Smokemasters Ribs'n Pollo

Dacula
(678) 788-4683

Recent Reviews

lawlesse2020

I loved the ribs. Always fresh to order. He loves what he does and it shows in the food. Parking is crappy so be prepared.

Mike P.

Very good BBQ. When you have the taste for BBQ this place is worth a try.

Desiree Randolph

Went this weekend and realized they are permanently closed. I'm heartbroken! Food was sooo delicious. Can't find this style of grilled Peruvian chicken anywhere else in GA.I'll miss you Michelle and Percy! :-(

Nelson Silva

😭 it closed.the best food around

Judith Michaux

Are you guys gonna reopen or Franchise out? I miss this restaurant so much

G C

Percival smoked awesome products. Sadly he closed and we miss him. (Lilburn location.)

vcvinny0721 .

The food is awesome but the place looks like it needs a thorough cleaning from top to bottom. Awesome service and owners but they need to improve the look

Desi Ray

Went this weekend and realized they are permanently closed. I'm heartbroken! Food was sooo delicious. Can't find this style of grilled Peruvian chicken anywhere else in GA.

brittany davidson

Awwwww they close in a month....Please support then before they go...Hands down you will love it...

Yancey Colbert

Different and delicious...great service and food.

Pamela Poole

Great eats! Got this for my birthday dinner, best present ever!

Marco Toledo

Everything is flavorful. The Brisket melts in your mouth and the Peruvian chicken is outstanding. Worth the drive from Marietta

TP J.

Today is the last day - shop is closing after today. 10/13/18. Come if you can!!! The owner allowed me to taste the ribs before purchase. They were moist and tender, full of fla. No sauce is required. Delicious!!!!! Hurry in they are only open on Fridays and Saturdays until 9PM. Smokemasters!!!

Shauna M.

I'd been driving by this place for a year and yesterday my partner and I decided to try something new. Let me just say, I am truly impressed! I've had Peruvian pollo back home, but this place is better by far. We dined in and there wasn't a strong smokey smell as noted by a previous reviewer. Besides, it is reasonable to have (& expect) some level of a smoke in a restaurant where the main/ only cooking medium used for the meat is smoking and the first word of the establishment's name is "Smokemasters." We both got the half chicken dinners with 2 sides. I had rice and beans as well as fries. The rice and beans were seasoned perfectly, nothing extra seasoning was needed. But the chicken though... it was absolutely a-mah-zing! It was so juicy, so tender, and the green sauce (which had just enough spice and heat) made the flavors of the chicken pop. My partner was extremely impressed too, so much so that he bought a chicken to go! And he kept talking about how fresh the plantains were. We found out they're going to close in a couple of weeks for franchising opportunities and we're definitely going back before then. Congratulations on your new ventures!

Sherri Curtis

OMG!!! Delicious! It's a small hole in the wall but the ribs are certainly worth stopping in for. Fall off the bone and bursting with flavor. I didn't even use the sauce.

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Smokemasters Ribs'n Pollo

Dacula, GA 30047
(678) 788-4683