“This is the most spectacular thing I have eaten outside my house. I am Venezuelan and I was looking for a meal that had a very homemade flavor that would give you that feeling of being in a place. I had a chicken soup and it was delicious. I ordered a rice with stewed meat, a salad and It was like I was at the table in my home in my country. The attention was great. Five stars for you.“
“Delicious fresh-cooked asada tacos with tons of meat. Don't expect much conversation, but this is the last holdout of Stratford Square's food court and probably the best it ever had. Hope she finds a new home when the mall closes.“
“The Pata broth has a super rich flavor, the corn tamales are very good, the chipilin tamales are not made like in Guate. They make them with the dough of regular tamales, adding the chipilin and in banana leaf, they do not make it in tusa (corn leaf).“
“The owner said "everything is good" and the man was RIGHT. We tried the tacos, the pupusas, the horchatas and agua fresca, the salsa bar and churros... and let me tell you EVERYTHING was GOOD! The place is a bit of a whole in the wall, but clean. And from the moment we walked in it was non-stop traffic. People were getting late night eats or taking it home. We found a gem. You are welcome.“