Ordered Korean Fried Chicken & a Caesar salad to go at 4:20 in the afternoon from Warren's online ordering system. The system said the order would be ready at 4:40 & that we could pick it up curbside. The site asked for the make & model of our car which we provided. We arrived at 4:45, waited curbside but no one came out with our order. We called & the woman that answered said she did not know anything about curbside service that we would have to come into the bar to get the order. We did. Another 15 minutes went by before our order was ready. We got the order home the the KFC was soft, mushy & somewhat cold. Bad experience all around. We will not be ordering from Warren again.
Food: 3
Service: 2
Gregg F.
Went to Warren for Easter brunch. We started with really good, and colorful, deviled eggs which went fast! Ok, we were hungry! Next came eggs Benedict with delicious hollandaise sauce and perfectly soft eggs. As a suggestion, you should skip the greens on the English muffin (speaking to the restaurant here). The generous side of American fries were very flavorful. We also had avocado toast with poached eggs cooked to perfection. It was tremendous. Again, lots of food served so nobody left hungry. Slow service with two hours for the brunch, but I am going to give Warren a pass today since they were seriously busy. Go there if you want high quality food, and sit in the covered courtyard, which was not noisy and was beautiful.
Sarah G.
Had brunch here the other day and loved it! Breakfast burrito was very flavorful and filling. The real star of the show was the chicken and chive waffles. Wow the waffle was amazing! (Unfortunately forgot to take a picture). The hangover burger was also ordered and a bit much for my taste. Also, the service was great! Will definitely be returning for brunch and can't wait to sit at the bar for happy hour ... the bar is truly gorgeous.
GM K.
Beautiful ambiance. Amazing bar full of whiskeys, bourbons and the like. They have a nice selection of beer, wine and cocktails. We only ordered the cauliflower to share but it did not disappoint! It was roasted perfectly and had a Fresno sauce that was mildly spiced. Very good! The bartenders were very attentive and friendly.
Eiloveslunch2
Hostess staff nice. Sat and never were approached for drinks. Had to ask bus server to get someone. Finally Shelley was pulled from lounge to help us ( she was best part of our night). While the restaurant is new and has a good vibe, food was mediocre. Seafood pasta was mushy and flavorless but nothing was served hot. Best part of the night were our cosmos ...absolute perfection. Gotta up your food game for longevity and customers to return.
4th time there. Love the place. Timing was off tonight. Good size gaps between drinks and ordering, and then receiving food. Nevertheless we will go back since we haven't had this issue before. Sea bass, excellent.
Carrie W.
Took a friend out for her bday and sat at the bar. Nick was the bartender and boy did he think he was something else there was a young couple sitting next to us and he was bragging he is in the the top 4 bartender's in Naples and never order two drinks from any one bartender. I spilled my drink and he looked at me and said is that a midwestern thing... he made me feel so bad then we saw him ask someone else to wait on us. He had 3 people that he was waiting on in the bar area.Sonya was our new waitress and was very personable. I had the chick n and waffles. It was good not unbelievable. My friend had the breakfast burrito and loved it. We both enjoyed a Bloody Mary.
This restaurant is chaos, way too many tables for the space to get to our table. Someone had to get out of their seat so we could squeeze between their table and a pole. They overbooked their reservations, so don't expect to be seated anywhere near your reservation time. Food is mediocre at best. 
Disappointing
This is a swanky place with great atmosphere and superbly mixed cocktails. Unfortunately, there are a few negative details..... Parking - non-existant (have to find a spot on the street). My Lobster Bolognese was as bland as can be with no flavor at all. My wife's "damn good burger" is famous, but I was underwhelmed. As stunning as the space is, it is also LOUD and quite pricey. Worth one visit but doubt we'll be back.
Peachy1
This was our first visit to Warrens - celebrating a friend's birthday. I requested a quiet table inside on my reservation and we received the best table in the restaurant - against the far wall in a booth. It is an energetic restaurant, very busy when we arrived at 5:45. The outside area is nice, but a bit too bright when the sun is out - better for evenings I would think. Overall a great experience, the food is very good and the menu offers something for almost everyone ( I am vegetarian). Our server was very good. The food portions are huge. I had the shaved brussels sprouts salad, minus the bacon and egg, and it was delicious. Only one wish - maybe they could offer some flavored whiskeys, like salted caramel!
It was wonderful evening and great service once we go started. We sat outside which was nice, however, due to the sun and heat we moved our table 3 times to get out of sun. Would be nice if they had a sunscreen or awning to take out some of the sun. Our waiter handled it all for us without effort. Inside when using the restaurant was loud and club music playing. I'm not saying it was bad just not expected. Pricing was pretty much the same as Naples finer restaurants. Overall we will be back.
Rosario28
This was our first time at Warren in Naples. This may be the new go to restaurant in Naples. The food was outstanding. My wife had the Chicken Sandwich and I had the Chilean Sea Bass and they were outstanding. The service and the food is just top notch. The restaurant is beautiful and outstanding with 2 beautiful bars. The General Manager Shannon was attentive to all our needs as was the Manager Dan.
Jo H.
3 of us arrived on a Thursday around 3:30. We sat at a high top near the bar. The bar itself had 4-6 open seats at that time. SERVICE: The bartender welcomed us right way and took excellent care of us the entire time. There were 2 other employees who ensured our water glasses were always topped off and the food was delivered as ordered. FOOD: The Ribs were flavorful and the meat fell off the bone, tender and delicious. BAR: Cosmo was made perfectly, $16. It is in a coupe glass, so not generous in size, but well made. Chardonnay, $18, average pour. The glassware is top notch. The water glasses had a heavy bottom and a great feel. The cosmo glass was delicate crystal. The wine glass was similar. ATMOSPHERE: Really cool inside. Tastefully decorated, rich feel. Bar, high tops, tables - plenty of options to choose from. There is even a private balcony type seating area for private events upstairs that overlooks the entire restaurant. When we arrived, it was pretty quiet, however, as we wrapped up, around 5, it was beginning to get busy and loud. I can see how it might get too difficult to carry on a conversation when the place is at capacity.
Mark G.
We visited a newish restaurant that did not disappoint. We began with the House Smoked Fish Dip and really enjoyed. We then shared the Fall Farro Salad that was delicious. My girl had the Wild Caught Scottish Salmon that was perfectly cooked. I Enjoyed the Sea Bass which was exceptional. Our service from the Valet Parking to seating us to our table was first class. Super place go and enjoy!
LisaC
Loud and active environment was fun but could be too much for some. Service incredible. Salads great but steaks not great, undercooked. My ribs were over cooked. But the terrific shaved Brussels sprouts salad made up for everything.
Ordered Korean Fried Chicken & a Caesar salad to go at 4:20 in the afternoon from Warren's online ordering system. The system said the order would be ready at 4:40 & that we could pick it up curbside. The site asked for the make & model of our car which we provided. We arrived at 4:45, waited curbside but no one came out with our order. We called & the woman that answered said she did not know anything about curbside service that we would have to come into the bar to get the order. We did. Another 15 minutes went by before our order was ready. We got the order home the the KFC was soft, mushy & somewhat cold. Bad experience all around. We will not be ordering from Warren again.
Food: 3
Service: 2
Went to Warren for Easter brunch. We started with really good, and colorful, deviled eggs which went fast! Ok, we were hungry! Next came eggs Benedict with delicious hollandaise sauce and perfectly soft eggs. As a suggestion, you should skip the greens on the English muffin (speaking to the restaurant here). The generous side of American fries were very flavorful. We also had avocado toast with poached eggs cooked to perfection. It was tremendous. Again, lots of food served so nobody left hungry. Slow service with two hours for the brunch, but I am going to give Warren a pass today since they were seriously busy. Go there if you want high quality food, and sit in the covered courtyard, which was not noisy and was beautiful.
Had brunch here the other day and loved it! Breakfast burrito was very flavorful and filling. The real star of the show was the chicken and chive waffles. Wow the waffle was amazing! (Unfortunately forgot to take a picture). The hangover burger was also ordered and a bit much for my taste. Also, the service was great! Will definitely be returning for brunch and can't wait to sit at the bar for happy hour ... the bar is truly gorgeous.
Beautiful ambiance. Amazing bar full of whiskeys, bourbons and the like. They have a nice selection of beer, wine and cocktails. We only ordered the cauliflower to share but it did not disappoint! It was roasted perfectly and had a Fresno sauce that was mildly spiced. Very good! The bartenders were very attentive and friendly.
Hostess staff nice. Sat and never were approached for drinks. Had to ask bus server to get someone. Finally Shelley was pulled from lounge to help us ( she was best part of our night). While the restaurant is new and has a good vibe, food was mediocre. Seafood pasta was mushy and flavorless but nothing was served hot. Best part of the night were our cosmos ...absolute perfection. Gotta up your food game for longevity and customers to return.
4th time there. Love the place. Timing was off tonight. Good size gaps between drinks and ordering, and then receiving food. Nevertheless we will go back since we haven't had this issue before. Sea bass, excellent.
Took a friend out for her bday and sat at the bar. Nick was the bartender and boy did he think he was something else there was a young couple sitting next to us and he was bragging he is in the the top 4 bartender's in Naples and never order two drinks from any one bartender. I spilled my drink and he looked at me and said is that a midwestern thing... he made me feel so bad then we saw him ask someone else to wait on us. He had 3 people that he was waiting on in the bar area.Sonya was our new waitress and was very personable. I had the chick n and waffles. It was good not unbelievable. My friend had the breakfast burrito and loved it. We both enjoyed a Bloody Mary.
This restaurant is chaos, way too many tables for the space to get to our table. Someone had to get out of their seat so we could squeeze between their table and a pole. They overbooked their reservations, so don't expect to be seated anywhere near your reservation time. Food is mediocre at best. 
This is a swanky place with great atmosphere and superbly mixed cocktails. Unfortunately, there are a few negative details..... Parking - non-existant (have to find a spot on the street). My Lobster Bolognese was as bland as can be with no flavor at all. My wife's "damn good burger" is famous, but I was underwhelmed. As stunning as the space is, it is also LOUD and quite pricey. Worth one visit but doubt we'll be back.
This was our first visit to Warrens - celebrating a friend's birthday. I requested a quiet table inside on my reservation and we received the best table in the restaurant - against the far wall in a booth. It is an energetic restaurant, very busy when we arrived at 5:45. The outside area is nice, but a bit too bright when the sun is out - better for evenings I would think. Overall a great experience, the food is very good and the menu offers something for almost everyone ( I am vegetarian). Our server was very good. The food portions are huge. I had the shaved brussels sprouts salad, minus the bacon and egg, and it was delicious. Only one wish - maybe they could offer some flavored whiskeys, like salted caramel!
Restaurantji Recommends
It was wonderful evening and great service once we go started. We sat outside which was nice, however, due to the sun and heat we moved our table 3 times to get out of sun. Would be nice if they had a sunscreen or awning to take out some of the sun. Our waiter handled it all for us without effort. Inside when using the restaurant was loud and club music playing. I'm not saying it was bad just not expected. Pricing was pretty much the same as Naples finer restaurants. Overall we will be back.
This was our first time at Warren in Naples. This may be the new go to restaurant in Naples. The food was outstanding. My wife had the Chicken Sandwich and I had the Chilean Sea Bass and they were outstanding. The service and the food is just top notch. The restaurant is beautiful and outstanding with 2 beautiful bars. The General Manager Shannon was attentive to all our needs as was the Manager Dan.
3 of us arrived on a Thursday around 3:30. We sat at a high top near the bar. The bar itself had 4-6 open seats at that time. SERVICE: The bartender welcomed us right way and took excellent care of us the entire time. There were 2 other employees who ensured our water glasses were always topped off and the food was delivered as ordered. FOOD: The Ribs were flavorful and the meat fell off the bone, tender and delicious. BAR: Cosmo was made perfectly, $16. It is in a coupe glass, so not generous in size, but well made. Chardonnay, $18, average pour. The glassware is top notch. The water glasses had a heavy bottom and a great feel. The cosmo glass was delicate crystal. The wine glass was similar. ATMOSPHERE: Really cool inside. Tastefully decorated, rich feel. Bar, high tops, tables - plenty of options to choose from. There is even a private balcony type seating area for private events upstairs that overlooks the entire restaurant. When we arrived, it was pretty quiet, however, as we wrapped up, around 5, it was beginning to get busy and loud. I can see how it might get too difficult to carry on a conversation when the place is at capacity.
We visited a newish restaurant that did not disappoint. We began with the House Smoked Fish Dip and really enjoyed. We then shared the Fall Farro Salad that was delicious. My girl had the Wild Caught Scottish Salmon that was perfectly cooked. I Enjoyed the Sea Bass which was exceptional. Our service from the Valet Parking to seating us to our table was first class. Super place go and enjoy!
Loud and active environment was fun but could be too much for some. Service incredible. Salads great but steaks not great, undercooked. My ribs were over cooked. But the terrific shaved Brussels sprouts salad made up for everything.