One of my favorite Taiwanese restaurants near Atlanta. Authentic Taiwanese cuisine.
Atmosphere: 4
Food: 5
Service: 5
Marni M.
My friend and I shared a Taiwanese Beef noodle soup with tendon which was served in a huge bowl. The broth was flavorful and the beef was so tender. A few pieces of bok choy is also thrown into the mix to add to the texture and taste. Noodles are thinner than udon but not as thin as rice noodles for those who are curious. Staff were nice so I will definitely be coming again especially for it costing less than $15.
Joy K.
FOOD WAS GAS IT WAS SO GOOD. Perfect balance of sweet and savory and the pork inside was juicy and tender. The store is located inside Jusgo. The cashier was friendly and food came out quickly. They had some other foods I wanted to try but I was too full. Would definitely come back to try more.
Say C.
I always wanted to try the sizzling iron plates, and today I finally did it! For obvious reasons you can't do the iron plates/skillets to-go. At about $14.99, I tried the Italian Chicken steak with mixed sauce (both the black pepper and mushroom), and it was a steamy, sizzling sight to behold when served. It was like everyone was looking at my plate lol; the chicken and gravy sauce was served on noodles with a poached egg on the skillet as well. The egg quickly sticks to the skillet, so I recommend scraping this off first. I also recommend waiting a bit before eating, so you don't burn your tongue/mouth! The meal is an experience and tastes okay. In all honesty, it was somewhat bland, salty, and may have had undercooked parts. But all can be forgiven as the first few bites are fire...literally! On this note, maybe hot sauce or some spice can elevate this dish. From 12-3 on weekdays, they also have some app dishes for $4.99 (hard to decipher as not written in English on the menu). I literally pointed at the items to ask what they were at the time. I ended up getting the pork dumplings which were fine. Next time may try the pork dumpling soup or the hot and sour soup. Missed out on the meatball and oyster pancake (this one was expensive at $11.99) this time around. Again, more to try later as these were appetizers. Hard to gauge if these would be filling as meals too.
张意
The taste is average and the service is extremely poor. You need to ask for everything by yourself, including chopsticks, spoons, small bowls, and napkins. You need to ask for everything yourself, otherwise there will be none.
Atmosphere: 2
Food: 2
Service: 1
Jenny L.
Don't order the entries if you want your food to show up.We ordered the tofu rice and two noodle soups. The tofu rice came quickly and was ok. There's no chef on site, so everything was reheated and pre-made. The noodle soups never showed up. After waiting for 45 minutes and asked the servers for our order status twice, the server mansplained to me that they are cooking the food in order - despite that orders placed much later after ours had been served for over 30 minutes. Instead of apologizing for the delay, the server gave us a lot of attitude when we asked for our refund. This was a disappointing experience, where two people in our party left without having eaten. My suggestion - don't order the entries unless you have over an hour to spare. Stick to the appetizers -- they seem to come out of the kitchen quicker.
Oanh
Flavorful taiwanese street food!
Riddhi Basu
Had the fried braised pork rice for the second time over here. Was delicious. Loved the generous portion size. However the pork pieces tasted more juicy and fresh the first time I had here. Can’t wait to try other items soon.
Food: 4
呆呆子
Everything is exactly the same flavor as I had in Taiwan!
Good prices & good food! Located in the Jusgo Supermarket food court. This place is fast, easy, and efficient. For a quick bite this place is awesome! Huge bowl of noodles for only around $12 with tip!
Hanh Lam
The food taste definitely changed and it is not as good anymore. Got the cold noodle and it came out hot. Bf got the short rip black pepper steak and it did not taste good and the Meat was mainly all FAT. Literally only got to eat 1 or 2 good small pieces that only meat. The rest were all fat and could not be eaten. Sad that the flavour changed. It used to be so good.
Ryan S
Kind of pricey and food was not very good. The beef short ribs with black pepper sauce was weird tasting. The braised pork fried rice was okay. I prefer cuckoo or bento cafe.
Agnes Hs
If you're Taiwanese, you're gonna know the difference in taste since this place changed ownership late last year. I always came for their Bawan (Taiwanese meatball) and the stinky tofu. So it seems that there's a discontinuation of the stinky tofu, and the ba-wan doesn't taste the way it used to. I also gave their breakfast fantuan (rice ball) a try, and the filling just tasted like everything you can possibly think of to put in a rice ball and it was just confusing to eat. I've never had eggs inside a fantuan, and mixed with pickled radish AND pickled Chinese cabbage. It's usually made without eggs, and it's an either-or situation with the radish & cabbage. Very confusing.To be fair, I was told that the new chef has been trained to cook the way it used to taste, but if you're coming for authentic Taiwanese taste, you're not going to find it it here anymore. Sad times.S.H. Spicy Garden 蜀湘園 next door though is authentic, as well as Bento Cafe on Jimmy Carter Blvd. Give them a try, support Taiwanese food so it has a place here in Georgia!!
Atmosphere: 3
Food: 1
Service: 3
Jenny Su
Taiwanese review on Taiwanese foodGood taiwanese street food is pretty hard to find in the US, and this one is pretty decent. The Taiwanese meatball and oyster pancakes are pretty legit, good flavor and texture,. I also got the squid thick noodle soup (I ordered rice vermicelli but got noodles instead, oh well). The soup is not thick enough to my liking, so the noodles didn’t catch enough soup on them to be flavorful, and because of that, I think rice vermicelli would be better in this dish. The squid fish cakes are a little bit fish though. Overall I think it’s a great place to get quality Taiwanese street food that you can’t normally find else where.
Food is good price very reasonable too
Atmosphere: 4
Food: 5
Service: 5
One of my favorite Taiwanese restaurants near Atlanta. Authentic Taiwanese cuisine.
Atmosphere: 4
Food: 5
Service: 5
My friend and I shared a Taiwanese Beef noodle soup with tendon which was served in a huge bowl. The broth was flavorful and the beef was so tender. A few pieces of bok choy is also thrown into the mix to add to the texture and taste. Noodles are thinner than udon but not as thin as rice noodles for those who are curious. Staff were nice so I will definitely be coming again especially for it costing less than $15.
FOOD WAS GAS IT WAS SO GOOD. Perfect balance of sweet and savory and the pork inside was juicy and tender. The store is located inside Jusgo. The cashier was friendly and food came out quickly. They had some other foods I wanted to try but I was too full. Would definitely come back to try more.
I always wanted to try the sizzling iron plates, and today I finally did it! For obvious reasons you can't do the iron plates/skillets to-go. At about $14.99, I tried the Italian Chicken steak with mixed sauce (both the black pepper and mushroom), and it was a steamy, sizzling sight to behold when served. It was like everyone was looking at my plate lol; the chicken and gravy sauce was served on noodles with a poached egg on the skillet as well. The egg quickly sticks to the skillet, so I recommend scraping this off first. I also recommend waiting a bit before eating, so you don't burn your tongue/mouth! The meal is an experience and tastes okay. In all honesty, it was somewhat bland, salty, and may have had undercooked parts. But all can be forgiven as the first few bites are fire...literally! On this note, maybe hot sauce or some spice can elevate this dish. From 12-3 on weekdays, they also have some app dishes for $4.99 (hard to decipher as not written in English on the menu). I literally pointed at the items to ask what they were at the time. I ended up getting the pork dumplings which were fine. Next time may try the pork dumpling soup or the hot and sour soup. Missed out on the meatball and oyster pancake (this one was expensive at $11.99) this time around. Again, more to try later as these were appetizers. Hard to gauge if these would be filling as meals too.
The taste is average and the service is extremely poor. You need to ask for everything by yourself, including chopsticks, spoons, small bowls, and napkins. You need to ask for everything yourself, otherwise there will be none.
Atmosphere: 2
Food: 2
Service: 1
Don't order the entries if you want your food to show up.We ordered the tofu rice and two noodle soups. The tofu rice came quickly and was ok. There's no chef on site, so everything was reheated and pre-made. The noodle soups never showed up. After waiting for 45 minutes and asked the servers for our order status twice, the server mansplained to me that they are cooking the food in order - despite that orders placed much later after ours had been served for over 30 minutes. Instead of apologizing for the delay, the server gave us a lot of attitude when we asked for our refund. This was a disappointing experience, where two people in our party left without having eaten. My suggestion - don't order the entries unless you have over an hour to spare. Stick to the appetizers -- they seem to come out of the kitchen quicker.
Flavorful taiwanese street food!
Had the fried braised pork rice for the second time over here. Was delicious. Loved the generous portion size. However the pork pieces tasted more juicy and fresh the first time I had here. Can’t wait to try other items soon.
Food: 4
Everything is exactly the same flavor as I had in Taiwan!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Good prices & good food! Located in the Jusgo Supermarket food court. This place is fast, easy, and efficient. For a quick bite this place is awesome! Huge bowl of noodles for only around $12 with tip!
The food taste definitely changed and it is not as good anymore. Got the cold noodle and it came out hot. Bf got the short rip black pepper steak and it did not taste good and the Meat was mainly all FAT. Literally only got to eat 1 or 2 good small pieces that only meat. The rest were all fat and could not be eaten. Sad that the flavour changed. It used to be so good.
Kind of pricey and food was not very good. The beef short ribs with black pepper sauce was weird tasting. The braised pork fried rice was okay. I prefer cuckoo or bento cafe.
If you're Taiwanese, you're gonna know the difference in taste since this place changed ownership late last year. I always came for their Bawan (Taiwanese meatball) and the stinky tofu. So it seems that there's a discontinuation of the stinky tofu, and the ba-wan doesn't taste the way it used to. I also gave their breakfast fantuan (rice ball) a try, and the filling just tasted like everything you can possibly think of to put in a rice ball and it was just confusing to eat. I've never had eggs inside a fantuan, and mixed with pickled radish AND pickled Chinese cabbage. It's usually made without eggs, and it's an either-or situation with the radish & cabbage. Very confusing.To be fair, I was told that the new chef has been trained to cook the way it used to taste, but if you're coming for authentic Taiwanese taste, you're not going to find it it here anymore. Sad times.S.H. Spicy Garden 蜀湘園 next door though is authentic, as well as Bento Cafe on Jimmy Carter Blvd. Give them a try, support Taiwanese food so it has a place here in Georgia!!
Atmosphere: 3
Food: 1
Service: 3
Taiwanese review on Taiwanese foodGood taiwanese street food is pretty hard to find in the US, and this one is pretty decent. The Taiwanese meatball and oyster pancakes are pretty legit, good flavor and texture,. I also got the squid thick noodle soup (I ordered rice vermicelli but got noodles instead, oh well). The soup is not thick enough to my liking, so the noodles didn’t catch enough soup on them to be flavorful, and because of that, I think rice vermicelli would be better in this dish. The squid fish cakes are a little bit fish though. Overall I think it’s a great place to get quality Taiwanese street food that you can’t normally find else where.
Recommended dishes: Taiwanese Meatball, Taiwanese Oyster Pancake