Customers` Favorites
“The food was outstanding fresh new ideas, but it lacked a waitress. Could you imagine what this place would do if the 2 business were seamless to customers. As a retired restuarant owner I see this restuarant being a premium dining spot if they combine and have servers.“
Customers` Favorites
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“None of their beers were bad. Most very light in flavor. Our favorites were their blueberry and beerchata. They had some outside ciders and other beers. Lots on tap. Attached is a separate paying kitchen, but all the food was good. The food is provided by Kitchen 22. We had pig candy, tater tots, and Philly cheese steaks. Service for both areas was good, and the facilities were clean.“