They need to take care the roach problem and stop giving people attitude when they walk in the door.
Atmosphere: 1
Food: 1
Service: 1
Mackerdoodle O:
They need to take care the roach problem and stop giving people attitude when they walk in the door.
Atmosphere: 1
Food: 1
Service: 1
Frank-o H
There's better
Atmosphere: 1
Food: 1
Service: 1
ChiefGod Z (Zai)
MSG campbell was OG and MSG Tarver was that dude SGT Mata SGT Simpson and SPC Williams was the crew
James Hagerty
Really good monzerella sticks, needs better oversight on the parking lot
Sonny Alexander
Terrible food, bugs in the drinks. Never open other than breakfast and lunch.
William Elder
It gets 2 stars because breakfast is good, staff that aren't military, are hard workers, and the place is clean but probably only due to the second reason as of why this place gets any stars. Food is just awful for dinner. The only bearable things are extremely unhealthy and almost impossible to mess up when cooking. Some examples of these foods are fries but often times I find them undercooked and cold from sitting on the line for 30 minutes. Burgers are overcooked 90% of the time but edible. Can I get good healthy food here without eating a salad every meal? Hours are ridiculous. Who on God's green earth gets dinner at 4:30pm? And they close at 6:00pm. I'd be surprised if any leadership who's blessed with the opportunity to eat at home with their families eats before 6pm. In an attempt to be part of the solution how about the hours get changed to 8pm close time, quality control checks, and make the staff eat what they actually cook. To all people reading this saying it's a generational thing, and that this soldier must be a little fairy, then I'm proud to say that my generation must know how to cook for themselves because a lot of us are done with these dfacs. I've done too many ice reviews on these dfacs so now I'm just taking it public. I've told leadership too many times about the experiences I have at the dfac and no one tells me it'll get fixed. The amount of people I know that go to the dfac is so small it's crazy. I wonder how many people that are in these barracks spend ridiculous amounts of money to stay away from the dfac.(a lot of people dont have stoves. I dont know how people manage to avoid it and still have any money) I wish leadership would eat at a dfac for a month and see how they feel after.
Worst chow hall I ever been to in the military.
It's a DEFAC. They have DEFAC food.
Atmosphere: 3
Food: 3
Service: 4
Food was pretty alright with generous portions!
Atmosphere: 4
Food: 4
Service: 4
They need to take care the roach problem and stop giving people attitude when they walk in the door.
Atmosphere: 1
Food: 1
Service: 1
They need to take care the roach problem and stop giving people attitude when they walk in the door.
Atmosphere: 1
Food: 1
Service: 1
There's better
Atmosphere: 1
Food: 1
Service: 1
MSG campbell was OG and MSG Tarver was that dude SGT Mata SGT Simpson and SPC Williams was the crew
Really good monzerella sticks, needs better oversight on the parking lot
Terrible food, bugs in the drinks. Never open other than breakfast and lunch.
It gets 2 stars because breakfast is good, staff that aren't military, are hard workers, and the place is clean but probably only due to the second reason as of why this place gets any stars. Food is just awful for dinner. The only bearable things are extremely unhealthy and almost impossible to mess up when cooking. Some examples of these foods are fries but often times I find them undercooked and cold from sitting on the line for 30 minutes. Burgers are overcooked 90% of the time but edible. Can I get good healthy food here without eating a salad every meal? Hours are ridiculous. Who on God's green earth gets dinner at 4:30pm? And they close at 6:00pm. I'd be surprised if any leadership who's blessed with the opportunity to eat at home with their families eats before 6pm. In an attempt to be part of the solution how about the hours get changed to 8pm close time, quality control checks, and make the staff eat what they actually cook. To all people reading this saying it's a generational thing, and that this soldier must be a little fairy, then I'm proud to say that my generation must know how to cook for themselves because a lot of us are done with these dfacs. I've done too many ice reviews on these dfacs so now I'm just taking it public. I've told leadership too many times about the experiences I have at the dfac and no one tells me it'll get fixed. The amount of people I know that go to the dfac is so small it's crazy. I wonder how many people that are in these barracks spend ridiculous amounts of money to stay away from the dfac.(a lot of people dont have stoves. I dont know how people manage to avoid it and still have any money) I wish leadership would eat at a dfac for a month and see how they feel after.
Restaurantji Recommends
Food was delicious freash vegetables. Very clean. Thank you.
Nice for the price!
Very clean. Just visited
MSG campbell was OG and MSG Tarver was that dude SGT Mata SGT Simpson and SPC Williams was the crew
Pretty good dfac