“Listen I literally dream about the sandwiches from this place. I mean it when I say they make the best sandwiches. Haven’t been able to have one since the pandemic but I know one day soon I’ll be blessed driving by and see their open sign and have time to stop in and grab an all American sub with a cup of whatever delicious soup they are serving that day. And on that day god will have smiled down on me because I truly believe all anybody wants in the world is to sit in silence and eat a good sandwich. And this is that sandwich babe.“
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“Barbecue restaurants are slim pickings in the Oglesby & Peru area and most seem to be open Thursday-Sunday.Anyway I had the sliced brisket, slaw and cornbread.The cornbread was delicious and had a sweetened flavor. Slaw was good but was missing something…. Briskets are hard to smoke and finish to get the right flavor and end up with enough moisture without getting them too dry.The one I had was dry and needed sauce.If in the area again, I’d give them another chance and you should too.A coworker had ribs and he said they were delicious and were fall off the bone to perfection.“