A luau in the deepest snow we've had since 2017?? Thankfully, it was held inside and we had Mimi Gerosin, Catering Manager, on our side. I contacted Mimi at the height of Goodwood's catering season in December to request a reservation for our January Christmas party. A luau sounded great in September!Mimi guided us through the whole process and with her many years of experience, made it seamless and easy. Incredibly, our food was delivered right on time despite the snowstorm and everything was perfect.Important tip: Please listen to Mimi's recommendations for food amounts! We ordered waaaay too much despite her gentle hints to the contrary. She's definitely the expert here.
Vanita G.
When you're hungry for not just BBQ, but also good food, Goodwood Barbecue gives you what you expect. Great food and generous portions!
Maria B.
Great food and service. The steak was actually medium rare, which is hard to find done right. Our waitress was very professional, she did forget to put in our appetizer but she did take it off our check and brought it to us personally. She was the sweetest! Good place for a date :)
Nadia K.
Nice place with good customer service. We kind of disappointed with amount of meat. And ordered more brisket to it. Ended up taking the extra meat because we got full.
Garry W.
A nice surprise for good BBQ! The food was top notch! Had the ribs and pulled pork platter and was large portion that tasted great! Service was friendly and always near for an extra refill or more sauce. Overall, it was a great experience and would recommend this restaurant highly!
Brianna S.
Service was amazing! Dillon is an attentive manager and Elise is super efficient and friendly! The ambience is warm and inviting. The food was delicious and provided many gluten-free options'
Larry P.
Sorry not to give this place five stars, but they are going down the tube. Their menu has changed, There are items no longer available. Sauce no longer on the table, no more sweet potato side. Their creamy coleslaw is gone and replaced with a rough cut tasteless bowl of whatever; mostly cabbage and no creamy, as before. Service has slipped. They recommend a 20% tip, but I always do that, until this waitress. She got 15% only because I know management pays almost nothing. At the rate they are going, I fear for this business. From henceforth we will be going to Longhorn Steakhouse.
Darius D.
Ordered the 2 meat plate with the burnt ends and the Turkey breast. Was expecting more meat than what came. It was still good, but for the price I felt there should have been more meat.Waiter was great and prompt with drinks. Never had to ask for a refill and was very polite. Typical bbq joint atmosphere, so nothing major to note. Overall good was great!
Ryan Wilkins
Would absolutely recommend for wedding or other catering events. I had so many guests out of town that loved the dinner options, taste, quality and freshness for my wedding. Goodwood is 10/10 for catering. Mimi is great to work with! She’s fun, personable and she knows her stuff!!
ltzme
Arriving in Meridian we wanted to get food to go nearby out hotel. Reviews were good so we ordered the Apple, Strawberry, pecan, spinach salad with Raspberry dressing. It was wonderful. Also ordered Pulled Pork with fries. Was expecting a sandwich, we probably didn’t read menu carefully enough, as the pulled pork came in a baggy with sauce. It was delicious!!! Next time we will dine in!!!
First visit today. I'm always looking to try new BBQ places when I travel.I tried the 2 meat lunch combo with chicken and pulled pork. My sides were coleslaw & beans. The chix was a breast with wing and the pulled pork was a healthy scoup/pile. I didn't ask so I'm not sure if they have other sauces. The that came with the meal was good but maybe leaning towards the sweet side. I would have liked something spicier/peppery. Beans were solid with chunks of meat in it. The coleslaw was just average to me.Service was fast and attentive. Clean comfortable interior, plenty of parking. Need a Que fix? Give 'em a try.
Jenn C.
This used to be one of our favorite places for BBQ. Not anymore. Drinks (cocktails and wine) were awful, food portions have gotten smaller, no variety of BBQ sauces on the table, and the meat was overly fatty. One thing that was great - the onion rings. We ordered them for an appetizer, and they were delicious. However, the tiny portion of ranch dressing they served it with was definitely not enough for four of us and the number of huge rings.I can only speak for my dinner, the BBQ brisket salad. I guess it was worth the price, about $13. Three slices of brisket, all that I had to cut off unacceptable amounts of fat (so really maybe 2 full slices), and probably more tortilla strips than lettuce. I would never order this again.The others in my party really weren't fans of the BBQ sauce they got with their chicken and pulled pork and were all disappointed that the 3 different BBQ sauces that used to be standard on each table were no longer there to use at our own discretion. Service was good, but after we paid our bill we stuck around for a bit. It was not busy in the restaurant, but none of us got refills on our waters and weren't even acknowledged.Sadly, I don't think I'll look forward to visiting Goodwood in the future.
Trisha W.
Best BBQ chicken, French fries and really loud in this Resturant. We will be back later.
Deanna B.
The food was amazing the first time ordering their basically a Philly cheesesteak. They said about 30 minutes which what it came to. The service was great.
Google user
I was tasked with setting up catering for a company event and was a bit directionless until I spoke with Mimi. Mimi had great patience and was incredibly helpful in determining quantity and variety. She communicated well and even collaborated to match our color scheme. The food was yummy, our servers, Jessie and Stacie (spelling?) were outstanding, and rounded out the overall wonderful experience. Great value, great eats, and definitely great staff!
A luau in the deepest snow we've had since 2017?? Thankfully, it was held inside and we had Mimi Gerosin, Catering Manager, on our side. I contacted Mimi at the height of Goodwood's catering season in December to request a reservation for our January Christmas party. A luau sounded great in September!Mimi guided us through the whole process and with her many years of experience, made it seamless and easy. Incredibly, our food was delivered right on time despite the snowstorm and everything was perfect.Important tip: Please listen to Mimi's recommendations for food amounts! We ordered waaaay too much despite her gentle hints to the contrary. She's definitely the expert here.
When you're hungry for not just BBQ, but also good food, Goodwood Barbecue gives you what you expect. Great food and generous portions!
Great food and service. The steak was actually medium rare, which is hard to find done right. Our waitress was very professional, she did forget to put in our appetizer but she did take it off our check and brought it to us personally. She was the sweetest! Good place for a date :)
Nice place with good customer service. We kind of disappointed with amount of meat. And ordered more brisket to it. Ended up taking the extra meat because we got full.
A nice surprise for good BBQ! The food was top notch! Had the ribs and pulled pork platter and was large portion that tasted great! Service was friendly and always near for an extra refill or more sauce. Overall, it was a great experience and would recommend this restaurant highly!
Service was amazing! Dillon is an attentive manager and Elise is super efficient and friendly! The ambience is warm and inviting. The food was delicious and provided many gluten-free options'
Sorry not to give this place five stars, but they are going down the tube. Their menu has changed, There are items no longer available. Sauce no longer on the table, no more sweet potato side. Their creamy coleslaw is gone and replaced with a rough cut tasteless bowl of whatever; mostly cabbage and no creamy, as before. Service has slipped. They recommend a 20% tip, but I always do that, until this waitress. She got 15% only because I know management pays almost nothing. At the rate they are going, I fear for this business. From henceforth we will be going to Longhorn Steakhouse.
Ordered the 2 meat plate with the burnt ends and the Turkey breast. Was expecting more meat than what came. It was still good, but for the price I felt there should have been more meat.Waiter was great and prompt with drinks. Never had to ask for a refill and was very polite. Typical bbq joint atmosphere, so nothing major to note. Overall good was great!
Would absolutely recommend for wedding or other catering events. I had so many guests out of town that loved the dinner options, taste, quality and freshness for my wedding. Goodwood is 10/10 for catering. Mimi is great to work with! She’s fun, personable and she knows her stuff!!
Arriving in Meridian we wanted to get food to go nearby out hotel. Reviews were good so we ordered the Apple, Strawberry, pecan, spinach salad with Raspberry dressing. It was wonderful. Also ordered Pulled Pork with fries. Was expecting a sandwich, we probably didn’t read menu carefully enough, as the pulled pork came in a baggy with sauce. It was delicious!!! Next time we will dine in!!!
Restaurantji Recommends
First visit today. I'm always looking to try new BBQ places when I travel.I tried the 2 meat lunch combo with chicken and pulled pork. My sides were coleslaw & beans. The chix was a breast with wing and the pulled pork was a healthy scoup/pile. I didn't ask so I'm not sure if they have other sauces. The that came with the meal was good but maybe leaning towards the sweet side. I would have liked something spicier/peppery. Beans were solid with chunks of meat in it. The coleslaw was just average to me.Service was fast and attentive. Clean comfortable interior, plenty of parking. Need a Que fix? Give 'em a try.
This used to be one of our favorite places for BBQ. Not anymore. Drinks (cocktails and wine) were awful, food portions have gotten smaller, no variety of BBQ sauces on the table, and the meat was overly fatty. One thing that was great - the onion rings. We ordered them for an appetizer, and they were delicious. However, the tiny portion of ranch dressing they served it with was definitely not enough for four of us and the number of huge rings.I can only speak for my dinner, the BBQ brisket salad. I guess it was worth the price, about $13. Three slices of brisket, all that I had to cut off unacceptable amounts of fat (so really maybe 2 full slices), and probably more tortilla strips than lettuce. I would never order this again.The others in my party really weren't fans of the BBQ sauce they got with their chicken and pulled pork and were all disappointed that the 3 different BBQ sauces that used to be standard on each table were no longer there to use at our own discretion. Service was good, but after we paid our bill we stuck around for a bit. It was not busy in the restaurant, but none of us got refills on our waters and weren't even acknowledged.Sadly, I don't think I'll look forward to visiting Goodwood in the future.
Best BBQ chicken, French fries and really loud in this Resturant. We will be back later.
The food was amazing the first time ordering their basically a Philly cheesesteak. They said about 30 minutes which what it came to. The service was great.
I was tasked with setting up catering for a company event and was a bit directionless until I spoke with Mimi. Mimi had great patience and was incredibly helpful in determining quantity and variety. She communicated well and even collaborated to match our color scheme. The food was yummy, our servers, Jessie and Stacie (spelling?) were outstanding, and rounded out the overall wonderful experience. Great value, great eats, and definitely great staff!