Food was okay. Tasty but overpriced in our opinion and the menu wasn't very exciting. Glad we finally tried it, but we won't be going back. It doesn't hold a competitive edge to other restaurants in the area.
Mary F.
We've been here twice now and tried different dishes each time. Everything has been excellent, and we will be returning. They changed the menu in between visits and added a truffle cacio e pepe over homemade pasta. This is a restaurant where you get authentic Italian food with quality ingredients for a very affordable price. Service is very friendly. We will definitely be regulars.
Tommy
Great Italian
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Lasagnette, Ricotta Gnocchi
nick crowe
Food is solid. Unfortunately, the service is about as bad as it gets. Our server came by about once every half hour and clearly didn't want to be there. I get it, but don't keep me prisoner by making me wait all night to get my check.
Atmosphere: 3
Food: 4
Service: 1
David
The fresh homemade pasta, specifically the carbonara, was delicious! Chicken Limonese as well.
Atmosphere: 5
Food: 5
Service: 5
Mary Beth O.
Had dinner with the family last night at GP. We have dined here several times and cannot say enough about the great food, service and ambiance. From the appetizers to the dessert, everything has always been excellent. Jorge was our server last night and he is the best. He was friendly and attentive, making sure we were well taken care of. Chef Joe even stopped by the table and thanked us for coming in. He wanted to make sure that we were pleased with our dinner. GP has such a warm, welcoming atmosphere. Just nice to be treated so well.
Gianna Barone
Have been here twice… won’t be back.Food is okay… but we found a huge piece of plastic on our ice cream pie…. As if they got it from the grocery store and accidentally left part of the packaging on it. The worst part was all they did was take it off the check… no apology or acknowledgment from a manager or the chef who was also running food to other tables.Level of care and service is not up to par with their branding or pricing
Janice Flood
The food was not good. The chicken parm was burnt, had two pieces of mozzarella thrown on top and tasted like panko crumbs were used. This was simply not good and the worst Italian food we have ever had. We will not be going back. Service was not up to par either.
Atmosphere: 2
Food: 1
Service: 2
Matthew William
Wish I knew about GP sooner. Food was amazing. Staff was very friendly. Cant wait to go back again soon. Best place on Lagrange road.
Atmosphere: 5
Food: 5
Service: 5
Tony H.
A pleasant surprise. A bit more casual than I expected when we arrived. Jorge, our order taker in charge, was informative , friendly and allowed us to relax and never rushed us with our time. He explained the specials/menu options I detail and made suggestions, which included the burrata with honey-comb appetizer and tan pizza with soppressata, both outstanding! Parking can be an issue, we got lucky finding a spot on LaGrange. Cant wait to go back...
Went there for dinner with my godmother last night and to say our service from our server Jorge was horrible would an understatement. It started off nice with him greeting us quickly and asking if we were ready for drinks. As we had not seen each other for a while we were planning on dining in there for a while so we needed a minute. When he came back again we did get a round of drinks but and later when he came if we were ready for food we ordered an appetizer. Well that’s when he was officially annoyed of us, even rolled his eyes when we said just the app for now. I flagged him down when we were ready for another round and the main dishes, he was very cold with us. When the main dishes came out they were brought by another server and he never came back after that until he came to pick up our plates and slapped the check on the tables! The restaurant didn’t close for another hour and we were thinking of possibly dessert or another drink. When he called him over and said we would like another drink he said harshly “oh I don’t know I need to ask” and walked away. We were so confused what we did to him to piss him off. Me and my godmother were the only Latino patrons at the restaurant and he seemed to be very chatty with the other tables so at that point we felt he was singling us out and again very confused because we are his own people. Well we then called the Manager Emily over and told her our concerns, mid conversation with emily he brought us our round “he had to see about” and proceeded to argue with us that we took so long to order and every time he came by we were not ready. I could not believe he had no shame in arguing with us even in front of his boss! The manager had a different server close us out and did say she apologized but I still felt like the whole situation could have been handled better and we could have at least got the last round on the house for being basically punished by our server for dining in too long for his liking. The food was actually good and so was the atmosphere but it’s a shame Jorge ruined the overall experience. I would not recommend dining in especially if you are a Latino and expect to be there for a nice long dinner.
Food: 1
Kelli A.
My son and I went there for dinner on Saturday night. Service was very good. My son's dish of carbonara was excellent. I ordered braciole. The neck bones were excellent. The braciole itself was dry and so over seasoned with black pepper that it was practically inedible. It was served with orecchiette and marinara which was just ok. For dessert my son had creme brule which was delicious. I had the chocolate mousse cake. The mousse was very good. The cake itself was very dry. There is a charge for bread service which I have never seen at an Italian restaurant. This is an expensive place and not worth it one bit. We will never return.
Matt hgy
Even though I gave the place a one star the atmosphere is good and the service was great so if you want to impress your date with how fancy you are this is the place. My gripe is that for the price I would expect better Italian food. What I got was Olive Garden without the free bread sticks.
Atmosphere: 4
Food: 1
Service: 5
kevin o'keefe
I had the meatballs as an appetizer and the carbonara - both were delicious!
Atmosphere: 5
Food: 5
Service: 5
Bill Allan
This restaurant has blossomed into one of the best in a town with a lot of dining options. The restaurant is a great mix of fine Italian cuisine, cozy ambience, and personality. The staff are welcoming and knowledgeable, and the chef even came out to chat with us briefly. Our dinner and drinks were superb. We will certainly be coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meatballs with Vodka Sauce, Burrata Ravioli, Carbonara, Lasagnette, Grilled Calamari, Cinnamon Doughnut, Flatbread, Meatball, Ricotta Gnocchi, Caesar Salad
Food was okay. Tasty but overpriced in our opinion and the menu wasn't very exciting. Glad we finally tried it, but we won't be going back. It doesn't hold a competitive edge to other restaurants in the area.
We've been here twice now and tried different dishes each time. Everything has been excellent, and we will be returning. They changed the menu in between visits and added a truffle cacio e pepe over homemade pasta. This is a restaurant where you get authentic Italian food with quality ingredients for a very affordable price. Service is very friendly. We will definitely be regulars.
Great Italian
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Lasagnette, Ricotta Gnocchi
Food is solid. Unfortunately, the service is about as bad as it gets. Our server came by about once every half hour and clearly didn't want to be there. I get it, but don't keep me prisoner by making me wait all night to get my check.
Atmosphere: 3
Food: 4
Service: 1
The fresh homemade pasta, specifically the carbonara, was delicious! Chicken Limonese as well.
Atmosphere: 5
Food: 5
Service: 5
Had dinner with the family last night at GP. We have dined here several times and cannot say enough about the great food, service and ambiance. From the appetizers to the dessert, everything has always been excellent. Jorge was our server last night and he is the best. He was friendly and attentive, making sure we were well taken care of. Chef Joe even stopped by the table and thanked us for coming in. He wanted to make sure that we were pleased with our dinner. GP has such a warm, welcoming atmosphere. Just nice to be treated so well.
Have been here twice… won’t be back.Food is okay… but we found a huge piece of plastic on our ice cream pie…. As if they got it from the grocery store and accidentally left part of the packaging on it. The worst part was all they did was take it off the check… no apology or acknowledgment from a manager or the chef who was also running food to other tables.Level of care and service is not up to par with their branding or pricing
The food was not good. The chicken parm was burnt, had two pieces of mozzarella thrown on top and tasted like panko crumbs were used. This was simply not good and the worst Italian food we have ever had. We will not be going back. Service was not up to par either.
Atmosphere: 2
Food: 1
Service: 2
Wish I knew about GP sooner. Food was amazing. Staff was very friendly. Cant wait to go back again soon. Best place on Lagrange road.
Atmosphere: 5
Food: 5
Service: 5
A pleasant surprise. A bit more casual than I expected when we arrived. Jorge, our order taker in charge, was informative , friendly and allowed us to relax and never rushed us with our time. He explained the specials/menu options I detail and made suggestions, which included the burrata with honey-comb appetizer and tan pizza with soppressata, both outstanding! Parking can be an issue, we got lucky finding a spot on LaGrange. Cant wait to go back...
Restaurantji Recommends
Went there for dinner with my godmother last night and to say our service from our server Jorge was horrible would an understatement. It started off nice with him greeting us quickly and asking if we were ready for drinks. As we had not seen each other for a while we were planning on dining in there for a while so we needed a minute. When he came back again we did get a round of drinks but and later when he came if we were ready for food we ordered an appetizer. Well that’s when he was officially annoyed of us, even rolled his eyes when we said just the app for now. I flagged him down when we were ready for another round and the main dishes, he was very cold with us. When the main dishes came out they were brought by another server and he never came back after that until he came to pick up our plates and slapped the check on the tables! The restaurant didn’t close for another hour and we were thinking of possibly dessert or another drink. When he called him over and said we would like another drink he said harshly “oh I don’t know I need to ask” and walked away. We were so confused what we did to him to piss him off. Me and my godmother were the only Latino patrons at the restaurant and he seemed to be very chatty with the other tables so at that point we felt he was singling us out and again very confused because we are his own people. Well we then called the Manager Emily over and told her our concerns, mid conversation with emily he brought us our round “he had to see about” and proceeded to argue with us that we took so long to order and every time he came by we were not ready. I could not believe he had no shame in arguing with us even in front of his boss! The manager had a different server close us out and did say she apologized but I still felt like the whole situation could have been handled better and we could have at least got the last round on the house for being basically punished by our server for dining in too long for his liking. The food was actually good and so was the atmosphere but it’s a shame Jorge ruined the overall experience. I would not recommend dining in especially if you are a Latino and expect to be there for a nice long dinner.
Food: 1
My son and I went there for dinner on Saturday night. Service was very good. My son's dish of carbonara was excellent. I ordered braciole. The neck bones were excellent. The braciole itself was dry and so over seasoned with black pepper that it was practically inedible. It was served with orecchiette and marinara which was just ok. For dessert my son had creme brule which was delicious. I had the chocolate mousse cake. The mousse was very good. The cake itself was very dry. There is a charge for bread service which I have never seen at an Italian restaurant. This is an expensive place and not worth it one bit. We will never return.
Even though I gave the place a one star the atmosphere is good and the service was great so if you want to impress your date with how fancy you are this is the place. My gripe is that for the price I would expect better Italian food. What I got was Olive Garden without the free bread sticks.
Atmosphere: 4
Food: 1
Service: 5
I had the meatballs as an appetizer and the carbonara - both were delicious!
Atmosphere: 5
Food: 5
Service: 5
This restaurant has blossomed into one of the best in a town with a lot of dining options. The restaurant is a great mix of fine Italian cuisine, cozy ambience, and personality. The staff are welcoming and knowledgeable, and the chef even came out to chat with us briefly. Our dinner and drinks were superb. We will certainly be coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meatballs with Vodka Sauce, Burrata Ravioli, Carbonara, Lasagnette, Grilled Calamari, Cinnamon Doughnut, Flatbread, Meatball, Ricotta Gnocchi, Caesar Salad