“Was here on opening day in 1986 or 87. Has always had great food , although the staff has ebbed and flowed. It has been through a lot of remodels but the core kitchen/prep has pretty much remainder unchanged in that time. My latest visit was a pickup order through Grubhub. The staff was just as attentive to detail and service as if I was a dine-in. The food was really good as well. Highly recommend.Parking: Loads of parking available.Wheelchair accessibility: Wheelchairs can come and go, but may need aid with heavy doors.“
“We had a party of 18 celebrating my nephews 1st communion and confession ceremonies and the place was packed. Our waiter… I think his name was Sebastian…was excellent and made my families and nephews dinner very, very nice ? ! I had the seafood ravioli and it was delightful! Thank you for making my nephews dinner one to remember ?“