“My compliments to Seaside Subs once again. Delightful atmosphere, always fresh ingredients, locally owned by such cheerful people who go out of their way to be helpful, excellent selection. Ordered a platter of wraps that were a big hit at a family get-together.“
“Amazing customer service. The owner was extremely helpful with us being our first time there!!!! Food is amazing, fresh & tasty!!! If you want to go to a place where you will be welcomed & satisfied with your meal definitely visit here! You won't regret it, my family and I will be here again soon! Shout out to the cooks as well. YUM!“
“Don’t sleep on this spot. Food is fresh, well portioned and DELICIOUS. Their skirt steak bowl is out of control. The steak is perfectly seasoned and perfectly cooked. Service was excellent and clean. This is definitely my new favorite lunch spot.“
“Excellent customer service. They were pleasant, professional and polite. In addition to being informative. I ordered the build your own salad with a Watermelon lemonade. The greens, toppings, and protein was fresh and flavorful. I highly recommend and you can eat in or take-out. By the way my protein choice was salmon and it seasoned and cooked perfectly proper. You guys will not be disappointed. Thank you (Mr. Ron and team)!“
“What a hidden gem of a place! The food was excellent, fresh and delicious, good portion sizes too. Great for take out or probably catering too. My son loved the beef kabob. Highly recommend this family run, local restaurant! We were pleasantly surprised to find it.“
“I love the pick 2 option, 1/2 turkey club (real turkey, not deli meat) and 1/2 green goddess salad or soup depending on what's offered that day. My son is working his way through the menu and hasn't declared a favorite yet, but the restaurant is definitely a family favorite.“
“The service and servers are second to NONE! I appreciate the attention to detail and the positive attitudes of EVERY person I encountered. It is SOOOOOO refreshing to patronize an establishment where employees appear to enjoy being at work and doing their jobs.“
“Such a nice relaxed vibe. Good food, hit the spot. Service was perfect and sweet. Owner cares about his customers and knows how to lighten the mood in an instant. And suddenly you feel like you are on that relaxed beach mode. He even made it all egg white. If you want genuine Service with a smile come here.Vegetarian options: Breakfast menu“
“Fairly new place in my area. It's in a corner and easy to miss. The people working were very nice. I ordered a margarita pizza for pickup. It was hot and cheesy and very flavorful. I didn't have to add any additional spices the way I usually do with other pizza chains. I'll be back“
“Delicious! Stopped by here after seeing it was only a walking distance from the court house. The guy working the front was very helpful as I wanted a few items on the menu and he recommended the CTM wrap made into a bowl. I'm a bit critical when it comes to Indian because it can be hard to find great Indian food, but man he was on point. The gentleman up front said everything is made fresh and when that bowl came out, you can tell! Flavors between the curry, cilantro, peppers and rice. It was a perfect blend and beautifully presented. For $14, I'd be here often if it was so far from where I live.Aside from the delicious food, the atmosphere is very fresh and inviting. Greenery on the walls, and windows from roof to floor facing the intercoastal. Dog friendly too, which was nice.“
“I love this place! Everything is so delicious! I love all of the different options they have and I try new bowls every time I go. It’s hard to get my husband to eat healthy, but not here. I definitely recommend eating here and it’s one of my favorite lunch spots I visit weekly!“
“i go there twice a week for lunch and i gotta say being from new york city, there ham and cheese and steak and cheese subs are awesome. the staff are pretty cool also vey nice. i recommend this sub place to anyone wanting a hot or cold sub.“
“Brought home a perfectly balanced and blended bowl from Just Salad. Paired it with a yummy broccoli and cheese soup. From the moment I walked through the door and quickly took in the fact that that this place is absolutely clean and spotless, the helpful and friendly staff aims to please, i had a feeling I would be back! But what actually clinched it and made me 100% sure of it, was when I got home and ate what I had just purchased. Funny thing was I added the soup because I wasn't sure the bowl would be filling enough but when I ate it, I couldn't believe how much food (or should I call it 'healthy goodness') they actually packed in! It was quite heavy in fact, I used two hands to put it on my table. So now I know I can eat really healthy delicious and satisfying fresh food at reasonable prices in my neighborhood without it costing me an arm and arm leg! And it's filling and not fattening! This is a WIN, WIN, WIN, WIN, WIN ETC on so many levels! Shouting it from the rooftops of Boca "I'LL BE BACK"!“
“This place got even better! The owner told me that they have a new vendor for their beef and the Italian Beef Sandwich tastes like heaven on a bun. And shrinkflation does not apply here. While their fried pickles used to be the size of a regular French fry, they are now 4 times as fat. Great place, great owners.“
“Ordered a 6 foot sub from Lou's for the superbowl. It was great. They create it however you need it. Condiments on the side or on sub. And they give you ample side servings. Cut or not cut. You can choose the type of sandwich or whether to make it half and half for variety. Makes it very flexible for party planning.Reasonable cost for a sandwich that size.Huge portion of meat and cheese.Great service.Also their sandwich menu selection is huge.Going to go though all of the types. :)“
“The food was so delicious!!! We ordered the Sunshine Sandwich, Vegan Nachos, Crazy Protein Bowl, and the Lil Hippie Smoothie! The service was great, the owner was so polite and caring! You can tell that everything is made with love and the best ingredients! Definitely will be returning“
“Delicious anyway you have it , sweet or savory. Indoor and outdoor seating. Wait staff is very kind and very professional. Menu is huge. Skillets are delish and not greasy. Many healthy options. Coffee pots left on table. We've had a few great filling brunches here. Keep it up!!! Gets very busy on weekends after 11 am!!!“
“I went minutes before closing and got a Grill Chicken Caesar salad. Perhaps it was the late night that they ran out of the bigger romaine lettuce, because I got the thinner sliced romaine. Didn't mind it but would have preferred the chunkier sliced lettuce and they were a bit light handed. Chicken was perfectly grilled- can't go wrong with a Caesar salad. Despite being late, staff were very welcoming, friendly and quick.“
“Came here with a few friends. The store is very clean, well lit, and open. Providing a nice place to catch up with friends. We were able to get parking on the street out front, but I believe there is a parking garage nearby as well. When you get there, you order and pay at the register and then sit down, and they bring the food out to you. The food came out pretty quick, but they weren't too busy when we went. The food was filling and enough to share between two people. The power bowl had a great taste, and the carrot cake was amazing. The peanut butter cup smoothie didn't have a very strong peanut or chocolate flavor. I am not sure if it was the protein or the cocoa, but it was not my favorite smooth. A friend got one of the fruit smoothies, though, and that was great. The bowl, carrot cake, and smoothie came out to about $40.00.“
“I’m not sure if anyone here runs data or looks at this but hopefully this helps (this is my literal job).1. Your profit margins are abnormally high. $17 for lettuce and half an avocado in a spinach wrap is bad business. You’re currently running 80+% markup. It’s 2023. Your consumers are smarter now. Also - negotiate your DSP contracts better if they require markup to lower their commission fees.2. The reason your margins are so high is mostly likely because 1. Your rent is high and your real estate is too large (every time I go I see empty inside, full outside) and this is way too large of a space for your short operating hours. This paired with high COGs is a killer for margins.3. My recommendation would be to look at your packaging cogs (they appear high - I can tell your food cogs aren’t high so that’s aggravating) and change your operating hours for additional revenue instead of burdening the consumer in a 5 hour morning window. This is south Florida. The operating hours don’t meet the consumer data. Get a beer and wine license and add 60% sales on alcohol. Add a brunch menu, etc where you can cross utilize ingredients and maximize food cogs.5. It shouldn’t cost $30 for a wrap with 2oz of wholesale broadliner Sysco steak in it. We can make it at home with better ingredients for 80% less cost. This is why the place is dead. Fix the internal ops issues and stop burdening the customer on prices for the ops shortcomings. You’ll die on your own sword that way.It’s a great concept but needs ops tweaking for sure. I’m willing to bet a months salary as an operator that this is someone’s first restaurant or their parent owns the place and lets their offspring run it.“
“I just discovered this place and already know that I’ll be coming back. I got the greek chicken wrap after one of their employee recommendation Roxanne and it did not disappoint. Their staff was so nice, they made the environment very welcoming.“