We sat outside in the firepit area and it was amazing.. Food was a little spicy for me but the others loved it.. Great place for an event or just a night out.. Thinking about 4th of July there The fireworks were amazing The 2 ladies that were our waitresses were awsome.. And let's not forget an awsome DJ up in there.. We had a special moment and memories made Thank you Evrbar it was amazing .. We will be back again..
Alex Guifarro
This is the bar in main lobby, they have a separate menu from the lobby restaurant. The EVABurger was just delicious and service was good, food came out in a timely fashion. The cocktail drinks are also delicious.
Atmosphere: 5
Food: 5
Service: 5
Chris L.
We stopped in here for a quick bit and drink before dinner. The view from this bar in the lobby was spectacular. We order the charcuterie board with some drinks. We asked if they could separate the cheese do to an allergy. The board was so delicious and drinks were beautiful. The service was really slow but it was packed almost every table was taken in the bar and lobby. Only note is I wish they had more food options but it's great for a lobby bar. I noticed they didn't have a Yelp page so I helped create one.
Katie F.
Drinking a lovely gin cocktail brought to us by our server Illina. I decided to get a gin drink- Gin-terstellar a cocktail with gin, sparkling wine, crème de violet, and fresh lemon. We also ordered a charcuterie board with meats, cheeses, and crackers. So the theme of this bar is the ambience it's like outdoor and industrial they have a lot of putting plants in the back of the bar and they have a lot of open windows so you can see the Florida sunshine. At the ceiling here range is found in couches two small tables and chairs as well as some high top seating and then bar seating! Definitely recommend 10/10
Rachel Bond
Sadly we threw all the food away…As a lover of savory and flavorful wings, I was excited to give them a try. However, upon my first bite, I was met with an overwhelming sensation of sweetness that completely overpowered any other flavors. The sauce coating the wings was excessively sweet, making it challenging to even finish a single piece. It felt as though the chef had accidentally poured an entire bottle of sugar into the sauce, leaving me longing for the well-balanced combination of flavors that I had hoped for. Regrettably, the chicken wings were simply too sweet to enjoy, and I was left with an unpleasant taste in my mouth.Moving on to the charcuterie board, I had high expectations for a well-curated selection of cured meats, cheeses, and accompaniments. However, what arrived at the table was a far cry from the classic charcuterie experience. Firstly, the board was lacking several essential components that are typically expected on such a platter. There was a severe shortage of variety, with only a couple of types of cheeses and a meager assortment of sliced meats. It was as if the chef had hastily assembled the board without paying attention to the importance of offering a diverse and generous selection.Parking: Self pay parking at the hotel
We sat outside in the firepit area and it was amazing.. Food was a little spicy for me but the others loved it.. Great place for an event or just a night out.. Thinking about 4th of July there The fireworks were amazing The 2 ladies that were our waitresses were awsome.. And let's not forget an awsome DJ up in there.. We had a special moment and memories made Thank you Evrbar it was amazing .. We will be back again..
This is the bar in main lobby, they have a separate menu from the lobby restaurant. The EVABurger was just delicious and service was good, food came out in a timely fashion. The cocktail drinks are also delicious.
Atmosphere: 5
Food: 5
Service: 5
We stopped in here for a quick bit and drink before dinner. The view from this bar in the lobby was spectacular. We order the charcuterie board with some drinks. We asked if they could separate the cheese do to an allergy. The board was so delicious and drinks were beautiful. The service was really slow but it was packed almost every table was taken in the bar and lobby. Only note is I wish they had more food options but it's great for a lobby bar. I noticed they didn't have a Yelp page so I helped create one.
Drinking a lovely gin cocktail brought to us by our server Illina. I decided to get a gin drink- Gin-terstellar a cocktail with gin, sparkling wine, crème de violet, and fresh lemon. We also ordered a charcuterie board with meats, cheeses, and crackers. So the theme of this bar is the ambience it's like outdoor and industrial they have a lot of putting plants in the back of the bar and they have a lot of open windows so you can see the Florida sunshine. At the ceiling here range is found in couches two small tables and chairs as well as some high top seating and then bar seating! Definitely recommend 10/10
Sadly we threw all the food away…As a lover of savory and flavorful wings, I was excited to give them a try. However, upon my first bite, I was met with an overwhelming sensation of sweetness that completely overpowered any other flavors. The sauce coating the wings was excessively sweet, making it challenging to even finish a single piece. It felt as though the chef had accidentally poured an entire bottle of sugar into the sauce, leaving me longing for the well-balanced combination of flavors that I had hoped for. Regrettably, the chicken wings were simply too sweet to enjoy, and I was left with an unpleasant taste in my mouth.Moving on to the charcuterie board, I had high expectations for a well-curated selection of cured meats, cheeses, and accompaniments. However, what arrived at the table was a far cry from the classic charcuterie experience. Firstly, the board was lacking several essential components that are typically expected on such a platter. There was a severe shortage of variety, with only a couple of types of cheeses and a meager assortment of sliced meats. It was as if the chef had hastily assembled the board without paying attention to the importance of offering a diverse and generous selection.Parking: Self pay parking at the hotel
Atmosphere: 3
Food: 1
Service: 1
Restaurantji Recommends