“Our host was Manager David Thai who checked on our meals several times. We were a party of six with "diverse" food interests, and we were very happy with the way everything was prepared and served: hot things were hot, and cold items were cold. We especially like the new bread served with meals. It is more chewy and flavorful. The bread pudding dessert was remarkable for its texture and flavor. Yummy! Thanks again, David!“
“I went with family. I had the shrimp on the Barbie. The shrimp was good (8) but the bread was soggy and looked unappetizing. Presentation was nothing like the picture on the menu. I also had the French Onion Soup. The flavor was excellent but it was apparent they downsized on the cheese and croutons (or bread). The strawberry tea was excellent ??. I had 2 glasses.There were no complaints from the family. I think everyone else had steak.The waitresses took good care of us.I recommend Outback... but not the Shrimp on the Barbie.“
“About a month ago in late March, my husband and I were surprised by the warm welcome we received from Chris and Tonia as we entered the restaurant. Amber was a great waitress. The server Janice was cheerful and kind. The food was delicious and the experience was a pleasant one because the staff were all working as a team.“
“Kerrigan was our fantastic waitress. She was more than happy to make this a memorable evening for my husband and me. Other friendly staff members Heather, Mason, and Shana gave us good serve when they brought us our food. Even the manager Liam stop by our table to make sure everything was going well. The steak was delicious and serve was extraordinary!“
“Our hostess Dawn was amazing, funny and kind. Jenna our server was attentive, an extremely efficient worker always coming to take empty dishes, made sure we were doing well with our food and her service. Bryan the owner/manager was on top of everything. The cooks were on point! The best blooming onion I've ever had there, and I've had quite a few. Truly, for someone who frequents Outback's, was a breath of fresh air coming from a long time server. 10/10, will certainly favor this Outback and staff.This place, and certainly the people, need recognition for who they are.“
“Absolutely loved dinner here tonight. Celebrated our 18th anniversary. Staff was busy but did a wonderful job making sure everyone was taking care of. The food was amazing. Steak perfectly cooked, drinks were perfect. View of the water. What more could you really ask for. Steak seafood this is the place!!!HATS OFF TO ENTIRE STAFF. WE WILL BE BACK!!!“
“Just ate here for the first time tonight with my parents. Impeccable service. Quality food. Very nice ambiance. Loved it! We order chicken Marsala, New York strip, the grouper, scallop appetizer, Caesar salad, bruschetta and deserts. We also had the for old fashioned, a mojito and the pear martini.“
“Update to my previous review. Some things have changed but, unfortunately some problems remain.Texas Roadhouse is our favorite mid priced place to get steaks. While the food was good, the service was very slow considering the restaurant was half full. Salads took forever. Steaks even longer! I always order my steak blu but about half the time servers only tell the kitchen rare and I have to send it back.There have been times with excellent service unfortunately it's jusr not consistent.“
“This was my first time to go to Sam Snead's and it was excellent all around. I was hungry for a hamburger and they did not disappoint. I went with co-workers and found that I kept talking about the experience when I got home to my family. It was the best burger I've ever eaten. Everyone enjoyed their meal. Great place. I will definitely go back.“
“Five of us had dinner tonight. We did not get off to a good start. The salads were fine but when the steaks came, every one of them was wrong. My husband had the New York strip, and it was rare but he ordered it medium rare to medium. One daughter ordered her filet medium and it was raw. My son-in-law ordered a filet Medium rare, but he had a tendon running through it and it was rare. My other daughter ordered her filet medium well, but it was very well done. I ordered the filet Medium rare with no seasoning, but it was rare. When they took the steaks back and fixed them My daughter ended up with my filet with no seasoning, and I ended up with hers and it was overcooked. It sounds like a mess but Chris, the manager, came out and figured out what was wrong, and went in the back and remade everybody’s himself. When he brought them back, they were delicious, cooked exactly right and the potatoes were fantastic. On top of that, he brought out desserts for all of us and what started out is a bad night left all of us loving dinner and we will definitely go back. Chris is a fantastic manager and I think that’s what makes Longhorn so good. A manager can make or break a restaurant And he went above, and beyond to make sure we were all satisfied and happy.“
“Charming Little gem. I love the country, down south vibe. Starting with the elk named buster hanging on the wall. The prime rib is absolutely phenomenal. It's gigantic and delicious. The rattlesnake bread was fresh out of the oven. Plenty of parking and seating. Great size portions and good prices. I highly recommend you check this place out.“
“We had one of the best waitresses. I have ever had. The steaks were very good and cooked as ordered. I myself would order the Outlaw Ribeye next time instead of the longhorn porterhouse steakVegetarian options: Good selectionsParking: Ample“
“OMG, our dinner was sooooo delicious. Started off with Blue Crab Deviled Eggs, amazing. We ordered the 85 Day Aged Prime New Your Strip, and it just melts in your mouth. We also got the Wipped Mashed Potatoes and Creamed Spinach. The sides are large enough to share. Everything was incredible. We were very impressed with the whole experience. The manager came over and spoke with us for a while to make sure everything was to satisfaction. Our server kept checking on us and made several suggestions on other wonderful things to try. We ending dinner with a lots of leftovers which they boxed up for up. This is a very romantic atmosphere for the perfect date night. This is going to be our new spot to visit. Wow!!!“