“It’s been over a year since we were here last. Tonight we were very pleased with a new menu. In addition, we loved the dishes we ordered. I ordered the Panang Chicken Curry. It may have been the best I have had. It’s my go to Thai dish so I have had plenty to compare it to.Another couple near us were also commenting on the high quality of the dishes they had ordered. Recommended; give it a try.“
“After a quick Yelp search for dessert options, I stumbled upon this super cute establishment. When we pulled into the very small parking lot we realized just how popular they are based on the number of people in line. Despite the line, it moved super quick and before you know it the friendly young woman behind the counter was taking our order. I ordered the junior nachos with dole whip; it was hands down the best dessert I could have imagined for a warm humid Florida evening. They offer 3 or 4 outdoor seating tables but they do fill up fast. All-n-all, no matter where you sit or what you order, you'll love it here.“
“This is a wonderful restaurant. We are from the Midwest and do not make it to Florida often, but while in town we wanted fresh seafood and came across Pier 220. Food was fantastic, plentiful, and reasonably priced. View was gorgeous at the pier, and service could not have been better. Food came quick, correct, and our waitress (Veronica) was extremely friendly, engaging, and helpful. 10/5. Will come back next time I am in Florida!“
“I had dinner at Brix in Titusville and it was amazing! The place feels cozy and fancy at the same time. But what really made our night special was our server, Jadynn. She knew a lot about the menu and was really quick to help us with anything we needed. She even surprised a kid celebrating her birthday with a special dessert, which was so thoughtful. You don't often see such great food and friendly service together. Brix, with Jadynn's help, is definitely one of the best places to eat in Titusville. You should totally check it out!“
“Today was pizza day! I missed this place when they were closed for construction last winter and thought that meant they were gone forever. And I was oh so happy they reopened! All of the folks who work there are great, but Troy has been my pizza creater for most of the times I've visited and he is awesome. I don't eat much, I just kind of snack here and there during the day, but I can wolf down a make your own pizza in no time, so that tells you something. I appreciate the healthy offerings for toppings. My only suggestion would be to add some hard cider for those of us who aren't beer people. Will be back soon!“
“Ciara F. was a wonderful and attentive server. We never had to ask for refills and we had a very large table. All of our meals came out perfect and in a timely manner. She was fabulous. My steak was cooked perfectly. Would highly recommend! Delish“
“Ricky C was our waiter. He was extremely polite and got my mother’s refill of coffee in a timely manner. He was friendly, courteous and efficient. He’s an asset to the company.That being said, the manager, Tez, wasn’t professional at all. I overheard her yell at and berate our waiter because I chose to pay for someone else’s food, and there was a small mix-up. When I asked to speak to her, she was very very defensive, and denied everything. I know what I heard. She needs better people skills.“
“We sampled a few beers before deciding on one of their IPAs. We ordered two sandwiches, the Reuben and the Cuban. You have choice of either chips or pasta salad as your side. We split our sandwiches and we liked the Cuban better although the Reuben was good. The pasta salad was ok but too much mayo for our preferred taste. We loved the old building and we had great service. It is housed in the old hardware store and they kept the wooden hardware cabinetry on the wall to use.“