“Don't know where any negative reviews come from probably competition the only cheese steaks where awesome bread soft full of juice onion rings awesome the garlic butter Parmesan fries outstanding first Time here today will be back for sure ?“
“Hands down the best cheesesteak in town!!! Absolutely authentic, great selections for those who like to deviate. NOT A CORPORATE CHAIN. A real deal Philly cheesesteak spot. They have a small area for eating in, but we usually just order for pickup. Never had a bad experience here.“
“Gourmet Cheese Steak & Pizza Company- Melbourne- 4 Stars I am not abstemious in my eating habits. For the Big Boy it's, well, Go "Big" or Go Home. That is why I like the Gourmet Cheese Steak & Pizza Company. This is the type of place my father longs for: Copious amounts of food prepared quickly and inexpensively. The owner of this restaurant, Christine, has hit on a successful formula of taking normal truck-delivered ingredients, creating mouth-watering recipes and delivering low cost, toothsome food--and lots of it. This joint is located in the old Lum's building on Babcock, for you old timers. The decor is no great shakes and the tables are early Wendy's. Seriously, the tables are actually the original Wendy's tables from the 1980's with the faux newsprint design. I ordered a slice of pepperoni pizza, a sloppy joe, and--of course--a cheese steak. Let's start with the cheese steak. Now, I know there are great arguments over cheese steak. I can only speak to the panorama of steaks I have consumed in Florida. I am going to go out on a limb and state that this particular cheese steak is my favorite in Brevard. The steak and peppers are succulent and flavorful. The provolone is melted lovingly inside. There is so much meat you really need a fork to eat it all. I would have preferred for this masterpiece to be presented on a prepared roll, but hey, it is what it is. Next, let's address the sloppy joe. You don't normally see sloppy joes on a menu, yet I consider it one of my all time favorite comfort foods. This joe is spiced and sauced spot on. The down side, once again, is the bun. It was taken out of a package and had the meaty concoction slapped on it. I submit that this carnivore's delight would have been even more delectable toasted or grilled with a dab of butter. Who knows? I am a reviewer, not a chef. Bottom line is that it was still good. Finally, we come to the pizza. Fresh dough, adequate ingredients, good presentation. Executed flawlessly. At this point, I know you are asking, "Hey, Big Boy, why not five stars?" Well, in this situation I just can't pull the trigger. It's good but it's not a restaurant I can confidently certify 5 Stars, especially with the bun situation being the way it is. That being said, Big Boy says to give the cheese steak a whirl and let me know what you think.“
“There is plenty of Philly memorabilia throughout the lobby area. K.C. was an excellent listener for great customer service. Three different lengths of bread and many combinations of ingredients for cheese steak sandwiches. The chef mixed up the ingredients on a gluten-free option, and lettuce and tomatoes were separate and not on the sandwiches.“
“The lady at the register was rude and doesn't know how to communicate with humans! I bet if I texted her what I wanted then I probably would have been treated like a normal person! But again that's the generation we are delt with! The food is always Top-notch!!! That's why I keep coming here! That's why I gave 5stars ⭐“