Food was good but nothing was special except the broccoli casserole and croissants. I have been there in a couple years. Use to eat there often before i moved and there changed the gravy on the chicken fried steak. Not nearly as good as it was
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Monte Cristo Sandwich, Santa Fe Spinach Dip, Honey Butter Croissants
ItsThatEasy Gaming
The food was all prepared nicely, just a bit to heavy on the spices on the fries. But over all nice and enjoyable meal.
Atmosphere: 5
Food: 4
Service: 5
Angelica Cowherd
The Service and waitress we had were excellent. Ordered our food and ordered the New Orleans Pasta. It didn't have any sausage on it as it stated on the menu and photos. The waitress sent it back and they prepared me a new dish of the same thing. I again thought there were no sausage in it. Once I moved all of it around there was 1 piece of sausage, smh. I would suggest taking out sausage of the dish if you can only put 1 or none in there. Though the pictures show at least 4 that are visible. Food was decent after adding salt and pepper.
Atmosphere: 5
Food: 3
Service: 5
Ben Hochstetler
Delicious food and quick service! The price isn't bad for the food either.
Horrible!!!!!!!I ordered the TBone Steak...Red beans and Rice and Broccoli.The Broccoli was the only item worth ordering again!You know when preparing to cook on the grill.... you squirt a little lighter fluid on the charcoal to get things going?Well as I am sure you know that you HAVE to let the lighter fluid to completely burn off before adding your protein because if you don't the lighter fluid flavor will be prevalent on your protein.Well the steak at Cheddar's Scratch Kitchen tasted of lighter fluid it was inedible!I then attempted to eat the red beans and rice but quickly found out it was EXTREMELY salty so needless to say I didn't eat that either.I was offered a replacement steak I declined and asked for the Cajun Pasta as an alternative to take to my hotel room to eat later.Well.... not only did they omit the Cajun from the dish it was bland and obviously their version of sausage was pepperoni that was soggy and smashed.My first time ever visiting Cheddar's Scratch Kitchen will also be my last and nothing about my experience was Scratch if that means food prepared as if one's Grandmother were preparing it!Easy one word description of my attempted dinner experience at Cheddar's Scratch Kitchen is......HORRIBLE!!!!!Your experience may contrast mine!Buona fortuna!The Disabled Vet
Atmosphere: 2
Food: 1
Service: 2
Miguell Morales
I love this place. From start to finish. Server was amazing. Appetizers amazing entrees amazing. The last of a dying breed of restaurants where the food doesn't look or taste like it's mass produced. Where you literally get what you pay for. I mean that in a good way. I l9ve this place.Kid-friendliness: Literally anyone could find something they like.
Had a good time . Waitress was wonderful her timing on visiting our table was great . The only reason this didn’t get 5 stars was the Alfredo sauce was a bit chunky which wasn’t too bad. I still took the rest home . Will visit again to try other things .
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Honey Butter Croissants
Jessie Adam
I had their power burger with a side of fries. I loved their croissants ? with honey butter, delicious!!
The country fried steak is amazing.
The food was okay, service was great.
Atmosphere: 5
Food: 4
Service: 5
Food was good but nothing was special except the broccoli casserole and croissants. I have been there in a couple years. Use to eat there often before i moved and there changed the gravy on the chicken fried steak. Not nearly as good as it was
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Monte Cristo Sandwich, Santa Fe Spinach Dip, Honey Butter Croissants
The food was all prepared nicely, just a bit to heavy on the spices on the fries. But over all nice and enjoyable meal.
Atmosphere: 5
Food: 4
Service: 5
The Service and waitress we had were excellent. Ordered our food and ordered the New Orleans Pasta. It didn't have any sausage on it as it stated on the menu and photos. The waitress sent it back and they prepared me a new dish of the same thing. I again thought there were no sausage in it. Once I moved all of it around there was 1 piece of sausage, smh. I would suggest taking out sausage of the dish if you can only put 1 or none in there. Though the pictures show at least 4 that are visible. Food was decent after adding salt and pepper.
Atmosphere: 5
Food: 3
Service: 5
Delicious food and quick service! The price isn't bad for the food either.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Honey Butter Croissants, Chicken Tenders, Salad
Horrible!!!!!!!I ordered the TBone Steak...Red beans and Rice and Broccoli.The Broccoli was the only item worth ordering again!You know when preparing to cook on the grill.... you squirt a little lighter fluid on the charcoal to get things going?Well as I am sure you know that you HAVE to let the lighter fluid to completely burn off before adding your protein because if you don't the lighter fluid flavor will be prevalent on your protein.Well the steak at Cheddar's Scratch Kitchen tasted of lighter fluid it was inedible!I then attempted to eat the red beans and rice but quickly found out it was EXTREMELY salty so needless to say I didn't eat that either.I was offered a replacement steak I declined and asked for the Cajun Pasta as an alternative to take to my hotel room to eat later.Well.... not only did they omit the Cajun from the dish it was bland and obviously their version of sausage was pepperoni that was soggy and smashed.My first time ever visiting Cheddar's Scratch Kitchen will also be my last and nothing about my experience was Scratch if that means food prepared as if one's Grandmother were preparing it!Easy one word description of my attempted dinner experience at Cheddar's Scratch Kitchen is......HORRIBLE!!!!!Your experience may contrast mine!Buona fortuna!The Disabled Vet
Atmosphere: 2
Food: 1
Service: 2
I love this place. From start to finish. Server was amazing. Appetizers amazing entrees amazing. The last of a dying breed of restaurants where the food doesn't look or taste like it's mass produced. Where you literally get what you pay for. I mean that in a good way. I l9ve this place.Kid-friendliness: Literally anyone could find something they like.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Honey Butter Croissants, Grilled Chicken, Burger, Chicken Tenders, Cheese Curds, French Fries
Had a great time there with family and friends people were nice food was
Atmosphere: 5
Food: 5
Service: 5
Food was delicious and the prices were great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Honey Butter Croissants, Ribs, Salad
Restaurantji Recommends
Sure, it's a chain. Everywhere else was a 45-minute wait, Cheddar's for lunch it is! Roxanne was a great server & decently priced lunch
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Honey Butter Croissants, Honey Butter, Potato Soup, Salad
Last time I was here, it was great today. It sucked out of 9 people. Six of our food was not
Atmosphere: 3
Food: 2
Service: 3
Recommended dishes: Honey Butter Croissants, Chicken Tenders, Salad
Very nice restaurant.
Atmosphere: 5
Food: 5
Service: 5
Had a good time . Waitress was wonderful her timing on visiting our table was great . The only reason this didn’t get 5 stars was the Alfredo sauce was a bit chunky which wasn’t too bad. I still took the rest home . Will visit again to try other things .
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Honey Butter Croissants
I had their power burger with a side of fries. I loved their croissants ? with honey butter, delicious!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger, French Fries