Unfortunately, this place closed it's doors forever in early Sept/2022. I will miss it!
Jeff L.
Unfortunately this business is in the process of being sold and has closed its doors. It truly was a fun and fine dining experience. We already miss it.
Susie K.
Ate at Pineda Crossing one last time before they closed yesterday. Had a wonderful meal. Thank you to the owners & servers for bringing in such a quality chef & dining experience to Brevard county. You will definitely be missed. Hoping the new restaurant will be an equally delicious dining experience. They will have Big shoes to fill. Thank you again for your dedication to quality & deliciousness. Happy retirement
Jacqueline M.
Have been going to Pineda Crossing since it's opening! Always consistent with great ambiance, great service & great food & drinks! Can't go wrong enjoying this restaurant in Melbourne, Florida!!!
Amy S.
Wow! We decided on a whim to dine here after attending a business event nearby. What a nice surprise! The outside is unassuming but seemed friendly and inviting. Inside is very cozy and romantic. Lots of interesting and tempting menu selections, a nice enough wine list and a full bar. We ordered the "Porto-bellies" stuffed portobello mushroom appetizer, which was really tasty. For dinner, we had the "Land and Sea" special, and the Pineda salad with blackened shrimp. Everything was delicious. Our server was friendly and attentive with helpful suggestions. We will definitely return to this quaint restaurant with delicious food!
Andrew Bittar
Amazing food, great drinks and friendly staff. Very quante and unique ambiance. Worth the price for the experience.
Barbara Camody
Wonderful evening with a friend on our way to a King Center event. Amazing service. Great food. Everything was delish!
Alicia
I was so torn in what to order as everything on the menu looked fantastic. I ended up ordering the pork shank which was delicious. It came with mashed potatoes and veggies. I will definitely go back to order my other options very soon!
Rudy Pacarro
Aloha, I hope you are doing well. Joyce was our wonderful server, explained the dinner specials, and friendly. I ordered a marvelous steak salad from the early bird menu, and had a very tasty bread pudding for dessert. Even in the downpour, people kept coming in for the atmosphere and food. Take care of yourselves and God's blessings and protection to you from Covid. Aloha
laura fried
Cute place. Not crazy about my food. Chicken cutlets were very greasy and not exactly lightly breaded.Rice was hard and no taste. Watered down ice tea. The couple on the table next to ours, sent both entrees back.
We came in last night for our parents 56th wedding anniversary and had the most spectacular evening! Our service was extraordinary by Donna. Just timed everything so perfect giving us opportunity to talk and laugh together. The food is absolutely exceptional everything was cooked perfectly. There was so much we each took home a doggy bag. The coup de grace was the chocolate chip bourbon pecan pie that Donna did with the plate that said happy anniversary and a candle in it and the staff saying happy anniversary to my parents! My mom started to cry. All in all we loved every golden minute of our time we spent there last night and I would tell each and everyone of you to go and enjoy yourself as much as we did!
Kelly C.
From Gillian at the hostess stand, to lovely Capri for pre-dinner cocktails & Donna our server, we had a fabulous Valentine's dinner experience. Creole oysters, black bean soup, rack of lamb perfectly cooked & my husband's grouper special with lump crabmeat & shrimp in a white wine sauce was great. Crème brûlée & warm chocolate pecan tart was to die for.
Chuck Paschke
What do I recommend at Pineda, well I’ve tried most of the dishes on their menu and can’t complain about anything. The staff from the front of the house to the back truly work to give you a great experience. If you go expect to wait a bit for a table, their busy for a reason, make a reservation.
Nicky Paschke
Dale is an awesome chef Joyce this the best server very friendly and knowledgeable, Gillian is is most friendly and funny host ever . Great atmosphere, awesome food, great wine list. Very busy restaurant you may have to wait for a table but we’ll worth the wait!!!
KePari
Walked in and made a reservation for our 32 anniversary the day before which they did not hold. Ordered the moderate priced champagne around $80 Which “we haven’t had for 6 months” I’m told. Offered the next up for same price but it’s not a good bottle, so, so much for Anniversary Champagne. Drinks instead. Food, absolutely outstanding! Chef is awesome.
Unfortunately, this place closed it's doors forever in early Sept/2022. I will miss it!
Unfortunately this business is in the process of being sold and has closed its doors. It truly was a fun and fine dining experience. We already miss it.
Ate at Pineda Crossing one last time before they closed yesterday. Had a wonderful meal. Thank you to the owners & servers for bringing in such a quality chef & dining experience to Brevard county. You will definitely be missed. Hoping the new restaurant will be an equally delicious dining experience. They will have Big shoes to fill. Thank you again for your dedication to quality & deliciousness. Happy retirement
Have been going to Pineda Crossing since it's opening! Always consistent with great ambiance, great service & great food & drinks! Can't go wrong enjoying this restaurant in Melbourne, Florida!!!
Wow! We decided on a whim to dine here after attending a business event nearby. What a nice surprise! The outside is unassuming but seemed friendly and inviting. Inside is very cozy and romantic. Lots of interesting and tempting menu selections, a nice enough wine list and a full bar. We ordered the "Porto-bellies" stuffed portobello mushroom appetizer, which was really tasty. For dinner, we had the "Land and Sea" special, and the Pineda salad with blackened shrimp. Everything was delicious. Our server was friendly and attentive with helpful suggestions. We will definitely return to this quaint restaurant with delicious food!
Amazing food, great drinks and friendly staff. Very quante and unique ambiance. Worth the price for the experience.
Wonderful evening with a friend on our way to a King Center event. Amazing service. Great food. Everything was delish!
I was so torn in what to order as everything on the menu looked fantastic. I ended up ordering the pork shank which was delicious. It came with mashed potatoes and veggies. I will definitely go back to order my other options very soon!
Aloha, I hope you are doing well. Joyce was our wonderful server, explained the dinner specials, and friendly. I ordered a marvelous steak salad from the early bird menu, and had a very tasty bread pudding for dessert. Even in the downpour, people kept coming in for the atmosphere and food. Take care of yourselves and God's blessings and protection to you from Covid. Aloha
Cute place. Not crazy about my food. Chicken cutlets were very greasy and not exactly lightly breaded.Rice was hard and no taste. Watered down ice tea. The couple on the table next to ours, sent both entrees back.
Restaurantji Recommends
We came in last night for our parents 56th wedding anniversary and had the most spectacular evening! Our service was extraordinary by Donna. Just timed everything so perfect giving us opportunity to talk and laugh together. The food is absolutely exceptional everything was cooked perfectly. There was so much we each took home a doggy bag. The coup de grace was the chocolate chip bourbon pecan pie that Donna did with the plate that said happy anniversary and a candle in it and the staff saying happy anniversary to my parents! My mom started to cry. All in all we loved every golden minute of our time we spent there last night and I would tell each and everyone of you to go and enjoy yourself as much as we did!
From Gillian at the hostess stand, to lovely Capri for pre-dinner cocktails & Donna our server, we had a fabulous Valentine's dinner experience. Creole oysters, black bean soup, rack of lamb perfectly cooked & my husband's grouper special with lump crabmeat & shrimp in a white wine sauce was great. Crème brûlée & warm chocolate pecan tart was to die for.
What do I recommend at Pineda, well I’ve tried most of the dishes on their menu and can’t complain about anything. The staff from the front of the house to the back truly work to give you a great experience. If you go expect to wait a bit for a table, their busy for a reason, make a reservation.
Dale is an awesome chef Joyce this the best server very friendly and knowledgeable, Gillian is is most friendly and funny host ever . Great atmosphere, awesome food, great wine list. Very busy restaurant you may have to wait for a table but we’ll worth the wait!!!
Walked in and made a reservation for our 32 anniversary the day before which they did not hold. Ordered the moderate priced champagne around $80 Which “we haven’t had for 6 months” I’m told. Offered the next up for same price but it’s not a good bottle, so, so much for Anniversary Champagne. Drinks instead. Food, absolutely outstanding! Chef is awesome.