Tapas y Tintos

448 Española Wy, Miami Beach
(305) 538-8272

Recent Reviews

Gerry Rosenblum

Adrian our server was excellent. The food was excellent. The wine was excellent. The Flamenco show was, you guessed it, excellent. The prices are fine and the menu is huge. Overall, I highly recommend Tapas Y Tintos.

jonathan Oriente

Beautiful place!! Excellent food and incredible music!!! Very good location!!

Maria Torrealba

I love it, I always come back

Nicolas Lecat

Good food options

Gustavo Cuneo

Very pretty

alessandra marchesi

Excellent and fun, a little pricey

Maricela Hernandez

Seafood paella was awesome!

Liz Ber

Terribly expensive, they tax the tip what they consider, and the service is terrible. I DO NOT RECOMMEND IT.!!

H. Quintana

My favorite spot in Espaniola Way. Good drinks, food, dessert and very attentive and friendly service. They have live Flamenco dancers inside the restaurant on certain days but I didn't get a chance to see them.

H Qntna

My favorite spot in Espaniola Way. Good drinks, food, dessert and very attentive and friendly service. They have live Flamenco dancers inside the restaurant on certain days but I didn't get a chance to see them.

Valerie Seed

The owner greeted us and told us the new name is Limon and Salt. Fantastic service and location was amazing

Katarzyna Gumularz

Wonderful place!!!! Service, food, ambiance like no other. The Flamenco show was unbelievable, the performers were great, our waitress Elizabeth made our evening, she was fun and friendly. When in Miami you have to visit this place

Sully Rivera Montañez

Amazing experience! Food was really good and the services!

Luisa Romeu

Stopped to have a drink and see the Flamenco show. Happy times before the hurricanes. It was great!!!

Yulia K.

This is a pretty cool place for outdoor drinks on happy hour. Located in world famous espaí±ola way you get to people watch and to enjoy some live shows like flamenco. Be careful with what you order and what you don't. We ordered 2 dishes from a happy hour menu. A gentleman who brought the bold to the table ( not our actual server) places the food and asked if we wanted some bread. We agreed. Bread arrived 10-15 min later in a nice plate with little bit of a salsa in a tiny dish. We noted how nicely slices of bread were placed and assumed that that was a reason for the delay. When they brought the bill we were charged for bread $7!!!! Which was more than actual dishes from happy hour menu. We had to note to our server that we have been offered bread and never were mentioned that high charge for some pieces of toasted bread. I guess they try to trick tourists into spending more. So just be careful and ask for clarifications in price and portion. It also happened to us before that we ordered a special of paella while we where having happy hour and they didn't clarify that we only can have one type of special on the table. So basically you can't combine happy hour and ask for a special of the paella. It is one or the other and you will be charged full price while you would be thinking you are getting a deal. When the bill comes you will be too embarrassed to dispute and I guess this is what they hope for.

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