Oak Flame Pizza

212 W 1st St, Sanford
(407) 907-8428

Recent Reviews

RunsWithYetis

Been here twice. Was unable to order…twice. Short younger girl has been nothing but rude and nasty both times.Whenever she sees anyone walk up, she shakes her head and acts very annoyed.This is two completely different occasions. She greeted my family with “what’s up, what?”Uh idk, you’re open and there’s no signs that say we can’t order or be greeted. Maybe work on your customer service skills, possibly explain you don’t order through a person. Will not be back.

Service: 1

Connie Polston

This restaurant is no longer in

Atmosphere: 1

Food: 1

Service: 1

Steven Falco

Been in Sanford a long time always solid and it is the only wood cooked pizza in the area! Definitely recommend for outsider’s outside the town it’s in Henry’s depot!

Atmosphere: 5

Food: 5

Service: 5

Andrew Ziebro

Not sure what happened here but it seems like there is a new owner. The pizza is very different from the last time we were there and previous visits about a year ago. We got a pizza last week and it was larger, with flatter crust, and more of a New York style. The sauce was thicker and more heavily cooked. In short, it’s not a Neapolitan style pizza any more and the quality was not very good. Crust was burned too.

Atmosphere: 4

Food: 2

Service: 4

Jon W.

Excellent interesting Vegan Pizza options served by very friendly people! Thankyou Jackie for the lovely Vegan Floridian Pizza.

Shines D

Went in at 8:20pm on monday aug 7th after seeing that the hours say its open till 9 but the woman behind the counter said they were closed and she spent the next 40 mins (we got food from the seafood place next door so we sat nearby) taking to maybe a friend who was just standing at the other side of the register. Maybe edit the hours if you guys close early so we don't waste time driving over.

M E.

Now named LoJack = BEST PIZZA EVER! Gluten free and vegan friendly Fresh toppings Fresh dough for soft gluten free pizza! That's right folks! No cracker crust @ LoJacks! My husband and son both ordered calzones which rival their favorite pizza place near the house so that is a big deal!

Tyler T.

The pizza was fantastic. Plenty of seating as well which was nice. Take-out is also great as well. Excellent customer service and even better pizza. I definitely will be coming back

Andrea D.

The food is so tasty, I love the pizza and especially with the sauce and the garlic knots are to die for . I do wish they had more drink options like juice. The Service is super Chill. The ambiance definitely needs an update I'm always thinking about how well this place would do if they had different paint and decor. They can have some 10 hour non copyright background music to help with it not being so quiet with office space/back rooms kind of vibe.

Nicole Kriegel

By far best pizza we’ve had in Florida yet. They use fresh, clean, healthy ingredients and you can definitely tell in the high quality taste of the pizza. Great service, short wait time, and fantastic atmosphere. We will be coming back!

Nik K.

Very classical brick oven taste, all ingredients were quality as well. Super great service, fastest pizza I've ever gotten! Nice vibe and seating area around it.

Jaya B.

Pretty good tasting pizza but not worth the price. Ordered fresh mozzarella as a topping but didn't see the globs of melty mozz (despite spending an additional $1.25/topping). Asked the cashier about it and said "our mozzarella melts in with the regular cheese." Hungry, pregnant and not wanting to argue- I just ate it and it wasn't bad!

jo sd

Simply phenomenal, probably the best pizza I’ve ever had. The vegan options are top notch and most of all the ingredients are simple. Everything was extremely fresh, owner was more than accommodating. Wish I had a picture, but I ate too fast! Thank you!

Jas Walker

Today was my first time having Oak Flame Pizza and it was delicious. I had the vegan pie, a variety of mushrooms, vegan cheese, and raw spinach. I also had the Brussels sprouts. The chili oil was light and the seasoning was perfect. I enjoyed the food and the customer service was A+!

Jim Bart

This is the best pizza place in town if you want to eat dirty pizza all of the employees are unsanitary besides the employee that works morning and lunch that seems to be the only person who is very friendly and knows how to make a excellent pie. All of the employees have no clue what cross contamination is. The staff looks to have not been trained properly based on the way they’ve dropped, Burnt, and tore multiple pizzas while I was eating my 12 inch piece of coal with extra red sauce and no cheese. I hope you don’t have any questions because the tall lanky Adam Levine looking guy “owner” that’s also drinking on the job will gladly ignore you or curse at you while he touches trash then proceeds to grab a hand full of pepperoni and eat it

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