Boulud Sud Miami

255 Biscayne Blvd Way, Miami
(305) 421-8800

Recent Reviews

Amber Howson

We sat down to eat lunch and ordered Bloody Mary’s and the Hamachi crudo. While we were there, our friends happened to call, and when we told them where we were, they told us to leave because they had lunch here the day before, and it was terrible. We took their advice after eating our appetizer, and a few hours later were sick with food poisoning - we suspect the sashimi. For the high-end price point, you should keep looking.

Atmosphere: 3

Food: 1

Service: 5

Soulmates Collection

One of my favorite places in Miami, this gem never fails to impress! With its delicious food, amazing service, and tranquil ambiance, it's the perfect spot for a memorable dining experience. The sommelier's wine recommendations are always on point. ?❤️Parking: Valet parking available

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Gambas Al Ajillo, Seared Mediterranean Branzino, Chocolate Fondant

AL

Great food, great

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Gambas Al Ajillo, Lamb Flatbread, Salad, Seared Mediterranean Branzino, Boulud Sud Burger

Bizu E

The tuna tartare was overly salted and under seasoned. Poor bar service while fully staffed on a slow night is telling. I found bartender was uninterested in our satisfaction and barely attentive. Maybe another time of day has better service and/or food.

Atmosphere: 3

Food: 2

Service: 1

Allan Schiebold

Was in the private event room. Don't bring loud people there. We hit 100 decibels just trying to talk. Service was top tier.

Atmosphere: 3

Food: 5

Service: 5

Dustin MacFarlane

Everyone was so polite while they provided horrible service. It was almost patronizing Slow service. Super slow. Sat down immediately and then waited 25 min before someone brought us water. Then another 15 to take our order. We were starving. I asked for bread and some nice busboy brought us 4 little tiny pieces of bread.The food took another 30 min. The flatbread pizza was ok and my spaghetti bolognese was not good. I ate less than half and decided to take my chances at the hotel vending machine.We spent $124 before tip for appetizers and entrees. No alcohol and no dessert.Credit where credit is due, the hummus was good. Beware, if looking for dinner, keep looking.

Atmosphere: 1

Food: 1

Service: 1

AVP

It’s a nice place, pretty random, but not worth it for one (1) drink (margarita) was $30.00 with tax and tip.

Atmosphere: 5

Food: 3

Service: 5

Ivan Morais

The restaurant is beautiful and well-located. That's it. Confused waiter, dishes and wines listed on the menu are not available. Exorbitant prices, and as for the food, well, that's another story. Soggy fries, cold and sad dishes... honestly, I don't know how it's still open.

Atmosphere: 3

Food: 1

Service: 1

Alexandra H.

Just had an unforgettable dining experience at Boulud Sid Miami! The food was beyond exquisite, leaving my taste buds dancing with delight! But what truly made this evening exceptional was our server Jorge. His attentiveness, knowledge, and genuine warmth elevated our dining experience to new heights! If you're looking for a culinary adventure that will leave you craving for more, I highly recommend Boulud Sid Miami! #FoodieHeaven #ExquisiteCuisine #JorgeTheStarServer #BouludSidMiami #HighlyRecommended

Christian Parth

Great place for a quick business lunch with the affordable executive menu. Else a very elegant upscale atmosphere serving french infused dishes. Service is quick and efficient. Good place to eat alone at the elegant bar and occasionally watch even sports. Located inside the JwMarriott but not busy and crowded.

Atmosphere: 4

Food: 5

Service: 5

Sara Caon

Food was great, I docked one point because I got the lamb bolognese and I didn't like the tomato sauce its self. It was bitter, I guess cause I was expecting more ragu style. We had the dip sauce as an entree, the mouhammara and humus are chefs kiss, and my husband had the chicken tagine... it was amazing! Service and atmosphere were top. I'd definetly visit again.

Atmosphere: 5

Food: 4

Service: 5

Aashley Morgan

I don’t have enough wonderful things to say about this restaurant! We’re visiting Miami from NYC and have gone to Bouloud restaurants in Lincoln Center. We were staying across from this location and didn’t have plans for dinner the night before my birthday, so we made a reservation. Expectations completely blown away!! The service was impeccable, everyone came over to wish me a happy birthday, the waitress was so sweet and knowledgeable and the food was outstanding. I can’t recommend this place enough!!

Atmosphere: 5

Food: 5

Service: 5

Adalberto M.

Staying in downtown Miami over the weekend we wanted a classy restaurant to end 2023. We were able to find a table for two tucked away in a corner. The ambiance is very nice, classy with the staff as friendly as ever. Our server approached us with cocktail options and we chose our usual old fashioned and wine. At 8pm the place was quiet but you can sense that would change. Lamb Meatballs for appetizer. Five (5) small balls covered in a soft spicy sauce accompanied with focaccia bread. At first I thought, that's it? But, the portion was perfect. The tenderness of the lamb with a small kick of spice was a great way to start off dinner. Our server sold us on the Dover Sole for two, prepared table side. Took a little bit, but the GM arrived with a table presented us a cooked fish and started the deboning process. In a matter of seconds, the fish was completely fileted, out came the bones and we were presented with a delicate and tasty fish. Definitely worth it. For dessert, something light was presented off the menu that featured pistachio ice cream. Overall, the place was good and would recommend for a nice dinner for two.

Marcus Kassa

Went on Christmas evening and it was a sublime experience. The fast, friendly, warn and efficient service. The food was made perfectly and balanced flavors.The octopus was fresh and cooked to perfection. Which is a feat in itself. The flavor mild yet refreshing. The risotto was delectable. The scallops were diving. The chicken tajine was hearty and better than any i had in Morocco.The atmosphere was relaxed yet had an air of sophistication. The furnishings upscale and elegant.If an upscale restaurant, with great service, quiet vibe and solid food is what you want then this is the place.

Atmosphere: 5

Food: 5

Service: 5

M Rose

Was staying in Miami for a weekend event and found Boulud Sud. I went with 2 other people and we were all blown away. The atmosphere is beautiful, the dining space is separate from the bar which is nice for talking. The waiter, Abraham, was great. Extremely knowledgeable about the restaurant and the food, made great recommendations and provided insight into the dishes. We started with the Mezze dips which were great, be warned though the humus is spicy. My friend had the tuna tartare and said it was the best he’s ever had. Truly remarkable. I had the risotto and it was wonderful, rich flavors. We were all impressed and very happy with the whole experience. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

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