An absolutely amazing culinary experience along with the friendliest service in a wonderful atmosphere. Top notch food and drinks. Just go! :)
Atmosphere: 5
Food: 5
Service: 5
Anca Sandu
Probably the best food on the island.
Atmosphere: 5
Food: 5
Service: 5
Tammy Weller
How does this place rate 4 or 5 stars?! It’s mediocre food, at best, no atmosphere at all, not very friendly staff! Went on a Friday evening thinking a decent chef would be preparing meals.Appetizers and drinks started out well, we were excited to try fusion dishes. Pork dumplings and calamari were good, but mushrooms were swimming in soy sauce, but decent. Then, it went downhill….Part of five, three of us got steak dishes. First rule of steaks, DO NOT CUT IT!!! All the flavor runs out, we got steak strips. We were expecting full 8-12oz steaks but got about 6-7 oz of strips. Ordered on rate, two were supposed to be medium….ALL were well done, completely brown inside, GROSS!!Everything is drowning in soy sauce!!!Clueless waitress didn’t even realize that the three people with steak strips sent the plates back with rice and fries eaten, leaving the tasteless, over- cooked strip steak on the plate!! Really!! I was a waitress and would have definitely requested their opinion, but I got impression they were just happy to have someone in the place!Their prices are rather expensive, and they certainly didn’t offer to comp anything or re-cook our steaks. Again, just glad to have someone in the place!!
Best food we've had on Northshore. Fresh fish and fresh greens! Wonderfully prepared. The Jalapeno Hummus, the Peruvian Tiradito and the Nikkei Salad were great.
Atmosphere: 4
Food: 5
Service: 4
Rossana McGintee
Randomly popped in and glad we did! Super flavorful & bold flavors. The ceviche was fresh with a nice kick, the teppanyaki is a must, yuka fries had the best crunch and soft inside. Thx for a great mean Sebastian & crew!
Atmosphere: 5
Food: 5
Service: 4
Marta Lerchundi
Good ceviche and the Latin owner very
Atmosphere: 5
Food: 5
Service: 5
CJ MacKinnon
Must try the pisco sour if you haven't had this Peruvian white alcohol. A lot like Tequila. The drink has a nutmeg flavour.Also tried the Pasha Mama. A vegetarian dish with a Japanese influence and quinoi. I chose to add Marlin - freshly caught. Loved the Japanese fusion of flavours.
Atmosphere: 3
Food: 5
Service: 5
Felix Ramirez
Nestled in North Shore Hawaii, Ají Limo delivers an unforgettable Peruvian/Hawaiian culinary experience.**Food:** Each dish is a masterpiece, from tangy ceviche to aromatic Lomo Saltado, showcasing authentic Peruvian flavors.**Service:** The staff's warm hospitality and genuine enthusiasm enhance the dining experience, ensuring every guest feels pampered and satisfied.**Overall:** Ají Limo is a culinary oasis where the flavors of Peru meet the beauty of Hawaii, offering delicious food, outstanding service, and a welcoming atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Yuca Fries, Lomo Saltado, Ceviche with Fried Calamari
Katherine Melnyk
This Peruvian restaurant seamlessly combines Japanese-inspired flavors. The cocktails, especially the Ajiroska, are truly delicious. Our selections—Seafood Anticucho Grill, Pork Belly Chicharron, and Fried Calamari—were all delightful and met our expectations.
The Lomo Saltado was delicious the fries were super crispy but my favorite was the rice. I was very appreciative that they allowed my puppy on the Lanai
Robert Fontaine
My first exposure to Peruvian food and it was great!
Atmosphere: 5
Food: 5
Service: 5
Piper Cook (Pirate Piper)
Arrr, me hearties! Just made me way ashore after a treacherous journey across the mighty Pacific, and Aji Limo be the hidden gem I stumbled upon. Our matey, Sebastian, served us with a personal touch, recommendin' dishes that'd make Davy Jones crave a taste. The jalapeno cilantro hummus be as exquisite as a mermaid's song, and them pork belly buns, I, a lifelong vegetarian, couldn't resist takin' several hearty bites. The yuca fries be cooked to perfection, and the poke bowl, adorned with caviar, be a feast fit for a pirate king. We shared a pitcher of red sangria that refreshed our weary souls – a true treasure of a spot, Aji Limo be. Aye, me hearties, a must-try on yer next shore leave!
Atmosphere: 5
Food: 5
Service: 5
Matt Chojnacki
A breath of fresh air on the North Shore. Unique dishes (at least for me being Australian) and a taste sensation of
Atmosphere: 5
Food: 5
Service: 5
Brooke McKenzie
Amazing authentic drinks and food. I've actually been to Peru and this food is almost identical to the foods we had there! Love the atmosphere and the folks behind the bar.
An absolutely amazing culinary experience along with the friendliest service in a wonderful atmosphere. Top notch food and drinks. Just go! :)
Atmosphere: 5
Food: 5
Service: 5
Probably the best food on the island.
Atmosphere: 5
Food: 5
Service: 5
How does this place rate 4 or 5 stars?! It’s mediocre food, at best, no atmosphere at all, not very friendly staff! Went on a Friday evening thinking a decent chef would be preparing meals.Appetizers and drinks started out well, we were excited to try fusion dishes. Pork dumplings and calamari were good, but mushrooms were swimming in soy sauce, but decent. Then, it went downhill….Part of five, three of us got steak dishes. First rule of steaks, DO NOT CUT IT!!! All the flavor runs out, we got steak strips. We were expecting full 8-12oz steaks but got about 6-7 oz of strips. Ordered on rate, two were supposed to be medium….ALL were well done, completely brown inside, GROSS!!Everything is drowning in soy sauce!!!Clueless waitress didn’t even realize that the three people with steak strips sent the plates back with rice and fries eaten, leaving the tasteless, over- cooked strip steak on the plate!! Really!! I was a waitress and would have definitely requested their opinion, but I got impression they were just happy to have someone in the place!Their prices are rather expensive, and they certainly didn’t offer to comp anything or re-cook our steaks. Again, just glad to have someone in the place!!
Atmosphere: 2
Food: 1
Service: 2
Recommended dishes: Lomo Saltado, Ribeye Teppanyaki
Very good service, sake misoyaki is other level!
Atmosphere: 5
Food: 5
Service: 5
Best food we've had on Northshore. Fresh fish and fresh greens! Wonderfully prepared. The Jalapeno Hummus, the Peruvian Tiradito and the Nikkei Salad were great.
Atmosphere: 4
Food: 5
Service: 4
Randomly popped in and glad we did! Super flavorful & bold flavors. The ceviche was fresh with a nice kick, the teppanyaki is a must, yuka fries had the best crunch and soft inside. Thx for a great mean Sebastian & crew!
Atmosphere: 5
Food: 5
Service: 4
Good ceviche and the Latin owner very
Atmosphere: 5
Food: 5
Service: 5
Must try the pisco sour if you haven't had this Peruvian white alcohol. A lot like Tequila. The drink has a nutmeg flavour.Also tried the Pasha Mama. A vegetarian dish with a Japanese influence and quinoi. I chose to add Marlin - freshly caught. Loved the Japanese fusion of flavours.
Atmosphere: 3
Food: 5
Service: 5
Nestled in North Shore Hawaii, Ají Limo delivers an unforgettable Peruvian/Hawaiian culinary experience.**Food:** Each dish is a masterpiece, from tangy ceviche to aromatic Lomo Saltado, showcasing authentic Peruvian flavors.**Service:** The staff's warm hospitality and genuine enthusiasm enhance the dining experience, ensuring every guest feels pampered and satisfied.**Overall:** Ají Limo is a culinary oasis where the flavors of Peru meet the beauty of Hawaii, offering delicious food, outstanding service, and a welcoming atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Yuca Fries, Lomo Saltado, Ceviche with Fried Calamari
This Peruvian restaurant seamlessly combines Japanese-inspired flavors. The cocktails, especially the Ajiroska, are truly delicious. Our selections—Seafood Anticucho Grill, Pork Belly Chicharron, and Fried Calamari—were all delightful and met our expectations.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The Lomo Saltado was delicious the fries were super crispy but my favorite was the rice. I was very appreciative that they allowed my puppy on the Lanai
My first exposure to Peruvian food and it was great!
Atmosphere: 5
Food: 5
Service: 5
Arrr, me hearties! Just made me way ashore after a treacherous journey across the mighty Pacific, and Aji Limo be the hidden gem I stumbled upon. Our matey, Sebastian, served us with a personal touch, recommendin' dishes that'd make Davy Jones crave a taste. The jalapeno cilantro hummus be as exquisite as a mermaid's song, and them pork belly buns, I, a lifelong vegetarian, couldn't resist takin' several hearty bites. The yuca fries be cooked to perfection, and the poke bowl, adorned with caviar, be a feast fit for a pirate king. We shared a pitcher of red sangria that refreshed our weary souls – a true treasure of a spot, Aji Limo be. Aye, me hearties, a must-try on yer next shore leave!
Atmosphere: 5
Food: 5
Service: 5
A breath of fresh air on the North Shore. Unique dishes (at least for me being Australian) and a taste sensation of
Atmosphere: 5
Food: 5
Service: 5
Amazing authentic drinks and food. I've actually been to Peru and this food is almost identical to the foods we had there! Love the atmosphere and the folks behind the bar.
Atmosphere: 5
Food: 5
Service: 5