Vincitori

14 N Cass Ave, Westmont
(630) 663-9467

Recent Reviews

Simone Lucarini

A place worth to try!! The owner is from Italy and he created a such nice ambience and atmosphere. Food is very good and fresh! Would highly recommend ! Authentic Italian cuisine!

Frank Perri

We came here for our anniversary as a recommendation from family. We will be coming back again! The owner was so personable and the bartender was amazing as well! All of the pasta is home made and cooked to perfection! We went to Italy for our honeymoon and the food here took us right back to Italy! I would highly recommend this restaurant!

Jdm Dt

Vincitori used to be an institution, a place where customers would know the waiters, Bartenders name's and they would know the customers name's etc.. ever since the change, it is NOT the same.

Catherine Morgan

We could not have been more thrilled with this place! The atmosphere is intimate and calm, and the service was above and beyond. I wasn’t super hungry, so I got a salad, which was delicious, but after trying my husbands gnocchi I wish I had gotten my own plate! The highlight for me was the cheesecake! Such a sweet place!

Kay Lee

Had an amazing dinner here last night! The gnocchi is fantastic, and the cheesecake was delicious! The server was attentive and kind, we will definitely be back!

David E Fitch

Excellent ... the best ... my personal favorite ... Rigatoni da Vinci ... extraordinary!!!!!!!!

Michael Z

What a gem! Hands on local owner. Food was authentically Italian, extremely delicious, great service and large portions.

Lila Bradshaw

Outstanding fine dining Italian food in a relaxed atmosphere.

Ada Zerhouni

Forgot to mention..Fresh new Restaurant! NEW OWNERS, New Menu.

Tricia T.

As change is difficult for everyone, the new ownership has done an amazing job of creating an atmosphere and decor to mimic Italy. The food was absolutely delicious- great portions, arrived hot and was fresh!! It was seasoned well but still allowing the flavor of the food to cone thru. The waiter- Paco was attentive and not over bearing. There was a great crowd. This is a definite return for us!! Rafael has done a great job!!

Mike Colucci

The pork chop special I had was amazing. The sauce they paired with the thick cut chop compliment the dish very well.

Heather Porch

Clean, friendly, good service. They pet us pick whatever open table we wanted to sit at. The olive oil was flavorful. I wonder what the brand was but did not ask. We got bread and it was fresh but ok in flavor. We got shrimp and calamari for appetizer. I liked the light breading. It was hot but a little overcooked. My husband enjoyed his dish and thought it was very good, I thought the sauce was simple. His dish was a seafood medley of some sort. I had the special of Walleye. It was good. Fish was cooked well. I felt like the sauce was a little acidic/salty but worked well with the pasta. Presentation was well done. We are going to go back a second and third time to see if they work out the food kinks. Overall it was good. Need to try a different dishes next time to see what their specialty is.

Deb T.

04/29/21 Made the reservation easily on Open Table. I was with four other girlfriends for an evening out. I am a fan of the old Vincitori's so I was very much hoping to not be disappointed. The inside looks a bit different. Some new tables and art work. Very comfortable. There were about 4 or 5 tables with people having dinner while we were there. I think the bar area (where I was not seated) may have been more crowded. There was only one waiter and he was kept busy. He did a very good job making sure we had warm bread & refilled our water carafe as needed. The drinks were very good! We were there on a Thursday, half price bottles of wine night! Good deal for us! We had a bottle of Federalist Zinfandel. It was excellent. Two ladies in our group had cocktails and said they were very good. Now for the food. Three of us ordered Pappardelle Montanara, one ordered lasagna and the other a mushroom ravioli (Ravioli so Funghi). We each also ordered side salads. They were simple and fresh. The dinners were very, very good! Homemade pasta and tasty ingredients cooked just right. I had to stop myself so that I could have a portion to bring back to my husband. Otherwise, I would have gladly finished the entire plate! My friends were all extremely happy with their meals as well. There's a difference when the pasta is made fresh and served with amazing ingredients and cooked to perfection. Delicious!!! We had desserts too. They did not have any tiramisu which was disappointing but we had the peach chocolate cake and Italian flan. Yum! Yum! Yum! Let me also say that I very cautiously ordered decaf coffee after dinner. Not only was it there when my dessert was served (that's when you want your after dinner coffee) but ... it was good and truly decaf. I know because I was able to sleep last night! The waiter also came back and asked about refills for coffee. I liked that, it doesn't always happen. My husband was very pleased with the portion that I brought back for him. I am sure we will return because he wants a meal of his own! I'm looking forward to returning, too. All in all, I am sad to see the old Vincitori's go but it's replacement looks extremely promising! I was very happy with my meal in the overall experience! I gladly give this restaurant four stars!

Alice Myk

Delicious lasagna and salmon dinner! Grilled calamari was amazing and the tiramisu was out of this world! Owner was very personable and service was outstanding! A most go to restaurant!!!

Steven najfus

Amazing food and amazing staff definitely will recommend

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