Takara steakhouse sushi

1335 US-1, Vero Beach
(772) 492-3530

Recent Reviews

Bob Davis

First time here. Wonderful dinner! The food was delicious. Service was excellent. Chef was amazing preparing the food for are enjoyment.Vegetarian options: YesWheelchair accessibility: Yes

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Shrimp and Steak

Frank Guido

Watching the Chef cooking the meals was entertaining and the amount of food and taste was amazing.

Atmosphere: 5

Food: 5

Service: 5

samuel whitten

best chef ever,the food was amazing and the server was very nice too,we’ll be back for sure

Atmosphere: 5

Food: 5

Service: 5

Sean Allinson

Was a fun night. Food was very good and our chef made the experience a ton of fun. Not something I'd want to do every week, but for a special occasion or just for something different now and then... Highly recommend

Atmosphere: 4

Food: 4

Service: 5

Endro Gadi

Horrible restaurant they just manipulating customers using fake scalep and the salmon cutting really thinner pieces chef not do intertaining

Taylor Royals

They got

Food: 1

Sue Scheck

It’s a great spot to enjoy having lunch with a bunch of people. Food is great.

Atmosphere: 5

Food: 5

Service: 5

Elmonica Butts

I made a reservation for Valentine’s Day because I knew it would be busy. But even with a reservation it took more than 35 minutes for us to be seated and I talked to another group that was waiting they also had a reservation at 7pm and had to wait over an hr to be seated. I can’t comment on the food because I was not going to wait over 35 minutes where I took out the time to plan a reservation. So we went next door an was seated within 15 minutes

Atmosphere: 3

Service: 1

Amanda Gonzalez

Loved the Entertainment & we liked our chef. The girls bathroom was disgusting. There was literally blood in the trashcan and floors were sticky and just disgusting. Rice could have used more eggs. I was disappointed I couldn't get filet mignon ( they were out ) and we came on a Wednesday night around 5 pm. Everything tasted good. Just was expecting a little more especially for the money and experience. Portions are great of course.

Atmosphere: 4

Food: 3

Service: 5

Spartak

Dining at Takara Steak House was an unforgettable experience! Watching the skilled chefs cook our Hibachi dinner right in front of us was truly entertaining. But what impressed us even more was the exceptional service and outstanding food quality. The flavors were rich and savory, and the presentation was impressive. Our server was attentive and knowledgeable, making recommendations that enhanced our meal. We left feeling satisfied and impressed. Don't miss the chance to try Takara Steak House - it's a culinary delight!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Rice, Sushi, Teriyaki Chicken, Steak Hibachi, Mermaid Roll

Julia Riccardi

i am not a picky eater & have never left a bad review but wow. this was bad. the place was so dark i couldn’t even see what i was eating and bathroom was dirty. water and drinks tasted off. every food we ordered was over cooked and hard and tasteless. service was so slow and terrible. can’t imagine what the kitchen looks like… save your time and $$$$.

Atmosphere: 1

Food: 1

Service: 1

Al Schwartz

Wonderful food, wonderful service. He will truly enjoy yourself here.

Atmosphere: 5

Food: 5

Service: 5

God_of_Napalm

Love this place, of course it's pricey for a family of 6 cost is around $150 not including tip. From the chicken hibachi to the steak and shrimp hibachi the sushi is even good. Recommend eating here for amazing food and service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Miso Soup with Miso Tofu Seaweed and Scallion

Martee Halloran

Lots of fun. Super entertaining chefs! Delicious hibachi. Perfectly cooked large scallops and big shrimp and medium rare steak. Good wine selection. Nice atmosphere. My only suggestion for any of the oriental restaurants of any kind would be to use less salt. But overall, lovely experience. ♥️

Atmosphere: 5

Food: 5

Service: 5

Bob Hucik

Scallops were way overcooked, as well as the Shrimp. The noodles and the rice were, both, too salty. The vegtables were raw with some charred edges and sauce which really didn't suit my palette. The service was good as we l l as the atmosphere. I won't be back. This was not a good first impression.

Atmosphere: 3

Food: 1

Service: 4

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