I went here for dinner and took home pepper steak, shrimp fried rice and chow foon. All was delicious. Chow foon was the best Pad Thai noodles I’ve had so far. The veggies were crisp and the sauce was mild not too sweet. I would recommend coming here.
Atmosphere: 5
Food: 5
Service: 5
Robert Singer
One of the top Chinese restaurants in Chicago!Recommend the orange chicken. Sauce tastes homemade and chicken is high quality and perfectly fried.Also recommend the Chef Korean Special. Heart vegetables, meat and kimchi in a perfectly spicy and tangy sauce.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Orange Chicken
Eddy
Grew up eating Moy Goy. Dropped in today passing through my childhood neighborhood. Talked with new owner Elvis awhile while enjoying some beef fried rice.New owner, new chef means changes to the nostalgic dishes I remember but it’s still very good Chinese food.This is still LT district’s best Chinese
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Fried Rice, Beef
Tre Brown
Dinner was amazing had the general tso chicken and was very satisfied with my purchase .Also recommended the egg rolls. Definitely will be
Atmosphere: 5
Food: 5
Service: 5
T.M. C.
Not bad for our first time ordering from here. Ordered crab Rangoon which were tasty. The egg rolls were decent but I've had better. My mom ordered the chicken fried rice but was hoping for veggies in it (pea's & carrots). Would return.
Adrian G.
I'm from Houston and this place was really good, everything was hot and fresh and the veggies were fresh too. Wonton soup was very fresh !!! Recommended giving em a shot. The guy who took our order was really cool and talkative.
Dino Bekirovik
New owners, small portions. I can get the same thing at Panda Express or in a regular mall.We came here for the last 20 years and were beyond disappointedThey should have changed their name vs using the old owners name.
Food: 1
R RP
First time back since new ownership. Elvis (yes, the new owner is named Elvis), is very friendly. Service was awesome, vegetables were fresh, great portions, quality meat. Definitely adding this back to our takeout routine.
Food: 5
Service: 5
Lynn Beczak
It’s definitely not the same. Beef/broccoli so sad-limp broccoli, sauce is too thick and beef not sliced thin. Sauce on the sweet/sour chicken is all wrong-portions too small. Egg rolls small and different and the worst was the “deluxe” fried rice was anything but deluxe. Our whole family is crying-used to be a huge treat.
Atmosphere: 1
Food: 2
Service: 4
Mui Kong
Been here a few times. The food is good, it’s fun and unique. I think it’s reasonably priced.The food was flavored really well and the service was great. The servers made you comfortable I would definitely come here
Yummy food and a menu makes it easy to decide what to eat. Food is accompanied by a description of what is all with it and they make it freshly cooked.I loved this place so
Atmosphere: 5
Food: 5
Service: 5
Dan Cooke
Delicious food, Fantastic serviceNew management is serious and outstandingAnother great restaurant in La GrangeTop notch Elvis
Cailey Moscicke
New owners and the food is terrible . Egg rolls are half the size they used to be and not at all the same . Prices went up too .
Food: 1
Phil Bracht
I got subgum beef chow mein here for years.New owners don’t even know what it is. they gave me something with some beef and wet noodles, no crunchy chow mein noodles. Pork fried rice I ordered was as dry as a bone. No thanks.
Food: 2
Service: 5
Colette Kocek
We ordered takeout since we heard the ownership had changed and our whole family loved it! Food was ready on time & everything was so fresh & delicious -- my favorites were the Crab Rangoon & Vegetable Lo Mein. Will definitely be going back!
I went here for dinner and took home pepper steak, shrimp fried rice and chow foon. All was delicious. Chow foon was the best Pad Thai noodles I’ve had so far. The veggies were crisp and the sauce was mild not too sweet. I would recommend coming here.
Atmosphere: 5
Food: 5
Service: 5
One of the top Chinese restaurants in Chicago!Recommend the orange chicken. Sauce tastes homemade and chicken is high quality and perfectly fried.Also recommend the Chef Korean Special. Heart vegetables, meat and kimchi in a perfectly spicy and tangy sauce.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Orange Chicken
Grew up eating Moy Goy. Dropped in today passing through my childhood neighborhood. Talked with new owner Elvis awhile while enjoying some beef fried rice.New owner, new chef means changes to the nostalgic dishes I remember but it’s still very good Chinese food.This is still LT district’s best Chinese
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Fried Rice, Beef
Dinner was amazing had the general tso chicken and was very satisfied with my purchase .Also recommended the egg rolls. Definitely will be
Atmosphere: 5
Food: 5
Service: 5
Not bad for our first time ordering from here. Ordered crab Rangoon which were tasty. The egg rolls were decent but I've had better. My mom ordered the chicken fried rice but was hoping for veggies in it (pea's & carrots). Would return.
I'm from Houston and this place was really good, everything was hot and fresh and the veggies were fresh too. Wonton soup was very fresh !!! Recommended giving em a shot. The guy who took our order was really cool and talkative.
New owners, small portions. I can get the same thing at Panda Express or in a regular mall.We came here for the last 20 years and were beyond disappointedThey should have changed their name vs using the old owners name.
Food: 1
First time back since new ownership. Elvis (yes, the new owner is named Elvis), is very friendly. Service was awesome, vegetables were fresh, great portions, quality meat. Definitely adding this back to our takeout routine.
Food: 5
Service: 5
It’s definitely not the same. Beef/broccoli so sad-limp broccoli, sauce is too thick and beef not sliced thin. Sauce on the sweet/sour chicken is all wrong-portions too small. Egg rolls small and different and the worst was the “deluxe” fried rice was anything but deluxe. Our whole family is crying-used to be a huge treat.
Atmosphere: 1
Food: 2
Service: 4
Been here a few times. The food is good, it’s fun and unique. I think it’s reasonably priced.The food was flavored really well and the service was great. The servers made you comfortable I would definitely come here
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Yummy food and a menu makes it easy to decide what to eat. Food is accompanied by a description of what is all with it and they make it freshly cooked.I loved this place so
Atmosphere: 5
Food: 5
Service: 5
Delicious food, Fantastic serviceNew management is serious and outstandingAnother great restaurant in La GrangeTop notch Elvis
New owners and the food is terrible . Egg rolls are half the size they used to be and not at all the same . Prices went up too .
Food: 1
I got subgum beef chow mein here for years.New owners don’t even know what it is. they gave me something with some beef and wet noodles, no crunchy chow mein noodles. Pork fried rice I ordered was as dry as a bone. No thanks.
Food: 2
Service: 5
We ordered takeout since we heard the ownership had changed and our whole family loved it! Food was ready on time & everything was so fresh & delicious -- my favorites were the Crab Rangoon & Vegetable Lo Mein. Will definitely be going back!
Food: 5
Service: 5