I have been their hundreds of times now. Food has always been amazing never have had a bad experience. And the people are always super nice and helpful
My son's and husband took me there for my birthday.Parking: Parking was good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mashed Potatoes, Salads, Six Ounce Sirloin and Loaded Baked Potato
Mr Vera
Great place to eat
Atmosphere: 5
Food: 5
Service: 5
Shio Rose
No prime rib here. But I did have ribeye steak. It was delicious. I also had a mango margarita on the rocks with a sugar rim, and that was so good. I really recommend it.
Atmosphere: 5
Food: 5
Service: 5
Wesley Larson
We had the Parmesan crusted chicken and the filet. Both were delicious. The steak was cooked perfectly. Waiter was amazing
The food was amazing. Must save room for dessert. We took ours back to the hotel totally fabulous. The table we sat at was a high top, and the chairs were scary they were very wobbly.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Six Ounce Sirloin and Loaded Baked Potato
Andy Nicholls
order a burger well done no pink in the middle ask for for the kitchen to try that again and the same burger comes back to me on a different plate not acceptable
Robert Perry
Really nice place with great steak and staff ?Parking: Really tight parking
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Six Ounce Sirloin and Loaded Baked Potato
Kim Pace
We all got something differentSalmon was greatSirloin tenderFilet and French onion soup tastyBbq ribs falling off the ribOur server was excellentNice quiet Easter supperIt was a great evening
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salads, Flo's Filet
FNG
First off I wanna give a huge shout out to my boy Elijah. When I tell you he makes you feel like royalty ? it's an understatement. We were his second table ever. He was energetic. Genuinely nice and loves what he does. He made the entire night for us. Food was amazing but it tasted alot better knowing we were in good hands. He made us feel so welcome and made us laugh. Elijah! Your a Rockstar. Keep up the amazing work. Longhorn give him a raise. We will be back for the food and some more Elijah.
The loaded baked potato is a meal of its own and very good! The steak needs more flavor. We wish one of us had ordered the loaded baked potato for our side, and the other had ordered broccoli or asparagus for a side and shared.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Six Ounce Sirloin and Loaded Baked Potato, The Longhorn
Laurie Ashley
Always one of my favorite places to eat
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Parmesan Crusted Chicken
Rex Koester
Vince,My family was attempting to enjoy our meal and had the unfortunate luck of being seated in the booth to your wife's back.Your wife was given several options including the cooks making her a new steak, and removing the existing order from the bill.Instead, your wife made a scene and attempted to recruit the customers of the restaurant to serve as judge and jury for her meltdown.The manager made every attempt to make your table happy and provided numerous remedies to your concerns.That piece of meat in your picture appears to be a "butterflied" filet mignon.Thanks for involving the entire restaurant with your wife's outburst.Social etiquette is important when dining in public.
Vince
Look through my reviews; I don’t leave bad/negative reviews. But what we experienced at the CB Longhorn is completely inexcusable. My wife ordered a 9oz filet mignon, medium well. What our server brought to the table was NOT a filet mignon (see photo). When we requested a manager, she insisted that what we were looking at was indeed a Longhorn 9oz filet. However, having worked as a cook (many years ago:-) and as we had frequented the Longhorn several times prior, also ordering their filet, as well as countless other steak houses, it was obvious with 100% certainty that this was not a filet. In fact, after looking closer and comparing to other steaks, I would be willing to bet that what they served was nothing more than a sirloin. Yet, the manager continued to insist that the cooks confirm that because they mark all of their steaks with “skewers” to identity what cut of steak they are cooking and serving, what we were served was a filet. So I guess I would question how knowledgeable the Longhorn’s cooks are when it comes to steaks??? I mean, it is supposed to be a steak restaurant, correct? And what about the servers and managers?In addition, I was given a filthy, disgusting food crusted fork, and my Outlaw ribeye was tough to cut with a steak knife and to chew.Luckily, there are other steak houses, both in Council Bluffs & Omaha.If I owned this franchise, I would take the time to stop in and see who’s running the ship.
I have been their hundreds of times now. Food has always been amazing never have had a bad experience. And the people are always super nice and helpful
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spicy Chicken Bites, Flo's Filet
My son's and husband took me there for my birthday.Parking: Parking was good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mashed Potatoes, Salads, Six Ounce Sirloin and Loaded Baked Potato
Great place to eat
Atmosphere: 5
Food: 5
Service: 5
No prime rib here. But I did have ribeye steak. It was delicious. I also had a mango margarita on the rocks with a sugar rim, and that was so good. I really recommend it.
Atmosphere: 5
Food: 5
Service: 5
We had the Parmesan crusted chicken and the filet. Both were delicious. The steak was cooked perfectly. Waiter was amazing
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Parmesan Crusted Chicken, Flo's Filet
The food was amazing. Must save room for dessert. We took ours back to the hotel totally fabulous. The table we sat at was a high top, and the chairs were scary they were very wobbly.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Six Ounce Sirloin and Loaded Baked Potato
order a burger well done no pink in the middle ask for for the kitchen to try that again and the same burger comes back to me on a different plate not acceptable
Really nice place with great steak and staff ?Parking: Really tight parking
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Six Ounce Sirloin and Loaded Baked Potato
We all got something differentSalmon was greatSirloin tenderFilet and French onion soup tastyBbq ribs falling off the ribOur server was excellentNice quiet Easter supperIt was a great evening
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salads, Flo's Filet
First off I wanna give a huge shout out to my boy Elijah. When I tell you he makes you feel like royalty ? it's an understatement. We were his second table ever. He was energetic. Genuinely nice and loves what he does. He made the entire night for us. Food was amazing but it tasted alot better knowing we were in good hands. He made us feel so welcome and made us laugh. Elijah! Your a Rockstar. Keep up the amazing work. Longhorn give him a raise. We will be back for the food and some more Elijah.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The loaded baked potato is a meal of its own and very good! The steak needs more flavor. We wish one of us had ordered the loaded baked potato for our side, and the other had ordered broccoli or asparagus for a side and shared.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Six Ounce Sirloin and Loaded Baked Potato, The Longhorn
Always one of my favorite places to eat
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Parmesan Crusted Chicken
Vince,My family was attempting to enjoy our meal and had the unfortunate luck of being seated in the booth to your wife's back.Your wife was given several options including the cooks making her a new steak, and removing the existing order from the bill.Instead, your wife made a scene and attempted to recruit the customers of the restaurant to serve as judge and jury for her meltdown.The manager made every attempt to make your table happy and provided numerous remedies to your concerns.That piece of meat in your picture appears to be a "butterflied" filet mignon.Thanks for involving the entire restaurant with your wife's outburst.Social etiquette is important when dining in public.
Look through my reviews; I don’t leave bad/negative reviews. But what we experienced at the CB Longhorn is completely inexcusable. My wife ordered a 9oz filet mignon, medium well. What our server brought to the table was NOT a filet mignon (see photo). When we requested a manager, she insisted that what we were looking at was indeed a Longhorn 9oz filet. However, having worked as a cook (many years ago:-) and as we had frequented the Longhorn several times prior, also ordering their filet, as well as countless other steak houses, it was obvious with 100% certainty that this was not a filet. In fact, after looking closer and comparing to other steaks, I would be willing to bet that what they served was nothing more than a sirloin. Yet, the manager continued to insist that the cooks confirm that because they mark all of their steaks with “skewers” to identity what cut of steak they are cooking and serving, what we were served was a filet. So I guess I would question how knowledgeable the Longhorn’s cooks are when it comes to steaks??? I mean, it is supposed to be a steak restaurant, correct? And what about the servers and managers?In addition, I was given a filthy, disgusting food crusted fork, and my Outlaw ribeye was tough to cut with a steak knife and to chew.Luckily, there are other steak houses, both in Council Bluffs & Omaha.If I owned this franchise, I would take the time to stop in and see who’s running the ship.
Atmosphere: 3
Food: 1
Service: 4
I had the shrimp. It was the bomb.
Atmosphere: 5
Food: 5
Service: 5