Byrne's Grilled Pizza

5615 N Illinois St, Indianapolis
(317) 737-2056

Recent Reviews

Kip Benbow

This small family run pizza joint is amazing. Thin crust pizza that is wood fired with just the right amount of burnt crusty edges. Took two friends who had never been and they thought it was out of this world. Always a stop for us before a BU BBall game.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Byrne's Grilled Breadsticks, Pepperoni & Banana Peppers, Hot Chick, PBS Pizza

Jeff Bunch

All the bacon on the pie was like little pieces of charcoal I had to pick off was my first time here and was not impressed breadsticks were super hard and not worth getting could have had a lot of others options for the

Atmosphere: 3

Food: 1

Service: 5

Linda Hensley

I ordered the TWO THOUSAND ELEVEN SALAD-carry out. Got to my car and noticed they left out the ham. Went back inside to get the ham, which btw was very fatty.Got home, half of the romaine lettuce had brown patches and very little of it was the leafy green part of romaine also, one of only 2 cherry tomatoes was rotten. Between the rotten lettuce and tomato the entire salad smelled and tasted rotten. Threw it away.I received an email from the owner apologizing and offering to compensate me with a credit or a gift card.Now THAT'S GOOD BUSINESS!

Food: 1

Service: 2

Beth Harper

Yummy, and so many choices, pesto was so flavorful, Pizza thin and delicious, will definitely be back.

Atmosphere: 5

Food: 5

Service: 5

Stefanie W.

Pretty sure I've reviewed Byrne's before but we were in a crunch, heading to a Butler game and taking a gamble we could stop here since we had our kids! Unaware my kids were thrilled being all in Butler hoodies, apparently, this is the stop for Butler fans that I was unaware! Perfect for families and it was also 1/2 price wine nights on Tuesdays! There were 2 strong female servers handling the full bar and full restaurant! They did a great job, and we were able to get our leftovers and had a great game, even if Butler lost.

LisaB

Byrne's has the best customer service, hands down. There was a minor snafu with our food & they insisted on sending us home with a large pizza, on them. Great food, amazing staff.

Bijoy S.

I love this place. I love the texture and the flavours. My daughter has basically enjoyed a pizza from here at some frequency for her whole life (ok, she's 4, but still), and she's picky. The service is *always * stellar, which is a great thing to know when eating with kids. The restaurant is a narrow, almost "shotgun" layout, but it doesn't really feel cramped. The bar is a smidge bigger than tiny, but it's cosy. Or of my favourite pizza joints in the city!

Violet Feaster

Winter Devour Indy 2024 menu did not disappoint.

Atmosphere: 4

Food: 5

Service: 5

Kyle B.

Truly a weird pizza. More cracker than actual crust. Could eat an entire pizza on my own and still not be full (and I'm not a big person, by any means)

Anne

Can't say enough good about this cool little place. Amazing food / drinks. Quality ingredients .. so tasty! Loved the cocktails and vino too! Great service .. hats off to them for their hard work.

Elizabeth

Only 1 server on a busy Saturday afternoon and she killed it! Not sure how she managed all she did but did it with zero ‘tude. Pizza and salads were on point. We'll be back!

rbcm

We went here on New Years Eve at 6 pm. I was wanting pasta but after I ordered I was told they were out of pasta. My son changed his order to a meatball sub, but it wasn't very good. The cheeses wasn't melted and he said it didn't taste good. I ended up with a small pepperoni pizza which was actually really good. The bruschetta was good too. The salad was meh. There was one young lady serving everyone. She was quite efficient and very nice.

This is the 3rd time we have been there over the past year. Each time the service has been mediocre at best. Each time they have messed up our order. Once food came out we had to wait for them to come back by with plates, napkins and silverware. The pizza tasted fine but was undercooked at points. Overall not a great experience. Probably the time we will go there.

Emerson Coelho

It's not grilled, they use flat iron. The term should be ironed pizza or something

charles dale

2nd time in food and drink is awesome. Book online otherwise you might have to

Atmosphere: 4

Food: 5

Service: 4

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