Bices

5th Ave N, Naples
(239) 262-4044

Recent Reviews

JSL1

Wine, appetizers and entrees were outstanding. Even bread service was great. Had to skip dessert because we were stuffed. Restaurant was very busy but service was wonderful! Great evening

We come to BICE every time we are in town. It never fails to provide delicious food, great ambiance and exceptional service! Our dinners were very good and our server was very knowledgeable

Mimi

The food never disappoints at Bice. I had the veal Milanese. It was tender and had great flavor. It was served with arugula and cherry tomatoes and lemon to squeeze on top. My niece from NJ ordered the lasagna and said it was the best she ever had. Our waiter was ok which is unusual for Bice. Usually the service is excellent. He just was not very attentive and didn't come to serve the bottle of wine as often as he should have.

BrianM

The apps (carpaccio sliced so thin and so tender, the plentiful & deliciously fresh lump crab tartare, and the fresh burrata caprese) were delicious as were the main courses. Osso bucco, chilean seabass & the special seafood ravioli were awesome and the always reliable staples: vongole over spaghetti & veal Milanese were very well done. The service was fantastic and the overall experience rivalled Italy itself !!!

jrose

Excellent dining experience. Outside dining on a lovely evening. Service great. Food was great. Husband had the ravioli seafood special. He loved it. I had the pappardelle with basil mozzarella tomato cream sauce. Excellent. Prosciutto mozzarella salad also good!! Always good.

Everything about BICE is wonderful. Food is of outstanding quality and is served within a reasonable amount of time. Waiter was delightful and had a command of the menu and the food preparation. Portions were more than enough. Highly recommended.

tomf

Went to the Sunday brunch. Unlimited choices allowed as long as it was one course at a time. Serving sizes were perfect allowing you to have room in your tummy for several more courses. Omlet bar was outstanding, the fellow also was making crepes. Service very attentive, when you switched meat courses you received a new cutting knife. This place is at the top in fine dining combining all of what you expect.

BruceG

All 5 of us had great meals, everyone's pasta was perfectly cooked, very flavorful, the Branzino was awesome as was the Tuna. The weather was perfect, we got a quiet table outside as requested and the service was excellent. This was a 180 from what we experienced a few nights ago at another place in town.

very busy, staff seemed cranky and overwhelmed. seated and waited half hour without even bread. waitwr vanished after serving and brought the check before asking about dessert. Food was Meh. scalloped salmon was pretty good but bwef stuffed ravioli were blah without much of the alleged truffle sauce.

DeborahL

Dinner would have been perfect except it was so noisy inside we could not hear each other talk . We always eat outside but our guests felt it was too cold . If we need to eat inside again we will probably pass . I felt like I was eating gourmet food in a food hall !!

MAHunt

We had a great experience overall. When booking the reservation, we did not realize that on Saturdays the only option is an all you can eat fixed price menu. We selected several starters and found they were delicious and a small portion, which was perfect to allow sampling a few choices. We each ordered one entree — also delicious but larger. In all, the food was great, we enjoyed the ambiance on the patio with live music and service was very attentive. We just ended up having a much bigger and more expensive lunch — and a better experience — than we expected.

Dan F.

Always great food and service. The Linguini con Vongole is tops. the carpaccio with arugula and lemon is as good as it gets, and any other pasta is very good. The veal was really tasty.

FINN

My lasagna wasn't the same as I have had before. I asked the waiter, he didn't know. The noise was so loud. We could not hear the waiter or ourselves trying to have a conversation table real close to one another

Energeeguysview

We had a nice experience for Valentine's Day. Since it was Ash Wednesday, it was nice they offered multiple non-meat entrees. Our waiter, Ivan, who is Italian, added a nice Italian flare to the night.

Spspsp

We waited 15 minutes and then I flagged down a server toward on us. The appetizers arrived before the drinks were served. We had to keep asking for water. The food was bland. The rissoto and fish had no flavor. The pasta was cold. The wine and dessert was the best part of the meal. The bathrooms were dirty, toilet seat broken. There are other better Italian restaurants on the strip.

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