Love this place, cant go wrong with anything on the
Atmosphere: 5
Food: 5
Service: 5
Alexis Rippy
Service was great for a party of 7! The bread and oil are always the star of the show. Ordered the chicken parmesan for the first time and my only complaint is that is was on the dry side, would have loved to have seen more sauce come out on it. Other than that, perfect dinner for a night out.
Atmosphere: 5
Food: 4
Service: 5
Teresa Heise
Nice restaurant. Seafood penne and peach martini was good. They have complementary appetizer bread that is seasoned well with sundried tomato olive oil. They also give you the same seasoned oil to dip the bread in. That was the most memorable part of coming here.
Atmosphere: 5
Food: 4
Service: 5
Matthew Cullen
Basically put in the corner, took over 10 min for bread. Food wasn't anything special, had to ask for other drinks they had and that we wanted an appetizer, the waitress didn't ask.Would not recommend for those prices.
Atmosphere: 2
Food: 3
Service: 2
JORDAN WEBB
I loved the food, the atmosphere, and the service. It was wonderful ?
All I have to say is everything was terrific starting with the server. It was so nice and friendly and Jolly to the atmosphere that was quiet relaxing in the bar to the food. I chose shrimp cocktail for my main course and French onion soup and it was delicious. They have the best Moscato there that That is my favorite anyone looking for a nice place to go and relax have a drink and good food. Charbonos is a place to go. I've eaten there many times and everything from there. Stay there special every day. Very tasty, well cooked superior to the taste buds you'll have to try it it's really a great place to gothen
Free Help
My wife had a filet I a Ribeye all sides were good, fillet ok, my ribeye thin overcooked and tough. Server saw my steak only had one bite taken out of it. I told her the steak was unsatisfactory her reaction was to ask if I wanted a box. End of review.
Atmosphere: 4
Food: 2
Service: 1
Melissa Martin
Went last night for a rehearsal dinner and have mixed feelings. Our party was big enough to require 2 servers and 1 of them was better than the other. Salada were good and spinach dip appetizer was good and cheesy. Steak was tasty and juicy. Garlic mashed potatoes highly recommend. Alfredo was ok but runny and chicken was dry. I asked for more sauce and that helped but the chicken was slightly overcooked. Overall an enjoyable experience and looking forward to visiting again to try another meal choice. The bread pudding and brownie sundae were both so incredible!!!!
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Chicken Marsala, French Onion Soup, Mashed Potatoes, Steak, House Salad
Sherri D.
How's this place stay in business. I lived in Avon over 20 yrs. I have given this 4 chances in 20 yrs. I'm done. Got a pork chop once that taste like shoe leather- all dried out. Bread was hard as a rock. Thought I 'd give it 1 more chance. Got chic Parmesan. Hardly any sauce on it. The pasta looked white - there was so little sauce. Chicken wasn't even on the bone. Taste like frozen chicken patties that u would buy at WALMART. DRied out and tasteless. Again, taste like shoe leather. Dish was just bland. Over 20 bucks for basically white spaghetti/ with barely any sauce and dried out old frozen looking patty. Never again. Food sucks there. Mad I wasted my time. Oh! If there was cheese on it...you needed a microscope to see it- there was so little.
We made reservations for our party of 7 to celebrate a friend's 50th Anniversary. We specifically stated in our reservation that we wanted to be away from the door. Unfortunately, they sat us up front near the door (very cold) and we had to wear our winter coats while we ate our meal. The bread and oil was very good. The meals were ok but not in accordance with the higher prices.
Atmosphere: 2
Food: 3
Service: 4
Recommended dishes: Bourbon Street
Jeffrey Wohlford
Good food Awesome service great price.
Atmosphere: 5
Food: 5
Service: 5
Aaron Daniels
Service was greatFood wasn't badMainly it was freezing cold and
Atmosphere: 1
Food: 3
Service: 5
BobN
Disjointed Service, poor communication between server and trainee. Salad arrived before appetizer, entrees arrived way too early. No attempt to clear plates between courses. Food was just OK, expected more from a Cunningham restaurant. Arrived 15 minutes early from reservation time so they put us in the bar even though the restaurant was empty??? Bar was cold by the door but they knew that as they stuffed a rug under the door. Probably won't return.
Nicholas Brown
It's fine. Not my favorite Cunningham restaurant, but reasonably priced and a few tasty vegetarian options.
Love this place, cant go wrong with anything on the
Atmosphere: 5
Food: 5
Service: 5
Service was great for a party of 7! The bread and oil are always the star of the show. Ordered the chicken parmesan for the first time and my only complaint is that is was on the dry side, would have loved to have seen more sauce come out on it. Other than that, perfect dinner for a night out.
Atmosphere: 5
Food: 4
Service: 5
Nice restaurant. Seafood penne and peach martini was good. They have complementary appetizer bread that is seasoned well with sundried tomato olive oil. They also give you the same seasoned oil to dip the bread in. That was the most memorable part of coming here.
Atmosphere: 5
Food: 4
Service: 5
Basically put in the corner, took over 10 min for bread. Food wasn't anything special, had to ask for other drinks they had and that we wanted an appetizer, the waitress didn't ask.Would not recommend for those prices.
Atmosphere: 2
Food: 3
Service: 2
I loved the food, the atmosphere, and the service. It was wonderful ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmesan, Baked Potato, Mashed Potatoes, Soup, Creme Brulee, Steak, Fettuccine
All I have to say is everything was terrific starting with the server. It was so nice and friendly and Jolly to the atmosphere that was quiet relaxing in the bar to the food. I chose shrimp cocktail for my main course and French onion soup and it was delicious. They have the best Moscato there that That is my favorite anyone looking for a nice place to go and relax have a drink and good food. Charbonos is a place to go. I've eaten there many times and everything from there. Stay there special every day. Very tasty, well cooked superior to the taste buds you'll have to try it it's really a great place to gothen
My wife had a filet I a Ribeye all sides were good, fillet ok, my ribeye thin overcooked and tough. Server saw my steak only had one bite taken out of it. I told her the steak was unsatisfactory her reaction was to ask if I wanted a box. End of review.
Atmosphere: 4
Food: 2
Service: 1
Went last night for a rehearsal dinner and have mixed feelings. Our party was big enough to require 2 servers and 1 of them was better than the other. Salada were good and spinach dip appetizer was good and cheesy. Steak was tasty and juicy. Garlic mashed potatoes highly recommend. Alfredo was ok but runny and chicken was dry. I asked for more sauce and that helped but the chicken was slightly overcooked. Overall an enjoyable experience and looking forward to visiting again to try another meal choice. The bread pudding and brownie sundae were both so incredible!!!!
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Chicken Marsala, French Onion Soup, Mashed Potatoes, Steak, House Salad
How's this place stay in business. I lived in Avon over 20 yrs. I have given this 4 chances in 20 yrs. I'm done. Got a pork chop once that taste like shoe leather- all dried out. Bread was hard as a rock. Thought I 'd give it 1 more chance. Got chic Parmesan. Hardly any sauce on it. The pasta looked white - there was so little sauce. Chicken wasn't even on the bone. Taste like frozen chicken patties that u would buy at WALMART. DRied out and tasteless. Again, taste like shoe leather. Dish was just bland. Over 20 bucks for basically white spaghetti/ with barely any sauce and dried out old frozen looking patty. Never again. Food sucks there. Mad I wasted my time. Oh! If there was cheese on it...you needed a microscope to see it- there was so little.
Good food at a good price in a lovely atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bourbon Street, Chicken Marsala, French Onion Soup, Chicken Parmesan, Baked Potato, Mashed Potatoes, House, Creme Brulee, Steak, Capri Salmon Salad, House Salad, Carrot Cake
Restaurantji Recommends
We made reservations for our party of 7 to celebrate a friend's 50th Anniversary. We specifically stated in our reservation that we wanted to be away from the door. Unfortunately, they sat us up front near the door (very cold) and we had to wear our winter coats while we ate our meal. The bread and oil was very good. The meals were ok but not in accordance with the higher prices.
Atmosphere: 2
Food: 3
Service: 4
Recommended dishes: Bourbon Street
Good food Awesome service great price.
Atmosphere: 5
Food: 5
Service: 5
Service was greatFood wasn't badMainly it was freezing cold and
Atmosphere: 1
Food: 3
Service: 5
Disjointed Service, poor communication between server and trainee. Salad arrived before appetizer, entrees arrived way too early. No attempt to clear plates between courses. Food was just OK, expected more from a Cunningham restaurant. Arrived 15 minutes early from reservation time so they put us in the bar even though the restaurant was empty??? Bar was cold by the door but they knew that as they stuffed a rug under the door. Probably won't return.
It's fine. Not my favorite Cunningham restaurant, but reasonably priced and a few tasty vegetarian options.
Atmosphere: 4
Food: 4
Service: 4