Chicken Wings near Pukalani

“Ordered 2 pizzas and some boneless wings tonight. Sometimes, only Pizza Hut will do. Order was 35 minutes ahead of projection and it was literally a perfect order. All items as ordered, all items super hot, fresh and properly prepared. They remembered the extra marinara cups and didn’t skimp on my extra cheese. I don’t think it gets better for Pizza Hut. Delivery guy was fast, polite and went the extra mile to walk up our dark and janky path to deliver to my front door. Most guys just call and wait for us to come down. It was a really nice experience and I’m proud of the team that put it out for us tonight. Thanks so much! We needed your excellent service tonight and you really delivered.“

“Great variety of food. Vegan to fish and chicken. Delicious!“

“Apparently there's an entire food truck area on the island that locals go to when they don't want to eat traditional Hawaiian cuisine (Loco moco, musubi, etc.) My friend took me here for lunch and I decided to eat at Wing King because I love me a good fried chicken sandwich. I enjoyed their Kīhei Heat" Nashville Hot Chicken Sandwich garlic parmesan fries and the "Lava Flow" blended lemonade I had. A pretty solid flavorful lunch. Make sure you take advantage of the lunch specials they have listed on the truck!“

“Didn't I review this place yet? Nice spot in the Haiku Marketplace with picnic tables to sit and enjoy your meal. Great selection of local favorites and daily specials. The Asian ladies will treat you right no matter what you order. Easy parking too.“

“We were in Maui for two weeks and stopped here three times, once for a whole chicken, twice for full slabs of ribs. They were all delicious and tender. Good with sriracha and soy sauce they provide. We like to carry out here and take back to the condo for a tasty and relatively inexpensive meal. Stop here every year.“

“Almost missed the location but we were happy we made the uturn. Got an order of chicken and an order of ribs. Chicken was great, first time trying huli huli chicken and was impressed with the flavour. Cooking over charcoal hits different and makes the flavour. Ribs were good, not overly seasoned but I like tasting pork.“