We love that this place takes reservations. My whole party loved everything we ordered, and our server was fantastic. We didn't have time to enjoy ourselves after dinner, but we hope to get a drink at the bar and go outside to see the beautiful ocean views.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Artisanal Breadbasket
Caroline Niziol
We had a wonderful meal here! Everything was delicious, especially the calamari and bread basket — the whipped herb butter was incredible. Our server, Tori, was helpful with menu suggestions and quick with our food and drink! Will definitely dine here again.Vegetarian options: Very very tasty grilled portobello with crispy onions, vegan chorizo, and roasted potatoes.Kid-friendliness: Extensive kids menu; laid-back atmosphere.
We enjoyed an outstanding dinner! We shared a Barrata harvest salad which was very large and fresh. Our main dishes of salmon and scallops were absolutely wonderful. The cheesecake for dessert was heavenly. Hunter our waiter was excellent- very attentive and informative. Juanita was also attentive, checking back several times to see if we needed anything.
Can't remember our waitresses name but she was excellent she was the only server that night but you would have never guessed it by how attentive she was. Tory the manager stopped by several times to help out and make sure we enjoyed our experience. The food was amazing, best calamari in Saint Augustine. Will definitely be back
RickC
We always wanted to try this place but there are so many restaurants and they were all booked for Valentine's Day. Service was good considering that they had a decent amount of traffic. The appetizer was a shrimp cocktail with limited amount of cocktail sauce. It was served as a spoonful distributed on the flat dish. The main entrees were good. The filet mignon, however, was served with a gravy which may be a southern thing. The gravy seemed to be prefabricated and don't understand why add gravy to a piece of filet. But , we were at an Embassy Suite
Paul Fahy
Great food and drinks! Just a bit on the pricey
Atmosphere: 5
Food: 4
Service: 5
Lorna Brown
First meal in St Augustine which was very good, the best calamari i have ever had, service was also very good.
Atmosphere: 4
Food: 4
Service: 4
m fincher
My husband made dinner reservations there for 2023 Valentines Day. It was also or 14th Anniversary so this was special. The food and service was superb! We said we’d do Valentines dinner every year there. The reason for only 3 stars is this year we can’t find out if they are doing a special menu this year! Keep getting told “check OpenTable or Eventbrite”; neither of which shows anything!! When we called to hotel, they didn’t seem to care nor know anything!
Atmosphere: 5
Food: 5
Service: 5
ericha thompson
The food was great! We weren't expecting much because of the reviews but we enjoyed everything and the service was excellent! We made a reservation and recommend it.
We ate here because we stayed at the hotel. Had the salmon and pork chop, plus shrimp appetizer. Both dishes were amazing. Was $100 for wife and I, but the experience and food matched the price. Menu is a little limited and high-end, so check it out before you go. But for us it was perfect and we would definitely return.
We had the bisque, ceasar salad and seared scallop dinner. The food was great. Scallops cooked perfectly. Service was attentive and professional. Unfortunately the ambience is noisy due to bar close and open and too hotel lobby like.
Russell Gill
Food excellent, not too expensive. Good servers.
Atmosphere: 5
Food: 5
Service: 5
Queenie
This was a fantastic experience. We booked the dinner so we could watch the fireworks at the pier afterwards. We were not expecting such first class fare! The food and the service were fantastic!!! Shout out to McKellan who made the meal more enjoyable. We had the surf and turf special for the new year and had 3/5 desserts. Everything was fantastic!!!!!
ThomasH
Food good Hunter our waiter was excellant. The issue was the host. This makes no sense our reservation was for 4:45 The reataurant opens at 4:30 . Their is no line before or behind us for the 15 minutes. We still had to wait until we got seated only 3 tables seated. That was insane!
Melissa Coffey
My husbands food was served cold. When asked if it was supposed to be served cold she had to go and check and came back and said no. Instead of sending my husbands meal back to heat it up she offered a free dessert. After spending $300 it was a fail. I think we just got an uneducated server on a busy day. I would try it again though. My meal was pretty good.
We love that this place takes reservations. My whole party loved everything we ordered, and our server was fantastic. We didn't have time to enjoy ourselves after dinner, but we hope to get a drink at the bar and go outside to see the beautiful ocean views.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Artisanal Breadbasket
We had a wonderful meal here! Everything was delicious, especially the calamari and bread basket — the whipped herb butter was incredible. Our server, Tori, was helpful with menu suggestions and quick with our food and drink! Will definitely dine here again.Vegetarian options: Very very tasty grilled portobello with crispy onions, vegan chorizo, and roasted potatoes.Kid-friendliness: Extensive kids menu; laid-back atmosphere.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Roasted Fingerling Potatoes, Artisanal Breadbasket
We enjoyed an outstanding dinner! We shared a Barrata harvest salad which was very large and fresh. Our main dishes of salmon and scallops were absolutely wonderful. The cheesecake for dessert was heavenly. Hunter our waiter was excellent- very attentive and informative. Juanita was also attentive, checking back several times to see if we needed anything.
Can't remember our waitresses name but she was excellent she was the only server that night but you would have never guessed it by how attentive she was. Tory the manager stopped by several times to help out and make sure we enjoyed our experience. The food was amazing, best calamari in Saint Augustine. Will definitely be back
We always wanted to try this place but there are so many restaurants and they were all booked for Valentine's Day. Service was good considering that they had a decent amount of traffic. The appetizer was a shrimp cocktail with limited amount of cocktail sauce. It was served as a spoonful distributed on the flat dish. The main entrees were good. The filet mignon, however, was served with a gravy which may be a southern thing. The gravy seemed to be prefabricated and don't understand why add gravy to a piece of filet. But , we were at an Embassy Suite
Great food and drinks! Just a bit on the pricey
Atmosphere: 5
Food: 4
Service: 5
First meal in St Augustine which was very good, the best calamari i have ever had, service was also very good.
Atmosphere: 4
Food: 4
Service: 4
My husband made dinner reservations there for 2023 Valentines Day. It was also or 14th Anniversary so this was special. The food and service was superb! We said we’d do Valentines dinner every year there. The reason for only 3 stars is this year we can’t find out if they are doing a special menu this year! Keep getting told “check OpenTable or Eventbrite”; neither of which shows anything!! When we called to hotel, they didn’t seem to care nor know anything!
Atmosphere: 5
Food: 5
Service: 5
The food was great! We weren't expecting much because of the reviews but we enjoyed everything and the service was excellent! We made a reservation and recommend it.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Maryland Crab Cake, Artisanal Breadbasket, Salad
We ate here because we stayed at the hotel. Had the salmon and pork chop, plus shrimp appetizer. Both dishes were amazing. Was $100 for wife and I, but the experience and food matched the price. Menu is a little limited and high-end, so check it out before you go. But for us it was perfect and we would definitely return.
Restaurantji Recommends
We had the bisque, ceasar salad and seared scallop dinner. The food was great. Scallops cooked perfectly. Service was attentive and professional. Unfortunately the ambience is noisy due to bar close and open and too hotel lobby like.
Food excellent, not too expensive. Good servers.
Atmosphere: 5
Food: 5
Service: 5
This was a fantastic experience. We booked the dinner so we could watch the fireworks at the pier afterwards. We were not expecting such first class fare! The food and the service were fantastic!!! Shout out to McKellan who made the meal more enjoyable. We had the surf and turf special for the new year and had 3/5 desserts. Everything was fantastic!!!!!
Food good Hunter our waiter was excellant. The issue was the host. This makes no sense our reservation was for 4:45 The reataurant opens at 4:30 . Their is no line before or behind us for the 15 minutes. We still had to wait until we got seated only 3 tables seated. That was insane!
My husbands food was served cold. When asked if it was supposed to be served cold she had to go and check and came back and said no. Instead of sending my husbands meal back to heat it up she offered a free dessert. After spending $300 it was a fail. I think we just got an uneducated server on a busy day. I would try it again though. My meal was pretty good.
Atmosphere: 2
Food: 2
Service: 2