“Always love coming here for lunch! Fresh food, great service and good lighting to read or just relax while you eat! I usually order the same thing but one of the employees offered me a sample of a new flavor called jalapeño holly which is my new favorite! You have to finish your meal off with a refreshing watermelon sweet tea!!“
“Excellent experience all around. Extremely friendly staff, fast service, and food that is hot and made exactly as we asked for. You can't go wrong with eating at Chick-Fil-A because there in the business of serving and they do it well.“
“One of the best the Midwest has to offer for authentic Sichuan cuisine. Every dish is prepared by the owner with great care..perfectly diced vegetables…perfect balance of spice and flavor…for lovers of the prickly Sichuan pepper with tongue numbing properties. Come as a large group and enjoy the banquet style custom orders. Go to the authentic Sichuan menu!Vegetarian options: Chef can customize for both vegetarian and vegan customers. Checkout the Stir Fry Bean Sprouts in Sichuan peppers …elegant and mouth watering“
“On January 24th, 2024, I went to this KFC. When I walked in the door a young lady greeted me with a smile and a very happy hello. The ladies here do a wonderful job. The food was hot and fresh. I got extra crispy, and it was just coming up. They made sure I had everything to take home and eat a nice meal with my family. They offered me a dessert which I got. The lemon cake was delicious. The lady who was managing at the time always does a wonderful job. The team on shift this evening makes KFC a benefit to this community! Sincerely ticket #4522. Restaurant # H740016.“
“First time dining at Dave’s and I am impressed!! They have a “no-chicken” sandwich with cauliflower and it is delicious! The young lady at the counter, DeJa, was so helpful and pleasant to talk to. I definitely recommend this restaurant.Vegetarian options: The “no-chicken” option was delicious.Dietary restrictions: I eat a plant based dietKid-friendliness: The Young lady at the counter, DeJa, was very patient with my daughter.“
“What a great place for a light \\u0026 satisfying meal. The chicken salad on a croissant with a lemonade is a great summer dish. But overshadowing everything is the fantastic customer service. From the moment I walked in they were super nice, knowledgeable about the food, and made honest suggestions.“
“I can't take a pic because I ate it all it's always good and fresh I love the jalapeño holly melt an a scoop of Olivia's south...and I never leave without broccoli salad I have been here 10 times this month and it's still the beginning“
“Usually have no issues at this location. Odd thing happened today, I ordered a spicy sandwich, and got a normal one. No big deal, just went in and told the girl at the counter. This is the first time I’ve ever been to a Chick-fil-A where they didn’t just give you the new item, they took the mess up and threw it in the trash?? Very wasteful, if it is going to be thrown away just let us keep it.“
“The only place I’ll buy chicken from now on! Sauces made in house, chicken actually had flavor! Staff was so nice and the place was clean enough to eat off the floor! This should be the next up coming chicken joint, if you haven’t been you better go! Manager was really nice and took care of us, lady at the register was a sweet heart!“
“You cannot go wrong with World Famous HotBoys and now with 2 locations in Indy, they are here to rule! HotBoys USP is chicken, chicken and more chicken. Get tenders, or the famous sando or just about anything on their menu is perfection in every way! From presentation to the taste, I wasn’t disappointed today. I had a long chat with the owner and he opened their 2nd branch just because the first one was doing so so well and that doesn’t come as a surprise at all! Carmel location is way more spacious and has a huge patio with a heating furnace for winters. Really cool with a karaoke bar, a bar and a spotless clean space good for any get together or party.My chicken tenders were juicy, decently spiced and paired so well with coleslaw! Chefs kiss! and I will be back soon!“