We recently visited this new place in Fishers. Ordered a lamb biryani and a chicken biryani. Both were really good and the large quantity of protein was a pleasant surprise!
Ron Toroni
We went on a Saturday at 5pm, we were the only diners at that time. We ordered lamb kebabs which came with chutneys, salad, rice and then had fruit pudding dessert. The lamb was excellent and very tasty. The whole meal was very satisfying. The Chef is top notch!We would encourage anyone to go and try something new!
sai chaitanya Muttavarapu
I ordered shrimp fried rice there were hardly 3-4 shrimps and the taste was not edible. The quality of fried rice was worst. I came here because of my friends suggestion. Its better if the main cook be at restaurant rather than handing over the kitchen to guys who pour soya sauce alot in the food ordered. I hope the quality improves. Big thumbs down
murat dundar
We had chicken tikka masala, chicken kurma, and mansaf goat last Friday. It was great! The entire family loved it. So much so that I am now getting ready to order this week's dinner from them too.Update: This week we had chicken andra, chicken tikka masala, lamb shawarma, and seikh kabab. They were all great. However, I had to wait 20-25 minutes longer than what they told me on the phone to pick up my order. Hope they can improve the service quality and do a better job of estimating when the order will be ready.
Ryan Melby
The food here is top notch. The Mediterranean part of the menu is solid but once you get to the Indian food part of the menu, you are taken to a new world. It’s SPECTACULAR. This is my new Friday night tradition. Just amazing food and a really neat market connected to peruse while you wait for your food.
Jan Kelsey
The food was absolutely amazing. The chef makes his food with heart, soul and amazing technique. We had the an amazing Indo/Chinese shrimp pepper fry dish that was incredibly tasty and satisfying. The 69 chicken biryani was next. The rice was perfectly cooked, incredibly aromatic with a unique taste for the chicken thighs. Lastly we had a perfectly balanced lamb malabar curry with a coconut oil & coconut milk base that was still light with a perfect blend of spice and curry leaves. This establishment easily vaults to my #1 place in the surrounding Indianapolis area for Indian cuisine. I tip my hat to the chef/owner.Vegetarian options: Plenty of meat and vegetarian options for every taste or palate
Greg Young
Had lamb schwarma, chicken tandoori and samosas for a quick lunch. Food was delicious. Definitely will go back.
Amy Taylor (Allknight1)
Well I can say that the restaurant itself isn’t exactly anything to shout about or write home to if you’re going out for really good food then you might try to overlook that fact. As a matter of fact when we pulled up to the restaurant it looks so cold and boring that we almost didn’t go in. We went in and found two hospitable owners and they were very very hospitable to my wife and I. As a matter of fact they made us two dishes that were not even on the menu.
brad russell
This place is connected to the ethnic grocery store next door. I tried the gyro. It had a burnt taste, like it was covered in ashes. It wasn't very pleasant. I have had much better gyros elsewhere in Fishers. They seemed unprepared for the lunch crowd as the menus weren't turned on and the workers seemed indifferent.
Lilav Karim
It was a terrible experience. We Uber eat the food and half of it was missing and the other half was burnt. We called to let them know and the worker said to return the food because they cannot believe it while I had guests over, the reason why we used Uber eat.
Grew up eating a lot of Indian and Arabic food. This is by far the best Arabic food you will eat in Indiana. They also have fatayers (meat pies) that most Arabic restaurants don’t serve. Friendly staff too
Wael Bilal Abo Bilal
Beat Shawarma I have tasted in years in the United StatesI live in Chicago and tried a few Arabic restaurants that make Shawarma but nothing beats the one this restaurant makes5 out 5 in my opinion
Bill Slattery
Just got take out and the food was terrible. We waited 45 minutes for dry fatty lamb kebab and "gyro" meat that looked like shaved spam. Thanks for wasting my time driving there to try it and $30 for food we threw out.
Nadia Ejaz
Cold food,waiting time too long,Waste of money.don’t go there
5
The first time I went, everything was excellent! We were attended by other very friendly people. Today I returned with some relatives and it was extremely DISAPPOINTING! The attention was terrible, the guy who took the order I think he did not speak English because the order they gave us was not what we asked for, the food was very simple and tasteless. They must improve this, because the clients are not going to come back anymore.
We recently visited this new place in Fishers. Ordered a lamb biryani and a chicken biryani. Both were really good and the large quantity of protein was a pleasant surprise!
We went on a Saturday at 5pm, we were the only diners at that time. We ordered lamb kebabs which came with chutneys, salad, rice and then had fruit pudding dessert. The lamb was excellent and very tasty. The whole meal was very satisfying. The Chef is top notch!We would encourage anyone to go and try something new!
I ordered shrimp fried rice there were hardly 3-4 shrimps and the taste was not edible. The quality of fried rice was worst. I came here because of my friends suggestion. Its better if the main cook be at restaurant rather than handing over the kitchen to guys who pour soya sauce alot in the food ordered. I hope the quality improves. Big thumbs down
We had chicken tikka masala, chicken kurma, and mansaf goat last Friday. It was great! The entire family loved it. So much so that I am now getting ready to order this week's dinner from them too.Update: This week we had chicken andra, chicken tikka masala, lamb shawarma, and seikh kabab. They were all great. However, I had to wait 20-25 minutes longer than what they told me on the phone to pick up my order. Hope they can improve the service quality and do a better job of estimating when the order will be ready.
The food here is top notch. The Mediterranean part of the menu is solid but once you get to the Indian food part of the menu, you are taken to a new world. It’s SPECTACULAR. This is my new Friday night tradition. Just amazing food and a really neat market connected to peruse while you wait for your food.
The food was absolutely amazing. The chef makes his food with heart, soul and amazing technique. We had the an amazing Indo/Chinese shrimp pepper fry dish that was incredibly tasty and satisfying. The 69 chicken biryani was next. The rice was perfectly cooked, incredibly aromatic with a unique taste for the chicken thighs. Lastly we had a perfectly balanced lamb malabar curry with a coconut oil & coconut milk base that was still light with a perfect blend of spice and curry leaves. This establishment easily vaults to my #1 place in the surrounding Indianapolis area for Indian cuisine. I tip my hat to the chef/owner.Vegetarian options: Plenty of meat and vegetarian options for every taste or palate
Had lamb schwarma, chicken tandoori and samosas for a quick lunch. Food was delicious. Definitely will go back.
Well I can say that the restaurant itself isn’t exactly anything to shout about or write home to if you’re going out for really good food then you might try to overlook that fact. As a matter of fact when we pulled up to the restaurant it looks so cold and boring that we almost didn’t go in. We went in and found two hospitable owners and they were very very hospitable to my wife and I. As a matter of fact they made us two dishes that were not even on the menu.
This place is connected to the ethnic grocery store next door. I tried the gyro. It had a burnt taste, like it was covered in ashes. It wasn't very pleasant. I have had much better gyros elsewhere in Fishers. They seemed unprepared for the lunch crowd as the menus weren't turned on and the workers seemed indifferent.
It was a terrible experience. We Uber eat the food and half of it was missing and the other half was burnt. We called to let them know and the worker said to return the food because they cannot believe it while I had guests over, the reason why we used Uber eat.
Restaurantji Recommends
Grew up eating a lot of Indian and Arabic food. This is by far the best Arabic food you will eat in Indiana. They also have fatayers (meat pies) that most Arabic restaurants don’t serve. Friendly staff too
Beat Shawarma I have tasted in years in the United StatesI live in Chicago and tried a few Arabic restaurants that make Shawarma but nothing beats the one this restaurant makes5 out 5 in my opinion
Just got take out and the food was terrible. We waited 45 minutes for dry fatty lamb kebab and "gyro" meat that looked like shaved spam. Thanks for wasting my time driving there to try it and $30 for food we threw out.
Cold food,waiting time too long,Waste of money.don’t go there
The first time I went, everything was excellent! We were attended by other very friendly people. Today I returned with some relatives and it was extremely DISAPPOINTING! The attention was terrible, the guy who took the order I think he did not speak English because the order they gave us was not what we asked for, the food was very simple and tasteless. They must improve this, because the clients are not going to come back anymore.