Nice place to think about business. Food is similar to a cafe in Portland I liked.
Gabriel “Gato” Ferrer
Most amazing food ever! The chef is so sweet and visits every table. The place is cute and simple. And all about the gourmet of the pallette in front of you. ♥️. Best food of 2019 for me. Mom absolutely loved her birthday there! Try the deserts!
Ronan Wiley
This spot is worth a try. They have large portions for fair rates. Consistently well organized and with good mood. Will come visit again.
Natalie B
Hidden jem. Lush patio and well designed interior. The menu is diverse and exotic, perfect for tapas or a meal. The prices are worth it for the quality. Every dish is bursting with flavor.
SigiH
We‘ve met there with friends... and got a table at the wonderful outside area. It was so nicely decorated.. with white tableclothes... and the service was so friendly... the food was delicious and well prepared.... it's worth for going to this cute place.
Rodrigo Sabini
Really good service. And the food is to die for. Try the octopus, so tender
DivineDiva
We were a group of eight and able to enjoy dinner conversation over a fabulous meal. Grilled ctopus was so tender and slightly sweet - a far cry from calamari! Salmon melted in your mouth. Duck empanadas and duck in pumpkin seed sauce was very good. Lamb baracoa and shortribs were so tender. Inside seating and a large patio outdoors that was both intimate/romantic and yet ideal for a small party. Great service and chef is fun to talk with. Emphasis is on the freshest ingredients. A definite gem and worth a return visit. Menu is updated every four months
Nikkisha Maragh RN ,BSN
Wow ! My experience here was great . The chef’s special was a 5 course meal that kept us on our toes . The environment is cool also they have both in door and out door seating. My only surprise was the area it was in ...on the block that the restaurant is located is packed with other areas of entertainment but just over on the other side you could see a lot of drug addicts,homeless people and just dangerous looking people. However, the area has heavy police presence and the food is worth it ! Lol l! plus this is Florida it’s your right so carry lol
Regina D
Really enjoyed. Food was excellent. Service great. Recommend. Just great loved ??
As on our prior visit: creative food, personal service & an upscale atmosphere. We do the No Menu selection which is reasonably priced for a chefs menu. The food was exceptional & the personal input from both the Chef & our waitress only added to the experience. We make a point to dine here every trip we make to Florida's east coast.
Golsa Roza
The place is beautiful but the food is mostly bland. The lamb was supposed have chipotle flavors and it had none, very gamy. The pork was better but nothing worth the price. We were looking forward to this dinner for our anniversary but unfortunately it was a disappointment.
Jaclyn Regoli
This isn’t just dinner, it’s an experience. Unparalleled ambiance! From the lighting and music to the perfectly plated presentations.. the unique, absolutely phenomenal menu.. the personal interaction with the chef, Roberto.. there isn’t a single restaurant around that tops the charts like Table 427. A truly enjoyable experience, without fail.
We came here for Valentine's Day dinner. After making a reservation a week before and this being one of the few places with an open time slot, I booked it. I guess I failed to realize that the entire place is outside, so if it rains.... you get rained on. Badly. This is just what happened. It was raining on our way there and when we arrived the waiter who was very kind and took care of us the whole time, told us it was outside only. I didn't realize this when booking. However they do have an inside bar area where by the end of the dinner they ended up setting up tables in there because of the rain. With being a Florida outdoor restaurant... booked for Valentine's Day, you would think someone would have checked the weather and started setting up inside earlier.... fine. We were not aware that there was a set menu for the night of 75$ per person for one appetizer each which consisted of one small empanada or one small tostada. A meal, and a mouse dessert in a cup half full. Totally NOT WORTH 75$. We could have gone to Ruth chris for 75$ per person and have been full with left overs and be inside safe from rain. Honestly, if the food was actually good I wouldn't even be writing this review but it was the small amounts of poorly made food that really broke the straw for me. My empanada app was soggy and tasteless. We both got a short rib dish that was literally the size of my hand for the entire meal, maybe smaller. Then half a cup of mouse. We literally went to eat somewhere else after spending 200$ on dinner because we were still hungry!I'm so upset and disappointed.
Amanda B.
We came here for Valentine's Day dinner. After making a reservation a week before and this being one of the few places with an open time slot, I booked it. I guess I failed to realize that the entire place is outside, so if it rains.... you get rained on. Badly. This is just what happened. It was raining on our way there and when we arrived the waiter who was very kind and took care of us the whole time, told us it was outside only. I didn't realize this when booking. However they do have an inside bar area where by the end of the dinner they ended up setting up tables in there because of the rain. With being a Florida outdoor restaurant... booked for Valentine's Day, you would think someone would have checked the weather and started setting up inside earlier.... fine. We were not aware that there was a set menu for the night of 75$ per person for one appetizer each which consisted of one small empanada or one small tostada. A meal, and a mouse dessert in a cup half full. Totally NOT WORTH 75$. We could have gone to Ruth chris for 75$ per person and have been full with left overs and be inside safe from rain. Honestly, if the food was actually good I wouldn't even be writing this review but it was the small amounts of poorly made food that really broke the straw for me. My empanada app was soggy and tasteless. We both got a short rib dish that was literally the size of my hand for the entire meal, maybe smaller. Then half a cup of mouse. We literally went to eat somewhere else after spending 200$ on dinner because we were still hungry!I'm so upset and disappointed.
Is now The French Grille
Nice place to think about business. Food is similar to a cafe in Portland I liked.
Most amazing food ever! The chef is so sweet and visits every table. The place is cute and simple. And all about the gourmet of the pallette in front of you. ♥️. Best food of 2019 for me. Mom absolutely loved her birthday there! Try the deserts!
This spot is worth a try. They have large portions for fair rates. Consistently well organized and with good mood. Will come visit again.
Hidden jem. Lush patio and well designed interior. The menu is diverse and exotic, perfect for tapas or a meal. The prices are worth it for the quality. Every dish is bursting with flavor.
We‘ve met there with friends... and got a table at the wonderful outside area. It was so nicely decorated.. with white tableclothes... and the service was so friendly... the food was delicious and well prepared.... it's worth for going to this cute place.
Really good service. And the food is to die for. Try the octopus, so tender
We were a group of eight and able to enjoy dinner conversation over a fabulous meal. Grilled ctopus was so tender and slightly sweet - a far cry from calamari! Salmon melted in your mouth. Duck empanadas and duck in pumpkin seed sauce was very good. Lamb baracoa and shortribs were so tender. Inside seating and a large patio outdoors that was both intimate/romantic and yet ideal for a small party. Great service and chef is fun to talk with. Emphasis is on the freshest ingredients. A definite gem and worth a return visit. Menu is updated every four months
Wow ! My experience here was great . The chef’s special was a 5 course meal that kept us on our toes . The environment is cool also they have both in door and out door seating. My only surprise was the area it was in ...on the block that the restaurant is located is packed with other areas of entertainment but just over on the other side you could see a lot of drug addicts,homeless people and just dangerous looking people. However, the area has heavy police presence and the food is worth it ! Lol l! plus this is Florida it’s your right so carry lol
Really enjoyed. Food was excellent. Service great. Recommend. Just great loved ??
Restaurantji Recommends
As on our prior visit: creative food, personal service & an upscale atmosphere. We do the No Menu selection which is reasonably priced for a chefs menu. The food was exceptional & the personal input from both the Chef & our waitress only added to the experience. We make a point to dine here every trip we make to Florida's east coast.
The place is beautiful but the food is mostly bland. The lamb was supposed have chipotle flavors and it had none, very gamy. The pork was better but nothing worth the price. We were looking forward to this dinner for our anniversary but unfortunately it was a disappointment.
This isn’t just dinner, it’s an experience. Unparalleled ambiance! From the lighting and music to the perfectly plated presentations.. the unique, absolutely phenomenal menu.. the personal interaction with the chef, Roberto.. there isn’t a single restaurant around that tops the charts like Table 427. A truly enjoyable experience, without fail.
We came here for Valentine's Day dinner. After making a reservation a week before and this being one of the few places with an open time slot, I booked it. I guess I failed to realize that the entire place is outside, so if it rains.... you get rained on. Badly. This is just what happened. It was raining on our way there and when we arrived the waiter who was very kind and took care of us the whole time, told us it was outside only. I didn't realize this when booking. However they do have an inside bar area where by the end of the dinner they ended up setting up tables in there because of the rain. With being a Florida outdoor restaurant... booked for Valentine's Day, you would think someone would have checked the weather and started setting up inside earlier.... fine. We were not aware that there was a set menu for the night of 75$ per person for one appetizer each which consisted of one small empanada or one small tostada. A meal, and a mouse dessert in a cup half full. Totally NOT WORTH 75$. We could have gone to Ruth chris for 75$ per person and have been full with left overs and be inside safe from rain. Honestly, if the food was actually good I wouldn't even be writing this review but it was the small amounts of poorly made food that really broke the straw for me. My empanada app was soggy and tasteless. We both got a short rib dish that was literally the size of my hand for the entire meal, maybe smaller. Then half a cup of mouse. We literally went to eat somewhere else after spending 200$ on dinner because we were still hungry!I'm so upset and disappointed.
We came here for Valentine's Day dinner. After making a reservation a week before and this being one of the few places with an open time slot, I booked it. I guess I failed to realize that the entire place is outside, so if it rains.... you get rained on. Badly. This is just what happened. It was raining on our way there and when we arrived the waiter who was very kind and took care of us the whole time, told us it was outside only. I didn't realize this when booking. However they do have an inside bar area where by the end of the dinner they ended up setting up tables in there because of the rain. With being a Florida outdoor restaurant... booked for Valentine's Day, you would think someone would have checked the weather and started setting up inside earlier.... fine. We were not aware that there was a set menu for the night of 75$ per person for one appetizer each which consisted of one small empanada or one small tostada. A meal, and a mouse dessert in a cup half full. Totally NOT WORTH 75$. We could have gone to Ruth chris for 75$ per person and have been full with left overs and be inside safe from rain. Honestly, if the food was actually good I wouldn't even be writing this review but it was the small amounts of poorly made food that really broke the straw for me. My empanada app was soggy and tasteless. We both got a short rib dish that was literally the size of my hand for the entire meal, maybe smaller. Then half a cup of mouse. We literally went to eat somewhere else after spending 200$ on dinner because we were still hungry!I'm so upset and disappointed.