This is a The Best kept Secret!!! Charisse owner meets and greets you very welcoming. Steaks are reasonably priced!! Excellent quality!! Master chef Chris, owner cooks them perfectly!! Menu has something for everyone: Steaks, pasta, shrimp and salmon!! Appetizers are always fresh and delicious. The Lobster Bruschetta is an excellent way to start your dinner!! It is excellent. They have an Extensive wine list also reasonably priced!! This is a local place and very low key. the entire staff is wonderful!! Justin mixes the best cocktails and carves the Huge Tomahawk steaks cooked to your liking!!! Sara and Pam always serves you with a huge smile!! Excellent service!! Entertainment on Thursdays nights through the weekend. A fantastic guitarist Annie Altman Acoustic music throughout the night!! Give this place a 5 star review!!!
William J.
Avoid the steaks, the 14 ounce ribeye appeared to be about the thickness of a breakfast steak, at best a 10 ounce steak.
Liliana Ja
This place is not for me, looks nice but I can't handle cigarettes odors and was very strong to me.
Atmosphere: 1
Brandon Williams
Absolutely delicious! The service was top notch.
Atmosphere: 5
Food: 5
Service: 5
Shannon Foard
Love, love, love the atmosphere. Our server was also really good. My Moscow Mule was really strong and delicious.I was not too impressed with the steaks. The mash potatoes my husband had were a little funky tasting, like sweet. My roast potatoes were good, could have had more taste to them. Neither one of us were impressed with the steak, especially for the price.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: New York Strip 14 0z
S Pope
Wrote an email two weeks ago and no one replied - maybe this will work."First i want to thank the person who moved my reservation from Sunday to Saturday night because of our long drive back to Texas.My wife and i are retiring this year to your area from Texas and after visiting your steakhouse several times last year it became one of our favorites. This past weekend we traveled to our new home there and while it was just a 3 day visit we were excited to spend an evening at your restaurant.Everything was just as we expected until our meals arrived. My sirloin steak was filled with silver skin / fascia. At first i thought just at the tip - didn't want to complain but i continued to eat the steak. When i was finished over half the steak was chewed and placed on the side of my plate. My wife's filet was raw in the center and she only ate the sides and top. Our waitress apologized and said she was going to speak to a manager but no one ever came over to address our experience. When we were leaving the waitress told us to drive safe back to Texas and we assumed that since we didn't live locally our experience didn't matter.My 48 years in the service industry told me i should let you know and if it matters than it was worth writing this email.RegardsSterling and Sheila Pope
Food: 1
Service: 1
C Adams
We came for the steaks and were not disappointed. From the outside it doesn’t look like much, but they do a great job inside. Tender flavorful steaks and sides.
Atmosphere: 4
Food: 5
Service: 5
Charles Ortega
We’re from up north, my family and I came in on a Sunday evening. The atmosphere, the service, the food and the vibe were the perfect combination for an excellent dinner!The guitarist playing music softly created a relaxing mood. The hostess introduced our two boys to the talking mannequin (St. Patrick’s Day decoration) which they found quite entertaining. Our server was very nice, friendly and informative.Everything from the lamb chop lollipop appetizer to our steaks, and the kids pasta was cooked perfectly. The chef was greeting tables and asked everyone how everything was. The dessert was a cheesecake infused with London fog and lavender.Thank you to all the staff for a very pleasant Sunday evening dinner!
Atmosphere: 5
Food: 5
Service: 5
We loved the menu and everything you get for the price! We will definitely be back to eat here again. New York strip and ribeye were tasty. And the mashed potatoes were so good as well as the green beans and Cesar salad!
There were only 3 servers for the entire restaurant on a busy night. The drinks were not made correctly. The first Old Fashioned that my husband ordered was correct, the second was like it was rushed. Completely different flavors in the same drink, no muddled orange and cherry. The food was good. We both had steaks (one NY Strip and one Filet) topped with lobster béarnaise. The only complaint with that one is that the lobster was on top of the béarnaise, not part of it. Overall it was an ok evening but didn't blow us away.
Excellent dining experience, hostess was wonderful, waiter excellent, and the food was perfect. We had the ribeye with roasted potatoes and filet with mashed potatoes all cook to perfection. Plus we had chocolate layered lasagna brownie and a chocolate martini which was the best!Guitar player made it all that more special.
Atmosphere: 5
Food: 5
Service: 5
JessicaS
This is my second time eating here and the food has been consistently good, the waitstaff is great. The downfall to the restaurant is the extremely rude hostess (much older blonde woman) and the fact that they have an electric guitarist playing in the dining room! There's clearly 2 sections to this restaurant, the bar and then the dining room. After every song played by the guitarist (way to loud for the small dining room), the only patrons that would clap were in the “bar” section. Management needs to rethink the live music aspect to a “fine dining” restaurant with music being played in an extremely small dining room. Also the hostess has made it clear that I will not be coming back, shame for the waitstaff and kitchen staff to have such a mean person greating the guests. She truly is the face of your establishment and the voice of it and first impressions mean everything, she needs better customer service etiquette because she has none. I feel horrible for the 4 top that came in for there 5:45 reservation at 5:55 and was told there was no longer a table for them. It was very awkward for guests that were seated to her the interaction that came from the hostess. Shame on her
Connie Phillips
The live music was an added bonus!!Parking: Busy place, but worth the effort ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: KC Strip
ShelleyT
My husband and I visited for a much needed date night. The steak was wonderful and the lobster civeche was amazing! We can't wait to go again. The only thing missing was rolls and butter. I've never been to a steak restaurant that didn't provide those.
The hostess was very rude due to the fact that we were first time guests that didn't know we needed to reserve a high chair. She scolded us three times as a reminder that everything was reserved and that includes high chairs. Once we were seated, the server was prompt and very attentive and the food was pretty good. The ambience left a lot to be desired but overall, it wasn't terrible. For the prices, I think we just expected a bit more.
This is a The Best kept Secret!!! Charisse owner meets and greets you very welcoming. Steaks are reasonably priced!! Excellent quality!! Master chef Chris, owner cooks them perfectly!! Menu has something for everyone: Steaks, pasta, shrimp and salmon!! Appetizers are always fresh and delicious. The Lobster Bruschetta is an excellent way to start your dinner!! It is excellent. They have an Extensive wine list also reasonably priced!! This is a local place and very low key. the entire staff is wonderful!! Justin mixes the best cocktails and carves the Huge Tomahawk steaks cooked to your liking!!! Sara and Pam always serves you with a huge smile!! Excellent service!! Entertainment on Thursdays nights through the weekend. A fantastic guitarist Annie Altman Acoustic music throughout the night!! Give this place a 5 star review!!!
Avoid the steaks, the 14 ounce ribeye appeared to be about the thickness of a breakfast steak, at best a 10 ounce steak.
This place is not for me, looks nice but I can't handle cigarettes odors and was very strong to me.
Atmosphere: 1
Absolutely delicious! The service was top notch.
Atmosphere: 5
Food: 5
Service: 5
Love, love, love the atmosphere. Our server was also really good. My Moscow Mule was really strong and delicious.I was not too impressed with the steaks. The mash potatoes my husband had were a little funky tasting, like sweet. My roast potatoes were good, could have had more taste to them. Neither one of us were impressed with the steak, especially for the price.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: New York Strip 14 0z
Wrote an email two weeks ago and no one replied - maybe this will work."First i want to thank the person who moved my reservation from Sunday to Saturday night because of our long drive back to Texas.My wife and i are retiring this year to your area from Texas and after visiting your steakhouse several times last year it became one of our favorites. This past weekend we traveled to our new home there and while it was just a 3 day visit we were excited to spend an evening at your restaurant.Everything was just as we expected until our meals arrived. My sirloin steak was filled with silver skin / fascia. At first i thought just at the tip - didn't want to complain but i continued to eat the steak. When i was finished over half the steak was chewed and placed on the side of my plate. My wife's filet was raw in the center and she only ate the sides and top. Our waitress apologized and said she was going to speak to a manager but no one ever came over to address our experience. When we were leaving the waitress told us to drive safe back to Texas and we assumed that since we didn't live locally our experience didn't matter.My 48 years in the service industry told me i should let you know and if it matters than it was worth writing this email.RegardsSterling and Sheila Pope
Food: 1
Service: 1
We came for the steaks and were not disappointed. From the outside it doesn’t look like much, but they do a great job inside. Tender flavorful steaks and sides.
Atmosphere: 4
Food: 5
Service: 5
We’re from up north, my family and I came in on a Sunday evening. The atmosphere, the service, the food and the vibe were the perfect combination for an excellent dinner!The guitarist playing music softly created a relaxing mood. The hostess introduced our two boys to the talking mannequin (St. Patrick’s Day decoration) which they found quite entertaining. Our server was very nice, friendly and informative.Everything from the lamb chop lollipop appetizer to our steaks, and the kids pasta was cooked perfectly. The chef was greeting tables and asked everyone how everything was. The dessert was a cheesecake infused with London fog and lavender.Thank you to all the staff for a very pleasant Sunday evening dinner!
Atmosphere: 5
Food: 5
Service: 5
We loved the menu and everything you get for the price! We will definitely be back to eat here again. New York strip and ribeye were tasty. And the mashed potatoes were so good as well as the green beans and Cesar salad!
There were only 3 servers for the entire restaurant on a busy night. The drinks were not made correctly. The first Old Fashioned that my husband ordered was correct, the second was like it was rushed. Completely different flavors in the same drink, no muddled orange and cherry. The food was good. We both had steaks (one NY Strip and one Filet) topped with lobster béarnaise. The only complaint with that one is that the lobster was on top of the béarnaise, not part of it. Overall it was an ok evening but didn't blow us away.
Restaurantji Recommends
Excellent dining experience, hostess was wonderful, waiter excellent, and the food was perfect. We had the ribeye with roasted potatoes and filet with mashed potatoes all cook to perfection. Plus we had chocolate layered lasagna brownie and a chocolate martini which was the best!Guitar player made it all that more special.
Atmosphere: 5
Food: 5
Service: 5
This is my second time eating here and the food has been consistently good, the waitstaff is great. The downfall to the restaurant is the extremely rude hostess (much older blonde woman) and the fact that they have an electric guitarist playing in the dining room! There's clearly 2 sections to this restaurant, the bar and then the dining room. After every song played by the guitarist (way to loud for the small dining room), the only patrons that would clap were in the “bar” section. Management needs to rethink the live music aspect to a “fine dining” restaurant with music being played in an extremely small dining room. Also the hostess has made it clear that I will not be coming back, shame for the waitstaff and kitchen staff to have such a mean person greating the guests. She truly is the face of your establishment and the voice of it and first impressions mean everything, she needs better customer service etiquette because she has none. I feel horrible for the 4 top that came in for there 5:45 reservation at 5:55 and was told there was no longer a table for them. It was very awkward for guests that were seated to her the interaction that came from the hostess. Shame on her
The live music was an added bonus!!Parking: Busy place, but worth the effort ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: KC Strip
My husband and I visited for a much needed date night. The steak was wonderful and the lobster civeche was amazing! We can't wait to go again. The only thing missing was rolls and butter. I've never been to a steak restaurant that didn't provide those.
The hostess was very rude due to the fact that we were first time guests that didn't know we needed to reserve a high chair. She scolded us three times as a reminder that everything was reserved and that includes high chairs. Once we were seated, the server was prompt and very attentive and the food was pretty good. The ambience left a lot to be desired but overall, it wasn't terrible. For the prices, I think we just expected a bit more.