This is neighborhood gem !! Jose the executive chef has made some incredible additions to the menu. Today we had a tuna steak with roasted yellow beets , shrimp and spinach. The presentation was perfect but the flavor was delightful. If you haven’t been here lately, you need to return, new and exciting changes happening at Two Chefs kitchen ! Oh I almost forgot, the mushroom flatbread was light and crispy and loaded with flavor!! I’m obsessed!!
Atmosphere: 5
Food: 5
Service: 5
Alfredo Schery
Terrace. A very special view of Coral Gables enjoying Mariachi and some good Mexican dishes. Excellent attention.
Atmosphere: 5
Food: 5
Service: 5
D. C
Food is delicious, however I am giving 2 stars because of the bad manners of the waitress. This is the fifth time for dinner presentation and always the same waitress that gave us a hard time. Very bad experience. This time I will find out his name.
Excellent food and staff. I didn't rate higher because it's in a strip mall. You won't be disappointed.
Billy Clark
Superb!I will return for more! I highly recommend this place!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Seared Tuna Gnocchi, Orange Souffle, Chicken Thigh Chop
Adriana Vera
I was surprised at how nice the place was. You can't tell from the outside. The food was great but the souffles were amazing. They offer cooking classes as well which seems like a good experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vanilla and Chocolate Soufflés
mwooduk
I came here last night with two friends to celebrate my upcoming birthday. I had wanted to come here for years and never been. Easy parking, lovely, dark cozy, atmosphere, and excellent service was provided by Miguel. The wines do have a hefty markup, but we were very happy with our California Chardonnay. They have an ongoing three course menu dinner special for $48 for three courses, which is an incredible bargain. Every course was superb, served nice and hot, no need for salt or pepper, so perfectly seasoned, and the soufflés for dessert were over-the-top outstanding. Cannot recommend it highly enough!
Y Sol
Excellent food and service. Wonderful souffle!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vanilla and Chocolate Soufflés, Crab Cakes
Eduardo Santos
First time back for dinner in a few years, as I moved out of the area. Party of five, we all ordered the Miami Spice items. My Caesar salad was awful, all white ribs of lettuce and a scant portion of weak dressing. No tang, no anchovies, no nothing. Really a must-avoid. Meatloaf, on the other hand, was excellent. Very tasty, and portion big enough to take home. Others at our table had Chicken Thigh Chop (delicious), Shrimp pasta (so-so), Fettuccini Bolognese (nothing special), Tuna Tartare (one good review, one bad). Service was spotty at best. Seemed like everyone and no one was assigned to our table at the same time. So entrees came by runner, who left before we could ask for pepper/cheese/whatever. Then we had to flag down someone else to give us that. BIGGEST TURNOFF: wine is outrageously expensive. I don’t mind twice retail, can even stomach a little more. But this list is at 3+ times retail! I’m talking NZ Sauvignon Blanc brands retailing for $15-20 listed at $66-$101! Huge turnoff, but with a party of five celebrating a birthday, you have to get wine. So easily half of our total check of $80/person was wine, completely negating the Miami Spice savings. I guess that’s how they compensate. Desserts: they are famous for their soufflés, which you should order at the outset (included in Miami Spice). They are all very delicious, and we’re the highlight of the evening. Bottom line: good enough entrees, order appetizers carefully, enjoy the soufflés, and STAY OFF THE WINE LIST.
The best onion soup I have tried and the soufflés are incredible. We liked the vanilla soufflé better than the chocolate one.Enjoy this delicious food during Miami Spice.
Atmosphere: 5
Food: 5
Service: 5
Juan Mayorga
Delicious food and great service, very nice place, highly recommended ??
Atmosphere: 5
Food: 5
Service: 5
Susie Stubbs
Very hospitable and food was delicious! The soufflés were so good!
Atmosphere: 5
Food: 5
Service: 5
George Navarrete
Great food. Older crowd. Excellent service. Will be back.
This is neighborhood gem !! Jose the executive chef has made some incredible additions to the menu. Today we had a tuna steak with roasted yellow beets , shrimp and spinach. The presentation was perfect but the flavor was delightful. If you haven’t been here lately, you need to return, new and exciting changes happening at Two Chefs kitchen ! Oh I almost forgot, the mushroom flatbread was light and crispy and loaded with flavor!! I’m obsessed!!
Atmosphere: 5
Food: 5
Service: 5
Terrace. A very special view of Coral Gables enjoying Mariachi and some good Mexican dishes. Excellent attention.
Atmosphere: 5
Food: 5
Service: 5
Food is delicious, however I am giving 2 stars because of the bad manners of the waitress. This is the fifth time for dinner presentation and always the same waitress that gave us a hard time. Very bad experience. This time I will find out his name.
Atmosphere: 3
Food: 4
Service: 1
Great for lunch and dinner! A gem!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meat Loaf Asparagus Parmesan Potato Croquette, Black Bean BBQ, Crab Cakes
Excellent food and staff. I didn't rate higher because it's in a strip mall. You won't be disappointed.
Superb!I will return for more! I highly recommend this place!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Seared Tuna Gnocchi, Orange Souffle, Chicken Thigh Chop
I was surprised at how nice the place was. You can't tell from the outside. The food was great but the souffles were amazing. They offer cooking classes as well which seems like a good experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vanilla and Chocolate Soufflés
I came here last night with two friends to celebrate my upcoming birthday. I had wanted to come here for years and never been. Easy parking, lovely, dark cozy, atmosphere, and excellent service was provided by Miguel. The wines do have a hefty markup, but we were very happy with our California Chardonnay. They have an ongoing three course menu dinner special for $48 for three courses, which is an incredible bargain. Every course was superb, served nice and hot, no need for salt or pepper, so perfectly seasoned, and the soufflés for dessert were over-the-top outstanding. Cannot recommend it highly enough!
Excellent food and service. Wonderful souffle!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vanilla and Chocolate Soufflés, Crab Cakes
First time back for dinner in a few years, as I moved out of the area. Party of five, we all ordered the Miami Spice items. My Caesar salad was awful, all white ribs of lettuce and a scant portion of weak dressing. No tang, no anchovies, no nothing. Really a must-avoid. Meatloaf, on the other hand, was excellent. Very tasty, and portion big enough to take home. Others at our table had Chicken Thigh Chop (delicious), Shrimp pasta (so-so), Fettuccini Bolognese (nothing special), Tuna Tartare (one good review, one bad). Service was spotty at best. Seemed like everyone and no one was assigned to our table at the same time. So entrees came by runner, who left before we could ask for pepper/cheese/whatever. Then we had to flag down someone else to give us that. BIGGEST TURNOFF: wine is outrageously expensive. I don’t mind twice retail, can even stomach a little more. But this list is at 3+ times retail! I’m talking NZ Sauvignon Blanc brands retailing for $15-20 listed at $66-$101! Huge turnoff, but with a party of five celebrating a birthday, you have to get wine. So easily half of our total check of $80/person was wine, completely negating the Miami Spice savings. I guess that’s how they compensate. Desserts: they are famous for their soufflés, which you should order at the outset (included in Miami Spice). They are all very delicious, and we’re the highlight of the evening. Bottom line: good enough entrees, order appetizers carefully, enjoy the soufflés, and STAY OFF THE WINE LIST.
Atmosphere: 5
Food: 3
Service: 4
Recommended dishes: Vanilla and Chocolate Soufflés, Meat Loaf Asparagus Parmesan Potato Croquette, Chicken Chop Mushroom Risotto Asiago Cheese, Yellowfin Tuna Tartare
Restaurantji Recommends
The best onion soup I have tried and the soufflés are incredible. We liked the vanilla soufflé better than the chocolate one.Enjoy this delicious food during Miami Spice.
Atmosphere: 5
Food: 5
Service: 5
Delicious food and great service, very nice place, highly recommended ??
Atmosphere: 5
Food: 5
Service: 5
Very hospitable and food was delicious! The soufflés were so good!
Atmosphere: 5
Food: 5
Service: 5
Great food. Older crowd. Excellent service. Will be back.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Meat Loaf Asparagus Parmesan Potato Croquette
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