“I came to the villages for summer break & I couldn’t stop visiting this restaurant! Their portions were big and their prices were relatively cheap. I don’t typically leave reviews but I had their Açaí bowls for breakfast & their poke bowls for lunch almost every day so I felt like it was well deserved. The staff was also nice & I even saw the owner come in to talk with customers. Would definitely recommend (especially to other broke college kids)“
“We went there for Valentine’s Day dinner and everything was great. Our server, Arial, was very attentive , professional and pleasant. I had Blackened Tuna and my wife had the two lobster tails and everything was prepared perfectly and delicious. We had Calamari as an appetizer and it could have been a larger portion but it was very good.“
“It was a littke bit loud and difficult to hear but otherwise everything was perfect. Our server, Via, was especially attentive, knowledgeable, and friendly. 2 managers stopped by our table while we were there to ask if everything was alright. My mom was in a wheelchair and they accommodated her effortlessly. We will be back!“
“We had a small gathering of friends at the new Harvest Restaurant in The Villages, Brownwood to be exact. We were seated in a small private room off the main dining area. There were eight of us, Misty took care of our table.As a waitress she got everything correct, including billing at the end of a three and a half hour meal.I enjoyed the squash soup prior to a main course meal of scallops and risotto. I paid for three meals, my wife's, my own and a dear friend. Our bill came out to $130 dollars with 4 alcoholic drinks. With tip we walked out 153 dollars lighter but a little heavier from the delicious food.We gave the Harvest Restaurant a 5 star rating due to the ambience and the service, food was excellent with no complaints from our large group.I have added some food photos.“
“I was there with a group of women for brunch. The buffet is great. The service was excellent. Mimosas come with brunch.Parking: I had no problem finding a parking spot. Snowbird season has ended. I can't imagine what it would have been like during their season.“
“I had grilled rainbow trout and corn/clam chowder. They were excellent! I was with a party of 5, including 2 in mid eighties, 2 in mid 70s and one in mid 60s. Wilson, the server, was so kind and patient. Others who brought the food out were equally attentive. We had a wonderful dining experience.“
“The outdoor bar has plenty of seating but is close to other tables. I enjoyed that because it allowed me to socialize with others easily! The water view is an added bonus. Jersey Frank was the musician, and he played a wide variety of upbeat familiar songs. It was very enjoyable! On both visits, the food was good, but the service was top-notch!“
“Found my spot. Been living here 3 yrs and craving good Chinese food. So glad I tried them. Was so tired of eating Chinese food that taste like Spanish food SMH. Good portions also and I was extremely full afterwards. Front counter lady was very courteous and helpful. I'll be returning...and spreading the word!“
“Came here the other day with my family from out of town got seated right away we got a new server named Vanessa service was excellent quick paced very welcoming awesome recommendation she recommended the bourbon glazed salmon nd my wife the sautéed shrimp and scallops and it was a very good choice 10/10 we will be back again thanks to our server .“
“Greeted by manager and a server upon walking in: ✓Friendly server is at out table in less than one minute:✓Drinks brought back promptly:✓Food arrives in about 10 minutes and is perfect:✓Not once did we have to wait for refills or anything else we asked for:✓ A great lunch. 5 stars.Went back recently for Thursday special, scallops & shrimp. Service was fine but the quality of the seafood has changed. Definitely farm raised. A little bland.“
“Our favorite place to eat lunch and dinner.Food is always delicious and the service is excellent. Our waiter this time was Gifroy and he was top notch! It was Valentine's Day so he had a red blazer with a red tie. Aubrey the manager came by our table and we told her we liked Gifroy's jacket n tie and he was excellent. She said Gifroy wears a different jacket for each holiday! Thank you for making our Valentine lunch extra special.“