Stans Epicurean

17471 Gulf Blvd, Redington Shores
(727) 317-2033

Recent Reviews

Devon Leigh Rogers

Had an absolutely amazing meal here tonight, perfect for a date night out. If you’re looking for a place that truly cherishes the culinary experience this is your spot! Every part of our meal perfectly complemented the next, our waiter was extremely personable & attentive, truly one of the best meals we’ve had in our area. Highly recommend. Thank you to everyone involved!

Atmosphere: 5

Food: 5

Service: 5

Sullivan

Quaint inside, limited tables and musical ambience that had us remembering Paris a little. Food is exceptional and the wine pairing a must if you enjoy wine. Judd, was an excellent server. We will definitely be back again.

Bill Kreisher

Celebrated a birthday here, and it was fantastic. We chose the wine pairings with each course, which I also highly recommend. It's the full dining experience, including an intermezzo (tart sorbet) palat cleansing - the sort of details that are often overlooked even in major metro epicurian restaurants.I highly recommend Stan's if you are looking for that "I want to experience the tastes & flavors that you unlock". It was very, very memorable.

Atmosphere: 5

Food: 5

Service: 5

KathyP

Wonderful 5 course Prix-Fixe menu. Everything was perfectly prepared,top quality ingredients and beautiful presentations of each dish. Menu changes weekly for their Thurs/Fri/Sat night dinners. Everything was so good that we brought 8 of our friends back for the Sunday brunch three days after our dinner, and had another great dining experience . Brunch is 2nd and 4th Sundays during the winter tourist season. Both food and service were fantastic. Stan's gets our vote for BEST MEAL at the beach!!

Rachel Rademacher

Excellent meal all around!! Best meal of our stay!!Vegetarian options: Perfect option.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Duck Breast

Elizabeth Weingart

? I hope everyone had an amazing Valentine’s Day! We celebrated our love at Stans Epicurean on Reddington Beach and had a phenomenal experience! It’s a 5 course pre-fix meal and you choose your entree from a few options.We Started with fresh Raw Oyster topped with Strawberry Mignonette and beautiful edible flower.Next was twice baked Gruyère Soufflé with Chives and Parmesan. This was absolutely delicious and reminded me of a large Starbucks egg bite, obviously much better. Velvety on the inside and the creamy sauce was exploding with flavor. 3rd course was a visually stunning Arugula Berry salad with Citrus Caviar and Balsamic Reduction.For our main course, I got the Lobster Thermidor in a Cognac Cream Sauce and my love got Pan Seared Duck Breast in Port Wine sauce. We also added a Filet Mignon, which was cooked to the perfect temperature I requested, rare-medium-rare. ?Dessert was a gorgeous Strawberry Tramisu, likely the best I’ve ever had! Service and staff was wonderful. The owner stopped by our table and we had great conversations with him. If you are looking for a romantic or fine dining experience, I highly recommend Stan’s Epicurean!#beach #restaurant #local #seafood #duck #chef #foodie

Atmosphere: 5

Food: 5

Service: 5

AlanH

Calling this a mere meal would be a crime. This was an outstanding dining experience. The food was excellent. The service was excellent. The ambiance was excellent. We would highly recommend the separate wine pairing. It really compliments the experience. We will definitely be returning.

suedigital

An amazing culinary experience - thoughtfully prepared and presented. Our server Mike was awesome!A must-do if you’re a foodie!

Atmosphere: 5

Food: 5

Service: 5

This was our first time at Stan's and as they say, “first impressions ....” Well Stan's did not disappoint. The entire experience was absolutely amazing. The beautiful quaintness of the dining area, the table set up put my date and I immediately into a wonderful frame of mind. Mike , our waiter, took us through what to expect with the food selection as well as the wine pairings. He was very attentive. We opted out of the wine pairings, and instead indulged in a wonderful Cabernet. Amy, one of the owners, came out to check on us numerous times to see how we are doing. Attention to detail was spot on here at Stan's. Cannot wait to go back again and this time we will bring friends. Absolutely top-notch experience. Highly recommend.

jonathan popp

Amazing food, always fresh. Always excited for the menu changes

Atmosphere: 5

Food: 5

Service: 5

JohnR

Gourmet dining in an upscale remodeled dining room and prix fixe format. Pick between two revolving entrees and two "for the month" entrees. Creative appetizers and desserts. The filet was about as perfect as can be found on the Gulf, tender and delicious. The scallops also were superbly prepared. Recommend the expert wine pairing to go with it.

James G.

Excellent dining experience, the atmosphere and the music make this place very unique and memorable.The multiple courses and wine selection along with the service from Jud make it a great place to escape and enjoy an evening.

Marguerite H

We have been wanting to go to Stan's for a while. We finally did this evening. It was amazing. The food, wine and service were outstanding. We enjoyed thoroughly and will be back for another visit soon.

Atmosphere: 5

Food: 5

Service: 5

Miranda Dean

My husband and I celebrated our anniversary at Stan's. We had an excellent meal with wine pairings and Mike took great care of us. This is a one of a kind spot in Redington Beach and the surrounding area.

Atmosphere: 5

Food: 5

Service: 5

speargat

Dinner for 3 people, Michael was our server, and he was outstanding and personable. Our menu included the filet, Chilean sea bass, and mushroom Wellington. It's generally a quiet restaurant, there was one other couple in the restaurant. Each course was nicely prepared with good serving sizes, and we elected to get the wine pairing. We found each wine choice was perfectly paired. Our only less than perfect experience is that they play jazz as background music (which I love) and my wife really dislikes it. It was also one of the most expensive meals we've had, but we do like to splurge every now and then, and Michael's personality and service made the overall experience very good. We'll be back!

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