We were going to stop for a beer/food on this Saturday afternoon. Ghost town. And didn’t appear to even be open
Patrick Dollins
Historic bar & grill. I went here with my Grandparents. So many memories.
Terry Dewalt
I'm not a Bar person but I do enjoy the food. Food is really good and the service is as well. Great wings and fish & chips.
agflag
Keep driving, this place is dark, they charge for if you use your credit card, no draft beer, expensive bottle beer. The service is very poor and unfriendly. Drive another 5 mins to Port Canaveral,
Letitia Farrell
Super sketchy place. We drove up at 7:30pm on Monday night and as soon as we pulled up the doors were locked by someone. There were people in there and at the bar. Super bizarre place and would not recommend or trust.
roger carrera
NOT VERY CLEAN HATE TO SEE THE KITCHEN..NO MASK FOR EMPLOYEES..FOOD JUST OK NO CUSTOMER SERVICE SKILLS. JOHN TAFFER DID NOT FIX THEM
Ronnda Shields
Such a wonderful location. Full of laughter and wonderful people. You walk in and feel right at home.
Rob Harris
I was glad to be back at Kings Duck Inn. Had the fish and chips, my wife had the Philly sandwich everything was fantastic. The only thing KDI needs is a lot more patrons like YOU to bring it back strong!
Alex Velasinni
The chicken wings with pretty good just too loud of crowd
Amira Horn
Wonderful local hangout with the nostalgic Space Coast feel....
Drove up at 10:30 tonight and saw the owner/bartender run and lock the front door but saw many people inside. Guess they have their own schedule like it has been for years. Maybe I should have called ahead and let them know that I have some good stuff on hand. That way I could have been guaranteed a warm welcome. ??
Jeffrey Green
Found it on a whim looking to grab a beer while friends were at the horrible horse farm...kings duck was awesome!! Bartender was great...food was yum!! Stated a couple hours..all good!
Adam Bogan
KDI is part of the KSC legend as much as anywhere.i have been twice now. The burger is ok.i like it there with jalapenos.i would be cautious to say it was a deal at that price. The onion rings were pretty expensive and no pickle? Seems an unnecessary corner to be cut. I realize it is a dive bar and it fits that motif with it's ambience and service. A place to go to feel part of the space program.
christian Rendon Velasquez
Just went in as a first time customer and a last time customer. Smells like cigarettes from the last. Stale and musty. Fred the bartender has been there 11 years but her customer service is about five minutes of experience. Took five minutes to say “Hi I’ll be right with you”should have been “ Hi I have never seen you before so let me take care of the customers that came in 10 minutes after you because I know what they are drinking”. So if your not a bar fly that frequents this establishment don’t go here because they have already a clientele they serve. What a shame in an economy struggling in the hospitality industry you would think customer service would more exceptional, but not here
Jeff Powell
Really cold beer at great prices. The light's need to be turned up though. Haven't tried any food yet but looking forward to it.
We were going to stop for a beer/food on this Saturday afternoon. Ghost town. And didn’t appear to even be open
Historic bar & grill. I went here with my Grandparents. So many memories.
I'm not a Bar person but I do enjoy the food. Food is really good and the service is as well. Great wings and fish & chips.
Keep driving, this place is dark, they charge for if you use your credit card, no draft beer, expensive bottle beer. The service is very poor and unfriendly. Drive another 5 mins to Port Canaveral,
Super sketchy place. We drove up at 7:30pm on Monday night and as soon as we pulled up the doors were locked by someone. There were people in there and at the bar. Super bizarre place and would not recommend or trust.
NOT VERY CLEAN HATE TO SEE THE KITCHEN..NO MASK FOR EMPLOYEES..FOOD JUST OK NO CUSTOMER SERVICE SKILLS. JOHN TAFFER DID NOT FIX THEM
Such a wonderful location. Full of laughter and wonderful people. You walk in and feel right at home.
I was glad to be back at Kings Duck Inn. Had the fish and chips, my wife had the Philly sandwich everything was fantastic. The only thing KDI needs is a lot more patrons like YOU to bring it back strong!
The chicken wings with pretty good just too loud of crowd
Wonderful local hangout with the nostalgic Space Coast feel....
Restaurantji Recommends
Drove up at 10:30 tonight and saw the owner/bartender run and lock the front door but saw many people inside. Guess they have their own schedule like it has been for years. Maybe I should have called ahead and let them know that I have some good stuff on hand. That way I could have been guaranteed a warm welcome. ??
Found it on a whim looking to grab a beer while friends were at the horrible horse farm...kings duck was awesome!! Bartender was great...food was yum!! Stated a couple hours..all good!
KDI is part of the KSC legend as much as anywhere.i have been twice now. The burger is ok.i like it there with jalapenos.i would be cautious to say it was a deal at that price. The onion rings were pretty expensive and no pickle? Seems an unnecessary corner to be cut. I realize it is a dive bar and it fits that motif with it's ambience and service. A place to go to feel part of the space program.
Just went in as a first time customer and a last time customer. Smells like cigarettes from the last. Stale and musty. Fred the bartender has been there 11 years but her customer service is about five minutes of experience. Took five minutes to say “Hi I’ll be right with you”should have been “ Hi I have never seen you before so let me take care of the customers that came in 10 minutes after you because I know what they are drinking”. So if your not a bar fly that frequents this establishment don’t go here because they have already a clientele they serve. What a shame in an economy struggling in the hospitality industry you would think customer service would more exceptional, but not here
Really cold beer at great prices. The light's need to be turned up though. Haven't tried any food yet but looking forward to it.