This is our go to restaurant when we want great service and steaks that melt in your mouth. They have a wide variety of options to chose from but they are well known for their steaks and that reputation is deserved! Three of us ordered the 8oz filet and one ordered the Ribeye. They were all done exactly as we ordered. I have never eaten a better tasting or more tender filet. Outstanding just doesn’t do it justice. Andrias never disappoints with great food and super service
Denise G
We took our daughter and son in law there to celebrate and was totally disappointed. Waitress messed up the order and when she delivered the correct steak, it was served on a plate of grease. This told me that it wasn't grilled , just out in a pan with oil and fried. Very upsetting that you spend over $300 on a meal for your family to say they will take it home and feed it to their dog. Waitress never came back to ask how about the meal, just dropped bill off. Discussed with hostess and expected a call from the owner and that never happened. If you want an excellent steak with phenomenal service, take the drive to Popeyes Chophouse in st. Rose, Il. Your puppy WON'T be eating steak that night!!
Patrick Decker
Prime Rib very tasty, steaks seasoned well
AAKPT
Absolutely the best steaks in the Midwest. We celebrated a birthday and ordered the filets. Cooked exactly as we ordered. So tender and the flavor was outstanding. This restaurant is well known for having excellent food and the reputation is well earned. And our server was great. You will never be disappointed choosing Andrias!
Google user
The best steak sauce marinade in the world!!
042143
We have not been here for many years but decided to come as Charlie Brennan, local radio personality has been raving about eating here and their hamburgers. Four of us went for happy hour and sat in the bar. We had excellent service, sorry do not have name. Drinks were brought to table immediately and there was follow up for refills. We had the stuffed mushrooms for an appetizer and were going to due burgers. Three of us did them. They were tasty but left a little lacking. There was no pickle, tomato, onion, etc offered, no pickles available after asking. We had to ask for ketchup and mayo. The steakcut fries were excellent as was the breaded zucchini. The kicker is that one backed off the burger and ordered the large, 24 oz, prime rib medium rare. It was a beautiful cut of meat, fixed as ordered, so tender and tasty. He did share a slice or two with me, WOW. I am already looking towards here for our families Christmas/New Years dinner based on the service and that prime rib alone.
joycesL6735LR
My husband and I have been going to Andrias for many years and have always had a wonderful experience. We decided to go for our anniversary on Jun 22, 2021. Our experience was not as expected. Our waitress really showed no interest, didn’t talk about specials, our wait between servings was unusually long. People around us had come and gone before we had finished. I ask the young man who brought our water if I could get a cup of coffee, in the past that was always a good experience, the coffe I got was barely warm and tasted strong like it had been sitting for hours. I had to ask about dessert, usually that is presented or at least ask if we wanted dessert. When I ask about dessert, she said oh what do you want? I said I didn’t know what was available. Our waitress was Monica, maybe she was just having a bad day. I will say the food was excellent. But I did miss the service we have always gotten in the past.
Travis R
The best steak sauce marinade in the world!!
littlebuck144
Tonight I had one of the best steaks I’ve ever had with tenderloin. The salad was top notch and fried zucchini was delicious along with the fresh rolls. Awesome place and awesome service!
Missouri995
Recommend ordering your salad dressing on the side. Salad was swimming in dressing! Tenderloin tasted like gas or cooking fuel, sirloin was undercooked, and pork chop was dry. The sirloin and pork chop were also flavorless. Potatoes are big. Not a variety of choices for sides. Not sure what the attraction is here. Service was good. This was our 2nd visit in 33 years. Now I remember why we didn't go back after the first time. Sorry, just not for us.
Adrian’s Steak House was recommended by a friend as, “the best prime rib in the world.” Everything was fantastic; the service, the wine, and, of course, the meal. A great place for a special occasion or a date night.
canttyype
Our meal was, as expected, excellent. We were promptly seated and our drink and appetizer orders taken. The servers were attentive but didn't hover. We each ordered steak: Prime rib, filet mignon, and T-bone (I think). Meals were tasty and serving size was large. Salads were tasty. The fried zucchini was salty and too crisp for me. The other 2 had baked potato which was cooked to perfection. Plenty of bread, butter, and sour cream. We were too full for dessert. Did not feel rushed, sat and talked for a while since we hadn't seen our friend from Delaware for a year. Leftovers to enjoy the next day.
M89YMmichaelm
We used to look forward to going to Andria's. Not sure what happened, but Andria's was terrible on our last dine. My prime rib was okay, but one third was fat. The cauliflower side was burnt. No one should have let it leave the kitchen. My wife ordered the special, the shish kebab, and the meat was tough. The busser that picked up the dishes had no concept of bussing etiquette, and said " hand me your plate". This was a terrible overpriced experience. What used to be a place we loved to go to and refer business colleagues, is now off our list.
angiRN
We enjoyed a wonderful dinner! Steaks cooked perfectly. Nice atmosphere. Great service! We will return! Recommend for special occasions.
MichaelII74
My wife surprise me with dinner at this restaurant on June the 11th. It is hard for me to rate eggs steak house since stake is not my primary source of protein but the dinner was good. The appetizer and entree was excellent and the wait staff was great.
This is our go to restaurant when we want great service and steaks that melt in your mouth. They have a wide variety of options to chose from but they are well known for their steaks and that reputation is deserved! Three of us ordered the 8oz filet and one ordered the Ribeye. They were all done exactly as we ordered. I have never eaten a better tasting or more tender filet. Outstanding just doesn’t do it justice. Andrias never disappoints with great food and super service
We took our daughter and son in law there to celebrate and was totally disappointed. Waitress messed up the order and when she delivered the correct steak, it was served on a plate of grease. This told me that it wasn't grilled , just out in a pan with oil and fried. Very upsetting that you spend over $300 on a meal for your family to say they will take it home and feed it to their dog. Waitress never came back to ask how about the meal, just dropped bill off. Discussed with hostess and expected a call from the owner and that never happened. If you want an excellent steak with phenomenal service, take the drive to Popeyes Chophouse in st. Rose, Il. Your puppy WON'T be eating steak that night!!
Prime Rib very tasty, steaks seasoned well
Absolutely the best steaks in the Midwest. We celebrated a birthday and ordered the filets. Cooked exactly as we ordered. So tender and the flavor was outstanding. This restaurant is well known for having excellent food and the reputation is well earned. And our server was great. You will never be disappointed choosing Andrias!
The best steak sauce marinade in the world!!
We have not been here for many years but decided to come as Charlie Brennan, local radio personality has been raving about eating here and their hamburgers. Four of us went for happy hour and sat in the bar. We had excellent service, sorry do not have name. Drinks were brought to table immediately and there was follow up for refills. We had the stuffed mushrooms for an appetizer and were going to due burgers. Three of us did them. They were tasty but left a little lacking. There was no pickle, tomato, onion, etc offered, no pickles available after asking. We had to ask for ketchup and mayo. The steakcut fries were excellent as was the breaded zucchini. The kicker is that one backed off the burger and ordered the large, 24 oz, prime rib medium rare. It was a beautiful cut of meat, fixed as ordered, so tender and tasty. He did share a slice or two with me, WOW. I am already looking towards here for our families Christmas/New Years dinner based on the service and that prime rib alone.
My husband and I have been going to Andrias for many years and have always had a wonderful experience. We decided to go for our anniversary on Jun 22, 2021. Our experience was not as expected. Our waitress really showed no interest, didn’t talk about specials, our wait between servings was unusually long. People around us had come and gone before we had finished. I ask the young man who brought our water if I could get a cup of coffee, in the past that was always a good experience, the coffe I got was barely warm and tasted strong like it had been sitting for hours. I had to ask about dessert, usually that is presented or at least ask if we wanted dessert. When I ask about dessert, she said oh what do you want? I said I didn’t know what was available. Our waitress was Monica, maybe she was just having a bad day. I will say the food was excellent. But I did miss the service we have always gotten in the past.
The best steak sauce marinade in the world!!
Tonight I had one of the best steaks I’ve ever had with tenderloin. The salad was top notch and fried zucchini was delicious along with the fresh rolls. Awesome place and awesome service!
Recommend ordering your salad dressing on the side. Salad was swimming in dressing! Tenderloin tasted like gas or cooking fuel, sirloin was undercooked, and pork chop was dry. The sirloin and pork chop were also flavorless. Potatoes are big. Not a variety of choices for sides. Not sure what the attraction is here. Service was good. This was our 2nd visit in 33 years. Now I remember why we didn't go back after the first time. Sorry, just not for us.
Restaurantji Recommends
Adrian’s Steak House was recommended by a friend as, “the best prime rib in the world.” Everything was fantastic; the service, the wine, and, of course, the meal. A great place for a special occasion or a date night.
Our meal was, as expected, excellent. We were promptly seated and our drink and appetizer orders taken. The servers were attentive but didn't hover. We each ordered steak: Prime rib, filet mignon, and T-bone (I think). Meals were tasty and serving size was large. Salads were tasty. The fried zucchini was salty and too crisp for me. The other 2 had baked potato which was cooked to perfection. Plenty of bread, butter, and sour cream. We were too full for dessert. Did not feel rushed, sat and talked for a while since we hadn't seen our friend from Delaware for a year. Leftovers to enjoy the next day.
We used to look forward to going to Andria's. Not sure what happened, but Andria's was terrible on our last dine. My prime rib was okay, but one third was fat. The cauliflower side was burnt. No one should have let it leave the kitchen. My wife ordered the special, the shish kebab, and the meat was tough. The busser that picked up the dishes had no concept of bussing etiquette, and said " hand me your plate". This was a terrible overpriced experience. What used to be a place we loved to go to and refer business colleagues, is now off our list.
We enjoyed a wonderful dinner! Steaks cooked perfectly. Nice atmosphere. Great service! We will return! Recommend for special occasions.
My wife surprise me with dinner at this restaurant on June the 11th. It is hard for me to rate eggs steak house since stake is not my primary source of protein but the dinner was good. The appetizer and entree was excellent and the wait staff was great.