Recommended dishes: Fettuccine Bolognese, Chicken Parmigiana, Gelato, Side Caesar Salad
RobinS
The staff was very attentive food was impeccable (we were 6 people with 6 different mains) all served steaming hot together! The waiter in training went out of his way to make us happy and he succeeded. We will be back.
Rozanne DeBrocke
Great food, large portions. Very relaxing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmigiana, Gelato
Aron Parker
The service was great. Super friendly. The free bread was possibly the best part of our entire meal. Aside from my lasagna which was delicious but a very small portion. The veal was small and chewy and not that tasty. The fettuccine Alfredo was good but the chicken was also chewy and not very good. We had high hopes but unfortunately left disappointed.
Atmosphere: 5
Food: 3
Service: 5
Pamela Hughes
Picked up an order to take home, Penne Ala vodka and fruiti de Mar.Food was
Food: 5
Service: 5
Recommended dishes: Cannoli, Focaccia
Jim P.
We usually go to the Cucina Moderna in Boynton Beach, but they are very popular & we couldn't get a reservation. So we went to the Lake Worth location and had a comparably good meal. The restaurant is fairly small and had an open, welcoming feel. Although we were seated right away, our server didn't come to our table for an inordinately long time. Her service throughout our dining experience was not the best. She may have been a bit overloaded. Her co-workers did seem a bit more organized and efficient. We still enjoyed tasty dinners from the Sunset menu, which included salad, soft drinks/hot tea, entrees and gelato. Our dinners also included Cucina Moderna's fabulous focaccia bread and olive oil. It's a great value and draws a crowd. We each ordered the chicken parmesan with a side of spaghetti. The chicken was a little tougher than usual albeit still good. And we like their rich tomato sauce. The restaurant offers a variety of gelato flavors, which are the perfect way to end a nice Italian dinner. As we were leaving, the manager handed my wife a rose because it was Valentine's Day. A very thoughtful gesture (which made me look bad because I didn't give her any flowers!)
I really wanted to vote 4.75 stars, just because, I never give 5 stars. Best chicken parm in the area. Salmon was slightly overdone last night. Gelato is out of this world. Our favorite local restaurant
Will C.
Fantastic overall experience today for a late lunch / early dinner. Last time I came to eat at this location was when it was originally Sal's. Because of the odd time, we were literally the only customers. We had our kids so they provided wikki stix, which was a pleasant change from your typical crayons. My daughter loved them and definitely kept her busy until the food arrived. My son on the other hand could careless. We were first served a starter bread that looked amazing, it had garlic, onions and I believe tomatoes in it, impressive for free bread. We're a sucker for calamari, and these tasted like they are made fresh, nothing like the thin and somewhat chewy, previously frozen type stuff you find in most restaurants. Their Sunday gravy was tasty but the pepper aioli was the winner for pairing. The pizza was thin with the right amount of crisp. Sauce was great but would've been better with just a little more cheese. Also, love the freshly grated parm instead of the shaker stuff. I'd say the best part of our experience was our waitress Melissa. She was super friendly and attentive. She brought us our food quickly and continued to check up on us, just what you'd expect from excellent service which we haven't received in awhile, and extra points for her interaction with the kids.
Lala L.
We call it our place we go there practically three times a week. The bars amazing is it inside and outside bar. The service are friendly and nice. The food always comes out hot and delicious. Nice selection of food. The pizzas amazing great selection of wine.
We had a terrific waitress named Melissa. The hostess, Isabella greeted us and was very cordial. Everything the five of us ordered was terrific! The food was hot and plentiful from the chicken Francai's to the Veal picatta and the happy hour includes salad, a beverage and gelato. We will be back.
Richard Linhart
Food was excellent, staff was
Atmosphere: 5
Food: 5
Service: 5
Monica Arevalo
I ordered to go Vegetarian Pizza was so delicious very kindly served and
Atmosphere: 4
Food: 5
Service: 5
Robert B.
The food was great I had the veal parm a lot of veal! I did early bird so I also got the gelato which was also very good. Our server was fantastic. The ambiance was good only because of our server.
Good food great
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fettuccine Bolognese, Chicken Parmigiana, Gelato, Side Caesar Salad
The staff was very attentive food was impeccable (we were 6 people with 6 different mains) all served steaming hot together! The waiter in training went out of his way to make us happy and he succeeded. We will be back.
Great food, large portions. Very relaxing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmigiana, Gelato
The service was great. Super friendly. The free bread was possibly the best part of our entire meal. Aside from my lasagna which was delicious but a very small portion. The veal was small and chewy and not that tasty. The fettuccine Alfredo was good but the chicken was also chewy and not very good. We had high hopes but unfortunately left disappointed.
Atmosphere: 5
Food: 3
Service: 5
Picked up an order to take home, Penne Ala vodka and fruiti de Mar.Food was
Food: 5
Service: 5
Recommended dishes: Cannoli, Focaccia
We usually go to the Cucina Moderna in Boynton Beach, but they are very popular & we couldn't get a reservation. So we went to the Lake Worth location and had a comparably good meal. The restaurant is fairly small and had an open, welcoming feel. Although we were seated right away, our server didn't come to our table for an inordinately long time. Her service throughout our dining experience was not the best. She may have been a bit overloaded. Her co-workers did seem a bit more organized and efficient. We still enjoyed tasty dinners from the Sunset menu, which included salad, soft drinks/hot tea, entrees and gelato. Our dinners also included Cucina Moderna's fabulous focaccia bread and olive oil. It's a great value and draws a crowd. We each ordered the chicken parmesan with a side of spaghetti. The chicken was a little tougher than usual albeit still good. And we like their rich tomato sauce. The restaurant offers a variety of gelato flavors, which are the perfect way to end a nice Italian dinner. As we were leaving, the manager handed my wife a rose because it was Valentine's Day. A very thoughtful gesture (which made me look bad because I didn't give her any flowers!)
Authentic Italian food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margarita Pizza, Pizza Margarita, Chicken Valdastana, Chicken Parmigiana
I really wanted to vote 4.75 stars, just because, I never give 5 stars. Best chicken parm in the area. Salmon was slightly overdone last night. Gelato is out of this world. Our favorite local restaurant
Fantastic overall experience today for a late lunch / early dinner. Last time I came to eat at this location was when it was originally Sal's. Because of the odd time, we were literally the only customers. We had our kids so they provided wikki stix, which was a pleasant change from your typical crayons. My daughter loved them and definitely kept her busy until the food arrived. My son on the other hand could careless. We were first served a starter bread that looked amazing, it had garlic, onions and I believe tomatoes in it, impressive for free bread. We're a sucker for calamari, and these tasted like they are made fresh, nothing like the thin and somewhat chewy, previously frozen type stuff you find in most restaurants. Their Sunday gravy was tasty but the pepper aioli was the winner for pairing. The pizza was thin with the right amount of crisp. Sauce was great but would've been better with just a little more cheese. Also, love the freshly grated parm instead of the shaker stuff. I'd say the best part of our experience was our waitress Melissa. She was super friendly and attentive. She brought us our food quickly and continued to check up on us, just what you'd expect from excellent service which we haven't received in awhile, and extra points for her interaction with the kids.
We call it our place we go there practically three times a week. The bars amazing is it inside and outside bar. The service are friendly and nice. The food always comes out hot and delicious. Nice selection of food. The pizzas amazing great selection of wine.
Restaurantji Recommends
We had a terrific waitress named Melissa. The hostess, Isabella greeted us and was very cordial. Everything the five of us ordered was terrific! The food was hot and plentiful from the chicken Francai's to the Veal picatta and the happy hour includes salad, a beverage and gelato. We will be back.
Food was excellent, staff was
Atmosphere: 5
Food: 5
Service: 5
I ordered to go Vegetarian Pizza was so delicious very kindly served and
Atmosphere: 4
Food: 5
Service: 5
The food was great I had the veal parm a lot of veal! I did early bird so I also got the gelato which was also very good. Our server was fantastic. The ambiance was good only because of our server.
Amazing service with excellent food.
Atmosphere: 5
Food: 5
Service: 5