Ugh! What happened here?!?! This place has taken a nose dive for some unknown reason! Too bad.
Jeff Holton
Was very excited to eat here after hearing some good reviews from some friends who had eaten here. The atmosphere was very nice and our server was very adequate. We ordered 2 appetizers, the fried mushrooms with peanut sauce and the table bread with cheese sauce. Both were good. My main course was the pork sugo. It seemed good at first but I did not finish it... HOWEVER, at 3am when I was awoke from sleep and had to go to the bathroom, I did not enjoy it the second time.....
Atmosphere: 4
Food: 3
Service: 4
Ha
I cannot recommend this restaurant enough!! We booked the table on the day of and was welcomed and seated early in the dining area. Our server Katie was the most gentle and informative server ever. We had amazing live music and from the appetizers to the desserts everything was absolutely perfect. I highly recommended the almond ice cream adffogato. I usually hate almond flavored things because they add extract but it was real almond pralines that was added to the ice cream not just the extract. We will definitely be back!
bullogr
We have been here twice in the last 2 weeks now. We had not tried this since it was Dexters and wanted to give it a go since it is very local. Reservations were easy. Waiters and Waitresses were very nice, friendly, and warm. The drinks are unique and very tasty (Call the sitter is our favorite). The food (although not your ordinary menu) was very good! The Pork Osso Bucco with polenta was incredible, the pizzas were great, and the eggplant parmigiana was my wifes' favorite! After dinner, slide around the corner to the Speakeasy and relax with some really unique drinks. Great place to just sit back and enjoy. Only seats 21 so you might have to wait. Well worth it though! We will be back again!
Christopher Benedict
A favorite for locals of Windermere, F&Q is a foodie delight with their chef prepared dishes. Upscale without a laid-back casual flair, perfect for a date night or social gathering. Savory is the word that comes to mind, with wonderful use of spices and plate combinations. Sure to leave you wanting to try the rest of the menu.
Atmosphere: 5
Food: 5
Service: 5
Katie G.
Finally visited Feather and Quill for the first time tonight after seeing the sign many times when driving by Windermere plaza. Came in tonight when it was Happy Hour which was a great deal- it lasts from 4-7 and offers $ off cocktails, wine, beer, apps, and pizzas. I got the Pear martini (did not catch the menu name) and it was really good- it had torched rosemary on top which added a warm, roasted, floral taste. I also got the bread with goat cheese as an appetizer which was unexpectedly amazing! For the meal portion I got the Duck pastrami and gnocchi which was INCREDIBLE!!!! Also got the mussels which were a little sandy and ok. Will definitely be back again for happy hour.
Khanh M.
Very bad on services. Staff was sleepy and rude. Not recommended to anyone, won't come back.
Frances T.
A super nice atmosphere with great service. I went with a friend and tried a few items, everything was good, just find tue quantity small for the prices. But overall is really nice
Moe
For some reason it took us over 2 years to try this place. I guess from outside you wouldn’t expect that a delicious menu is being served here by such a lovely team!Decent interior design, lighting, and music. They had live music when we were there also.Menu has variety of options from appetizer to pizza, sandwiches, and main course. Nice combination of beef, lamb, pork, see food, veggies, you name it.For tonight we tried they one of a kind muscles from PEI (Prince Edward’s Island) and they were the best we’ve ever had.For main course I orders a pork dish with gnocchi and my wife had fresh catch which was snapper. Hers was beyond!! Super flavorful.We will definitely be back.Thank you Joshua for serving us
Ramon A.
Overall - great experience with really good food and drinks Food - do yourself a favor and order the chorizo pie, you will thank me later. Also, go next door before or after your meal for a great experience at the speak easy, that was as much fun. Service - at the restaurant Joshua took care of us and at the speak ready Nicholaus was our bartender, both were great and I am thankful for their great service. Location - at the Grove, at the corner of Apopka Vineland and Conroy Windermere, around the center island. There is a small number of parking spaces in front of the location but substantial parking in the plaza. Ambiance - both the restaurant and the speak easy are very nicely designed. Great for a dinner with your spouse or a celebration. Enjoy your evening at this fine local restaurant.
Finally got to try this Italian/American restaurant concept from the CIA chefs behind so many other great places in Orlando including Rus Steak and Stubborn Mule. The open space and cozy booths creates a welcoming mood with a touch of privacy.Of course I had to try some of thier unique signature starters. The Bone Marrow Croquets are amazing crispy balls of potato & cheese oozing creamy marrow you can dip into the demi glaze. The Beech Mushrooms were very tasty, but paired better with the demi glaze than the included peanut sauce.The 24 layer Vegetable Lasagne was the best I ever tried, light, tender, cheesy, kudos. Although the Sugo was light on pork it had plenty of pillowy Gnochi I could not stop eating.The bar staff was on point with drinks, and had some interesting offerings.The Creme Brulee was done perfectly crisp and creamy, and the torched banana on top was a bonus treat.Put this place on your list for a romantic dinner.Taste *****Quality/Freshness *****Presentation/Uniqueness ****Service ****Atmosphere *****Bar *****Cleanliness ****Value ****
Chris K.
This place always seems to amaze me! I really love the presence and design for This restaurant because it's just so creative. The ambiance is just so nice and feels great with their paintings and bar layout. To top it off, service was amazing and although we were one of the last customers they made sure to take care of us and it was shown through the drinks we had at the bar. First and foremost, this location is in Dr Phillips and in a plaza with restaurants, shops, and a Publix. Easy to get to, spots everywhere and overall great area. Been going to this spot for a while and it's mainly because of their drinks! We decided to order lemon drops , call the sitter, and stuck in a pear tree. All of these consists of fruity , sweet, and sour flavors. Overall amazing for the presentation and tastes! All 4 of the drinks we had were about $40 altogether! I will definitely be back for more of their specialties !
Noemi S.
Not disappointed at all love the ambiance and service truly impressed I love how the waitress I had took time to explain the menu and kept checking to make sure I didn't Need anything else
Will Sanchez
Excellent food, an incredible service from our server Cindy, and our bartender Kyle! I had the Pork Shank "Osso Busco" and it was cooked to perfection. We will definitely be back for more!
Atmosphere: 5
Food: 5
Service: 5
Heidi B.
Feather & Quill is my new favorite spot! I've already been here about 5 times prior to writing this review and all I have to say is you can't go wrong with anything on the food or drink menu! Personally I love the chicken bruschetta sandwich and the Porch of an Old Cabin bourbon based cocktail. Also, don't forget to order the fresh sourdough bread with goat cheese fondue! It's so worth it! Shout out to waiter Daniel who has always taken EXCELLENT care of us! I wish more restaurants were like F&Q! SIX STARS!!
Ugh! What happened here?!?! This place has taken a nose dive for some unknown reason! Too bad.
Was very excited to eat here after hearing some good reviews from some friends who had eaten here. The atmosphere was very nice and our server was very adequate. We ordered 2 appetizers, the fried mushrooms with peanut sauce and the table bread with cheese sauce. Both were good. My main course was the pork sugo. It seemed good at first but I did not finish it... HOWEVER, at 3am when I was awoke from sleep and had to go to the bathroom, I did not enjoy it the second time.....
Atmosphere: 4
Food: 3
Service: 4
I cannot recommend this restaurant enough!! We booked the table on the day of and was welcomed and seated early in the dining area. Our server Katie was the most gentle and informative server ever. We had amazing live music and from the appetizers to the desserts everything was absolutely perfect. I highly recommended the almond ice cream adffogato. I usually hate almond flavored things because they add extract but it was real almond pralines that was added to the ice cream not just the extract. We will definitely be back!
We have been here twice in the last 2 weeks now. We had not tried this since it was Dexters and wanted to give it a go since it is very local. Reservations were easy. Waiters and Waitresses were very nice, friendly, and warm. The drinks are unique and very tasty (Call the sitter is our favorite). The food (although not your ordinary menu) was very good! The Pork Osso Bucco with polenta was incredible, the pizzas were great, and the eggplant parmigiana was my wifes' favorite! After dinner, slide around the corner to the Speakeasy and relax with some really unique drinks. Great place to just sit back and enjoy. Only seats 21 so you might have to wait. Well worth it though! We will be back again!
A favorite for locals of Windermere, F&Q is a foodie delight with their chef prepared dishes. Upscale without a laid-back casual flair, perfect for a date night or social gathering. Savory is the word that comes to mind, with wonderful use of spices and plate combinations. Sure to leave you wanting to try the rest of the menu.
Atmosphere: 5
Food: 5
Service: 5
Finally visited Feather and Quill for the first time tonight after seeing the sign many times when driving by Windermere plaza. Came in tonight when it was Happy Hour which was a great deal- it lasts from 4-7 and offers $ off cocktails, wine, beer, apps, and pizzas. I got the Pear martini (did not catch the menu name) and it was really good- it had torched rosemary on top which added a warm, roasted, floral taste. I also got the bread with goat cheese as an appetizer which was unexpectedly amazing! For the meal portion I got the Duck pastrami and gnocchi which was INCREDIBLE!!!! Also got the mussels which were a little sandy and ok. Will definitely be back again for happy hour.
Very bad on services. Staff was sleepy and rude. Not recommended to anyone, won't come back.
A super nice atmosphere with great service. I went with a friend and tried a few items, everything was good, just find tue quantity small for the prices. But overall is really nice
For some reason it took us over 2 years to try this place. I guess from outside you wouldn’t expect that a delicious menu is being served here by such a lovely team!Decent interior design, lighting, and music. They had live music when we were there also.Menu has variety of options from appetizer to pizza, sandwiches, and main course. Nice combination of beef, lamb, pork, see food, veggies, you name it.For tonight we tried they one of a kind muscles from PEI (Prince Edward’s Island) and they were the best we’ve ever had.For main course I orders a pork dish with gnocchi and my wife had fresh catch which was snapper. Hers was beyond!! Super flavorful.We will definitely be back.Thank you Joshua for serving us
Overall - great experience with really good food and drinks Food - do yourself a favor and order the chorizo pie, you will thank me later. Also, go next door before or after your meal for a great experience at the speak easy, that was as much fun. Service - at the restaurant Joshua took care of us and at the speak ready Nicholaus was our bartender, both were great and I am thankful for their great service. Location - at the Grove, at the corner of Apopka Vineland and Conroy Windermere, around the center island. There is a small number of parking spaces in front of the location but substantial parking in the plaza. Ambiance - both the restaurant and the speak easy are very nicely designed. Great for a dinner with your spouse or a celebration. Enjoy your evening at this fine local restaurant.
Restaurantji Recommends
Finally got to try this Italian/American restaurant concept from the CIA chefs behind so many other great places in Orlando including Rus Steak and Stubborn Mule. The open space and cozy booths creates a welcoming mood with a touch of privacy.Of course I had to try some of thier unique signature starters. The Bone Marrow Croquets are amazing crispy balls of potato & cheese oozing creamy marrow you can dip into the demi glaze. The Beech Mushrooms were very tasty, but paired better with the demi glaze than the included peanut sauce.The 24 layer Vegetable Lasagne was the best I ever tried, light, tender, cheesy, kudos. Although the Sugo was light on pork it had plenty of pillowy Gnochi I could not stop eating.The bar staff was on point with drinks, and had some interesting offerings.The Creme Brulee was done perfectly crisp and creamy, and the torched banana on top was a bonus treat.Put this place on your list for a romantic dinner.Taste *****Quality/Freshness *****Presentation/Uniqueness ****Service ****Atmosphere *****Bar *****Cleanliness ****Value ****
This place always seems to amaze me! I really love the presence and design for This restaurant because it's just so creative. The ambiance is just so nice and feels great with their paintings and bar layout. To top it off, service was amazing and although we were one of the last customers they made sure to take care of us and it was shown through the drinks we had at the bar. First and foremost, this location is in Dr Phillips and in a plaza with restaurants, shops, and a Publix. Easy to get to, spots everywhere and overall great area. Been going to this spot for a while and it's mainly because of their drinks! We decided to order lemon drops , call the sitter, and stuck in a pear tree. All of these consists of fruity , sweet, and sour flavors. Overall amazing for the presentation and tastes! All 4 of the drinks we had were about $40 altogether! I will definitely be back for more of their specialties !
Not disappointed at all love the ambiance and service truly impressed I love how the waitress I had took time to explain the menu and kept checking to make sure I didn't Need anything else
Excellent food, an incredible service from our server Cindy, and our bartender Kyle! I had the Pork Shank "Osso Busco" and it was cooked to perfection. We will definitely be back for more!
Atmosphere: 5
Food: 5
Service: 5
Feather & Quill is my new favorite spot! I've already been here about 5 times prior to writing this review and all I have to say is you can't go wrong with anything on the food or drink menu! Personally I love the chicken bruschetta sandwich and the Porch of an Old Cabin bourbon based cocktail. Also, don't forget to order the fresh sourdough bread with goat cheese fondue! It's so worth it! Shout out to waiter Daniel who has always taken EXCELLENT care of us! I wish more restaurants were like F&Q! SIX STARS!!