The wait staff was very nice. The service was ok. The menu is very limited. The food that they do offer is not great. There is often a long wait for food to be prepared. If you are staying in the hotel. I would recommend driving to another nearby establishment for food.
Service: 2
Joel Stapleton
When the bartender didn't know how to make an Old Fashioned, I knew this was going to go bad. Needless to say the drink was awful. The service was very slow, but she was polite. The wife was looking forward to the stuffed Portobello but it was not available. After 20 minutes our waitress came out to inform us that they didn't have any strawberries for my wife's spinach salad. We opted for tomatoes instead. When the very small salad arrived, it did not have any eggs, white instead of red onions, and cold instead of warm dressing. I opted for the smoked prime rib. It wasn't bad but I did ask for horseradish that never arrived. There wasn't any salt or pepper on the table and no silverware either. I'm not sure if the coleslaw was bad or too much vinegar, but it was not edible. We are very happy to have more restaurants in the area, but unfortunately we will not be returning.
Atmosphere: 4
Food: 2
Service: 1
Miranda McKinney
From start to finish not a good experience. First time being there we walked in an assumed we had to wait to be seated, no sign stating it but no person there to greet us. Appetizer was good, burnt ends! I then ordered the brisket, told they were out and the appetizer finished off what they had. Ordered Salmon then. My husband ordered the shrimp boil, waitress returned to advise they didn't have that either. He ordered a prime rib sandwich. My salmon was good and juicy, must've been a bad year for potatoes because my little baked potato was sad, side salad was also maybe three bites with ranch that was the consistency of thick pudding and salty as hell. The prime rib sandwich came out smothered in cheese and mushrooms with very little meat that was overcooked. The next time we spend $70 for dinner it will be somewhere else. Perhaps we expected more with the idea of who owns it. We arrived 10 minutes after they opened and it wasn't busy except for one other larger group.A very disappointing visit. We will not visit again.
Atmosphere: 4
Food: 2
Service: 3
syyn nyys
Terrible food. Service was mediocre at best. Steak was overcooked... bland and simply not good. Mcdonalds would have been better... seriously. It's a miss for certain.
Atmosphere: 2
Food: 1
Service: 2
Lisa Lannert
Saw an ad for them on social media and thought I’d give them a try, the drinks were great, service was excellent and the food was awesome. Hidden gem in Jeffersonville for sure!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Macaroni and Cheese, Broasted Chicken Dinner
Kevin Kelly
Awesome drinks and
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Baked Beans with Brisket, Chicken Alfredo
Stuart S
Dined there last Saturday night. One of two tables and was told to seat ourselves. Waited 10 minutes to have menus brought and a drink order. My wife and I both ordered the smoked prime rib with au jus (10 oz & 14 oz), cooked medium and two sides. The garden salad w/bleu cheese dressing was the highlight. Or dinners arrived (both cuts were the same, and it was definitely not prime rib, but rather blackened ribeyes, cooked well done (and no au jus). The baked potato was incredibly small and undercooked; and the mac & cheese was overpowered by the same blackening spices used on the ribeyes. Our server was nice & did the best she could. Definitely will not be going back, as it may have been the worst meal we’ve ever had.
Mark D. Logan
I am a fried chicken connoisseur and the broasted chicken here was in the top 5 chicken dinners I have ever had. The chef, Abby, was on her second day and she nailed it! The bartender, Victoria, was sweet as pie!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Macaroni and Cheese, Baked Beans with Brisket, Broasted Chicken Dinner
Robert Conrad
I like this place but the food is not consistent.
Atmosphere: 5
Food: 2
Service: 5
Sue Mayo
Wasn’t busy and it took over an hour to get our breakfast. ?Motel was good, and would stay there again, but I’ll go elsewhere for my meals.
Started with an in-house blueberry infused vodka martini & burnt ends appetizer + a couple house bbq dipping sauces. Entrees did not disappoint with fall off the bone smoked ribs & salmon; sides of collard greens & baked beans were well spiced & delicious. The service was above & beyond by Victoria who put our game on several tvs in the bar. This restaurant is worth seeking out for various day specials. Wind down Wed, Game days & late menu. I’ll be back!
Ralph F.
Great food, couldn't believe how uncrowded it was on a Friday night. You're missing out.
Jenny Bobo
I will not be recommending this establishment to any of my friends. The food is way overpriced. We got the smoked prime rib, it did not have much flavor at all, was not cooked to order, and the side of mashed potatoes I ordered looked and tasted like someone just took chunks of potatoes and mashed them with a fork. No seasoning what so ever, no milk/cream, or butter on/in them at all. We also ordered the pretzels and beer cheese. The "beer cheese" was like neon orange nacho cheese that you get at the ball park.
Atmosphere: 3
Food: 1
Service: 3
Dayle Benton
We had a fantastic dinner!! Service wasn’t the best but the restaurant was packed and the servers were running crazy. That said, the food more than made up for the service and Chef Jessica was SUPER! We’ll definitely be back!!
Atmosphere: 5
Food: 5
Service: 2
ManningAvenger
Beautiful restaurant and bar. TVs everywhere. Good breakfast place in the morning. I had the pancakes with bacon, and they were good. Fuzzy's is also a good place for drinks after a movie at the nearby Xscape. Photos of Fuzzy Zoeller and other golf celebrities abound.
The wait staff was very nice. The service was ok. The menu is very limited. The food that they do offer is not great. There is often a long wait for food to be prepared. If you are staying in the hotel. I would recommend driving to another nearby establishment for food.
Service: 2
When the bartender didn't know how to make an Old Fashioned, I knew this was going to go bad. Needless to say the drink was awful. The service was very slow, but she was polite. The wife was looking forward to the stuffed Portobello but it was not available. After 20 minutes our waitress came out to inform us that they didn't have any strawberries for my wife's spinach salad. We opted for tomatoes instead. When the very small salad arrived, it did not have any eggs, white instead of red onions, and cold instead of warm dressing. I opted for the smoked prime rib. It wasn't bad but I did ask for horseradish that never arrived. There wasn't any salt or pepper on the table and no silverware either. I'm not sure if the coleslaw was bad or too much vinegar, but it was not edible. We are very happy to have more restaurants in the area, but unfortunately we will not be returning.
Atmosphere: 4
Food: 2
Service: 1
From start to finish not a good experience. First time being there we walked in an assumed we had to wait to be seated, no sign stating it but no person there to greet us. Appetizer was good, burnt ends! I then ordered the brisket, told they were out and the appetizer finished off what they had. Ordered Salmon then. My husband ordered the shrimp boil, waitress returned to advise they didn't have that either. He ordered a prime rib sandwich. My salmon was good and juicy, must've been a bad year for potatoes because my little baked potato was sad, side salad was also maybe three bites with ranch that was the consistency of thick pudding and salty as hell. The prime rib sandwich came out smothered in cheese and mushrooms with very little meat that was overcooked. The next time we spend $70 for dinner it will be somewhere else. Perhaps we expected more with the idea of who owns it. We arrived 10 minutes after they opened and it wasn't busy except for one other larger group.A very disappointing visit. We will not visit again.
Atmosphere: 4
Food: 2
Service: 3
Terrible food. Service was mediocre at best. Steak was overcooked... bland and simply not good. Mcdonalds would have been better... seriously. It's a miss for certain.
Atmosphere: 2
Food: 1
Service: 2
Saw an ad for them on social media and thought I’d give them a try, the drinks were great, service was excellent and the food was awesome. Hidden gem in Jeffersonville for sure!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Macaroni and Cheese, Broasted Chicken Dinner
Awesome drinks and
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Baked Beans with Brisket, Chicken Alfredo
Dined there last Saturday night. One of two tables and was told to seat ourselves. Waited 10 minutes to have menus brought and a drink order. My wife and I both ordered the smoked prime rib with au jus (10 oz & 14 oz), cooked medium and two sides. The garden salad w/bleu cheese dressing was the highlight. Or dinners arrived (both cuts were the same, and it was definitely not prime rib, but rather blackened ribeyes, cooked well done (and no au jus). The baked potato was incredibly small and undercooked; and the mac & cheese was overpowered by the same blackening spices used on the ribeyes. Our server was nice & did the best she could. Definitely will not be going back, as it may have been the worst meal we’ve ever had.
I am a fried chicken connoisseur and the broasted chicken here was in the top 5 chicken dinners I have ever had. The chef, Abby, was on her second day and she nailed it! The bartender, Victoria, was sweet as pie!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Macaroni and Cheese, Baked Beans with Brisket, Broasted Chicken Dinner
I like this place but the food is not consistent.
Atmosphere: 5
Food: 2
Service: 5
Wasn’t busy and it took over an hour to get our breakfast. ?Motel was good, and would stay there again, but I’ll go elsewhere for my meals.
Atmosphere: 3
Food: 2
Service: 1
Restaurantji Recommends
Started with an in-house blueberry infused vodka martini & burnt ends appetizer + a couple house bbq dipping sauces. Entrees did not disappoint with fall off the bone smoked ribs & salmon; sides of collard greens & baked beans were well spiced & delicious. The service was above & beyond by Victoria who put our game on several tvs in the bar. This restaurant is worth seeking out for various day specials. Wind down Wed, Game days & late menu. I’ll be back!
Great food, couldn't believe how uncrowded it was on a Friday night. You're missing out.
I will not be recommending this establishment to any of my friends. The food is way overpriced. We got the smoked prime rib, it did not have much flavor at all, was not cooked to order, and the side of mashed potatoes I ordered looked and tasted like someone just took chunks of potatoes and mashed them with a fork. No seasoning what so ever, no milk/cream, or butter on/in them at all. We also ordered the pretzels and beer cheese. The "beer cheese" was like neon orange nacho cheese that you get at the ball park.
Atmosphere: 3
Food: 1
Service: 3
We had a fantastic dinner!! Service wasn’t the best but the restaurant was packed and the servers were running crazy. That said, the food more than made up for the service and Chef Jessica was SUPER! We’ll definitely be back!!
Atmosphere: 5
Food: 5
Service: 2
Beautiful restaurant and bar. TVs everywhere. Good breakfast place in the morning. I had the pancakes with bacon, and they were good. Fuzzy's is also a good place for drinks after a movie at the nearby Xscape. Photos of Fuzzy Zoeller and other golf celebrities abound.