“I regularly have mead from various award-winning Midwestern meaderies like Second City, Pips, and Schramms. Nani Moon's product is excellent and they specialize in dry meads which I don't usually have much access to. After tasting the regular offerings and seasonal offerings, I ended up buying a bottle of the seasonal offering of "candied orange cranberry cyser". Basically, the cyser is a mix of apple juice and honey instead of water and honey which are usually used to make mead. After we chilled it, the dry cyser paired wonderfully with our dinner that revolved around macadamia nut crusted mahi mahi.Chef's kiss!!“
“Check out this gastropub. I like to explore different menu options, but having eaten it the last time, I could not pass up their delicious reuben sandwich. Washing down their juicy homemade pastrami on toasted sourdough with one of their cold draft beers is a nice break from the $200 frou frou dinners at the island's fancier restaurants. Wife had a burger and she enjoyed it. They have nine or more of their beers on tap. You can order a 4 oz. sample for $3, or a 16 oz. glass for $9, or a flite of several different ones, or all of them, after which you probably shouldn't drive. All their beers I've tried are great. I'll always return here when I visit Kaua'i.“