffed Mushrooms
True authentic Italian food. Takes me back to my roots.
Atmosphere: 5
Food: 5
Service: 5
We are repeat customers and make sure we eat at Anna's Trattoria every time we visit Daytona. Walt was our waiter and was friendly, attentive and gave us A+ service. I grew up in an Italian family and Anna's chefs cook delicious authentic dishes. I had the grouper and shrimp in Marsala sauce. Superb. Highly recommend.Parking: Found street parking
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Piatti Dalle Mare Seafood Plates, Cannoli, Shrimp Fra Diavolo, Bruschetta Spread, House Salad, Chicken Francaise
Food was good. Had to ask for olive oil to dip the bread in. Waiter was so slow! Took almost an hour to get our food after ordering. They were out of so many items on the menu. No Mushroom appetizer, no Reisling wine, and other items. Please remove them or notify persons when they are ordering them, not 15 minutes after they ordered them! Also, the white garlic sauce and alfredo sauce are the same, so don't mislead persons by calling them two different things on the menu. Cannoli was dry and tasted poor (cheap ingredients). Food was very overpriced. We drank water and had no appetizer and the bill was $35/person. The environment wasn't 5 star. Nice Italian music, but you could barely hear it. Otherwise, the chairs were old and the building smelled "old". The bathroom was so tiny and not the cleanest. I definitely don't rate this restaurant above a 3.9.
Atmosphere: 2
Food: 3
Service: 1
Recommended dishes: Cannoli
We waiting 2 hours for our food.Our server was nice,but we kept being told our food would be coming soon.Ugghh!!! I ordered the eggplant Parm,it was smothered in sauce and cheese.I couldn't find the eggplant anywhere.Not an exaggerating.It cost $25.00, definitely not worth the wait. we are locals and love to support local businesses in our area..Very disappointing ?I didn't even want to give it 1 star
Atmosphere: 1
Food: 1
Service: 2
Everything from the food to the service was extraordinary. Not only was the food delicious but the service was excellent.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu, Veal Saltimbocca, Fish, Lobster Romantica
Restaurantji Recommends
We were a Birthday party of 4 ordering 10 minutes after a party of 18+. Anna herself made sure we didn’t wait any longer than normal. (Well a little). In addition to our happy birthday table We (KC)also sang happy birthday to a new octogenarian at another table.Wonderful food, service and atmosphere.Dillon we now have your name down.LOL.See you soon.PS. Thanks for allowing our off the menu order of. Lobster Romantica
We ate at Anna's 2 weeks ago on December 12th. I had looked at reviews online and decided this would be a good place for our small Buc-ee's dinner party.It far exceeded my expectations! Our waiter Walter, was amazing! He took everything in stride and did the utmost to make sure everyone was pleased with their meals, even when one of our party complained her food was not as expected.I have to tell you, in the end, she loved the change she made to the marsala sauce, getting as much as she could off the plate into her take home box.The chef prepared the dishes beautifully and everyone loved their food. I loved the touch of the sorbet palate cleanser between the salad and the main dish. That was a pleasant bonus. The fresh bread, everyone loved! The bruschetta, though not typical, was still tasty.I know we were maybe loud but no one else mentioned it. We exchanged gifts and took pictures. I think everyone really enjoyed the experience. Thank you Walter and the Chef and the rest of your staff for making it an enjoyable experience for us all!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bruschetta Spread, House Salad, Chicken Marsala
Anna's is a culinary gem that turned a family holiday dinner into a memorable experience. From the warm ambiance to the exquisite Italian dishes, every detail was perfection. Our server, Josh, elevated the evening with impeccable service, making sure every moment was delightful. Anna's is not just a restaurant; it's a celebration of flavors and hospitality that will undoubtedly leave you craving more. Don't miss the chance to savor the magic of Anna's – where every bite feels like a festive occasion.
Super quiet, nice for a date night, and the waiter was very knowledgeable. The food was delicious but the shrimp were overcooked.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Cannoli, Gnocchi Alfredo Sauce
The food was very good, the salads were very good, and the service was very good. I did not expect a 5 or 10 star rating for service as it's a hole in the wall restaurant. It's not something you'd find on a luxury cruise liner. So don't expect that type of exceeded type of level. - For a table of 6, I very much understood that good food takes a while to prepare and cook. However, cooking and preparing entrees for any table with a party over 4 should not have to take all darn night! Food can't be rushed but it most certainly doesn't have to take a year to heat up. "Like, come on, really?!" There should and needs to be a fine line of knowing when to start customers' food and getting them served before the restaurant closes. You most certainly and obviously don't need a degree in being organized and preparing!!! Only a degree in the culinary world. If I'm gonna have good comforting American Italian food that's great and filling, I might as well save some money and eat at home. By the way, the bread to snack on before being served our salads, etc, was not even close to being very warm. It's like the cooks and chefs kept it at room temperature and tossed the bread into a basket. Then you expect guests to eat it. I don't expect perfection in most foods, but it would be nice to have warm bread, not room temp bread. There's a difference, and YES, it matters.Parking: Due to the restaurant opening at certain hours, it's advised to find parking nearby as there is no actual parking lot close by. Only street side parking spots.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Bruschetta Spread, House Salad