Parker’s Catfish House

351 Reed Bingham Rd, Adel
(229) 800-4477

Recent Reviews

Byron Glover

Good groceries and good

Atmosphere: 4

Food: 5

Service: 5

Cindy Gaffney

Mediocre food and served barely warm. Extremely long wait, incredibly loud and overall a very unpleasant experience.

Atmosphere: 1

Food: 1

Service: 3

Roy Reynolds

We tried the all you can eat crab legs Thursday. wOW so good and tasty . In Valdosta the price is $39 for 2 pounds. I broke the bank, they wer steamy hot and very tasty . My wife are regulars here. There is no better seafood anywhere.. see you again thanks.

Atmosphere: 5

Food: 5

Service: 5

Eric N.

We came up from Valdosta. Food was fresh and hot. Oh, it was tasty also. Y'all come support them.

Leslie Sumner

The food was fresh, hot, and fast. Very delicious. We had the server named Katie. She was amazing. Very helpful and pleasant. We had the seafood platter, and it was very good.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Shrimp

Gerald Williamson

Food was really good, selection was good, service was good - none of it great. The check included "fees" that were not enumerated, and online payment process complicated the ability to understand what should be straightforward. It added and "additional tip" that I did not knowingly approve. So, other than the billing process, this was a "good to very good" dining experience, but the billing left a bad taste.Edit: No, the online payment process added an additional tip beyond the large group tip that was automatically put on the ticket and the 3.5% charge for using a credit card. I didn’t notice it until I got back to the park & reviewed the emailed receipt.

Atmosphere: 4

Food: 4

Service: 4

Billie Page

Wonderful food and service! Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Dr. Charline Robinson

A big shout out to Mr. Dale Parker and Davis Parker and staff! The food was delicious. When order was served, more than ample amount of quality food. Service was very good.

Food: 5

Service: 5

Recommended dishes: Fried Shrimp and Oysters

Jennifer Davis

We went hiking today at the state park around the corner. We pulled in at 4:00. The parking lot was empty but we still gave it a shot. We had Katie as our server. She was very sweet and did a fantastic job!! We didn’t have to ask for anything. The food was fantastic! My son and husband loved the Cole slaw, I’m not a fan of a lot of pickle in mine though. The catfish filet was fantastic from what my son said. Husband and I had grilled and blackened shrimp. They were great! The owner asked how everything was as well. His name was Davis. Very kind gentleman. By the time we left, the place was busy! They did have some great music playing while we were there! Tyler Childers and Morgan Wallen. Great music!My one and only complaint was the service charge… I didn’t know what it was for. I knew if we had 6 or more there would be gratuity added but it was just us three and nothing about it was posted anywhere. Had I known it was for using a debit card, I would have paid cash.But overall, good time and great food. We will be back!

Atmosphere: 5

Food: 5

Service: 5

Kevin Vander Horn

Salad bar was sparse, but most of the food was good. A little high price.Kid-friendliness: Good for all ages.Wheelchair accessibility: Easily accessible.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Shrimp

Robert Yeager

Met two other couples for dinner, was excited to have some good catfish. We were very disappointed with the food and service, atmosphere was 3 stars only because we had a great visit with our friends.After ordering the salad bar, an appetizer, and main course, the waitress provided us with the plates for the salad bar. We immediately went to the salad bar.The salad bar was a making of a normal house salad, no extras such as cottage cheese, ham bits, etc... Although the salad was good, it wasn't a great offering of a salad bar.When we return to our table with our salads, we were presented with our catfish and another couples catfish fingers. The third couple did not get their main course. So that mean, the fish was pre-prepared and sat until ordered and presented quickly to the table....we did not get our appetizer.We asked the waitress for ketchup, tartar sauce, and cocktail sauce. After eating our salad, the 3rd couple's main course was still not provided, it was grilled shrimp for both of them. We still did not receive our appetizer.I had to ask the bus-boy for a spare plate for my wife and I who were sharing a plate. He was quick to provide that.The waitress provided the 3rd couples entre.The fish was as expected, it had sat and got soggy with grease. And now as it has been at the table for additional time while eating our salads, was cold.We still did not receive the cocktail sauce, ketchup, and tartar sauce. We again asked the bus-boy who provided them immediately. The waitress provided them in plastic cups about 10 minutes later. And we sill have not received our appetizer, so we ask that it be provided in a to-go container, she understood.About 10 minutes later the waitress provided the appetizer in a glass bowl...we laughed and joked about putting the glass bowl of soup in someone's purse.We finished eating and the waitress came to the table and asked what we ordered so she could provide our bills....what?We received our bills, they added an 18% tip for a large table...there were 10 tables for 6 people in that area...this didn't seem larger or extra than expected. We also had a $1.48 surcharge for some unknown reason.I asked the waitress if we pay her or upon exit, it was upon exit. Which provided an additional 15 minute wait in line just to pay and leave.My wife and I will not be back.

Atmosphere: 3

Food: 1

Service: 1

Linda Griner

Got the seafood platter,with sides of grits and slaw. Grits were luke warm at best. Fish tasted like they were cooked in burnt oil. My sisters Mac and cheese tasted like stoufers frozen. Green beans were inedible. My brother inlaw ordered the hamburger steak with onions and peppers with gravy. Had no onions and no peppers and he had to scrape his plate to find a smidge of gravey. And he said the hamburger steak tasted like one of the frozen patties you get from the supermarket. Don't think I will be returning.when my sister tried to explain the meal to the cashier, she literally turned her back on my sister and proceeded to talk to someone else.

Alice

They were super busy but we were seated timely, staff was awesome and accommodating. I would highly recommend. I really enjoyed our dining experience ?

Atmosphere: 5

Food: 5

Service: 5

Po'Boy Racing

Pro's1) Katie R. was our server and she gave us a 5+ star rating on her waiting on us. She was an excellent server!2) We had the catfish dinner. The food was cooked just right. The wife had a baked potato and cheese grits. I had cheese grits x2.3) Drinks were okay.Con's The reason for the overall rating of 2 stars.1) The cheese grits portions are very minimal. It's like they give you a small child's portion. They were watery and not cheesy at all!2) Drinks are pretty expensive!3) When I went to pay our bill, the cashier asked if I was paying by cash or card. I used a card. Then I look at my receipt. There is a 3.50% service charge added to the bill. I guess this was charged due to using a card. Although, there was No Sign posted of this service charge for using a credit card and the cashier didn't tell me that there was a service charge for using a credit card.I don't patronize places that charge a service charge for using a credit card. I feel the restaurant should absorb that somehow.So, will I recommend this place. I'll tell them to give it a try and see how they like it.But I won't return. The cheese grits portions & preparation, also the service charge are enough to warrant me not returning.

Atmosphere: 5

Food: 4

Service: 5

Scott Register

Great food. We met the owner and he took the time to ask our opinion and if we could suggest any improvements. The salad bar was very nice.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Shrimp

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