Pasta And...

4990 W Atlantic Blvd, Margate
(954) 977-3708

Recent Reviews

Fran B

Awesome menu, authentic cuisine, amazing wine list!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ravioli Di Pera E Taleggio Al Cacio E Pepe, Gnocchi Appetizer

Lesley Poland

We went for my partner's birthday. It was exquisite.

Atmosphere: 5

Food: 5

Service: 5

James D.

Incredible food and atmosphere. The wine was fantastic. The recommendations were spot on.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Ravioli Di Pera E Taleggio Al Cacio E Pepe

MARIANNE GUARRERA

We have eaten here before. I was extremely disappointed this time. Service was so slow it was almost 20 minutes before drink orders were taken. No offer of bread to tide us over while we endured the long wait. We ordered carpaccio as an appetizer with no offer of oil or salt and pepper so although rare it was tasteless. My pasta with duck and orange sauce was good but lacked enough orange to counter balance the duck. No offer of grated cheese either. My husband ordered the breaded veal chop which was nicely filleted but lacked flavor and a somewhat overcooked. I appreciate a leisurely dinner being Italian myself meals are never rushed however a 2 1/2 dinner did seem longer than needed and our waiter could have been more attentive. this time dining here was not as good as in the past. Sadly disappointed this time around

Atmosphere: 4

Food: 2

Service: 1

Mahmoud Zayed

The experience and the food was amazing! The bison tartare was a very good recommendation from the staff.

Atmosphere: 5

Food: 5

Service: 5

Besi Mandili

Delicious ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ravioli Di Pera E Taleggio Al Cacio E Pepe, Carpaccio Di Carne Al Tartufo Nero

Gustavo Lairet

? Excellent food and attention ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ravioli Di Pera E Taleggio Al Cacio E Pepe

Mark Fei

On a busy Friday evening we had inadvertently booked a table at... the wrong restaurant! We showed up at Pasta And, explaining we had spoken to a woman when making our booking just an hour earlier. They politely explained they have no women working there that day! Nevertheless, despite being busy, they managed to seat us within about 15 minutes. The service, food, and wine were all superb. They specialize in fare from the Piedmont, and the dishes we had were all outstanding. I recommend this restaurant unreservedly.Parking: Pasta And is in a strip mall and in the evenings most of the other retail shops are closed, so generally ample parking.Kid-friendliness: This is a nice, fine dining restaurant. I would only bring quiet and well behaved kids that can sit still for a lovely and leisurely dinner.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ravioli Di Pera E Taleggio Al Cacio E Pepe

Mihai P.

Great place for a variety of dishes mixed with italian service experience. The new bar space look really great.

Ummm

Wonderful restaurant with all home made pastas and terrific food. Excellent chef/owner is very nice and very talented chef. The help are all welcoming, friendly, and do their jobs well.

Shay shay

Authentic Italian food, the best service and a very pretty

Atmosphere: 5

Food: 5

Service: 5

Audrey C.

The ambiance, serving and food are all sensational. There are a few charming tables out front and a newer bar area with tables as well as their dining room. The staff are so attentive and the team works well together. This will be one of our favorite and repeat favorites!!

Jordan E.

Former Yelp Eliter, and still huge foodie. One word to describe our experience - M'eh. Much of the Parkland and Boca community was ranting about this place, and coming from a food enclave in Washington, D.C. we were assured this would measure up to the best. The place is tucked away in a small strip mall off a main road and decorated with empty crate boxes. Pass on sitting outside - the cars driving by are fairly loud. Inside the decor is great and inviting, decent job on vibing out. Overall, no complaints or major things that stuck out - really slightly at or above average for the cuisine. We ordered the ossobuco, cacio e pepe, a glass of reasonably priced wine, and a small app. The major complaint is what is being provided is substantially overpriced given the location and what's being served. Our bill after tax and tip was $160 and honestly, you can duplicate the menu at or higher quality for $100-$125 around the area. (Search for any northern italian places on yelp). As a warning, if you get a loud table next to you- it is deafening. Not sure the solution here, but it was bad. We unfortunately got stuck not only next to a loud table but one that was effectively yelling and screaming, which was even more amplified by the poor acoustics. The exec chef and manager didn't seem to care and participated with them - although you could see the discomfort in several tables. Wait staff was great and attentive overall. I was hoping for some creativity, to be blown away, and or just really leave impressed - nothing. Pretty standard, expensive, fare. Wife echoed sentiments. Glad we tried, won't be back.

JayS

Subdued elegance, gorgeous little spot, kind of like stepping into another world. The all Italian wine list has 800 entries and something for everyone. Service was impeccable, our waitperson orchestrated our whole night course by course. I have not had Italian food elevated to this level in 25 years.

Sherri

After reading great reviews about Pasta And, I wanted to check it out. Hands down the most delicious Italian restaurant around. It has reset the bar for preparation, taste, service and ambiance in an Italian restaurant. Their pasta fagioli is bar none the best I've tasted. That's saying a lot since I come from an Italian family and have visited Italy and Sicily a number of times. I will return just for that! The entire meal was scrumptious. I will definitely return and soon!

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