MESA, A Live Dining Show

216 Pearl St, New Albany
(812) 725-7691

Recent Reviews

Allyson Purcell

I am going in a couple weeks but after looking at all the views ratings and other factors I believe this is going to be

Atmosphere: 5

Food: 5

Service: 5

Samantha Snodgrass

One of the best places I've been too in terms of food & service! The owner is PHENOMENAL! He's always there and has always made us feel welcome by approaching us and making sure we feel comfortable. He even asked if he could push in my chair for me when I went to sit, haha. Service is on top by asking if we need another cocktail, asking how they taste, collecting our plates when we're finish. I've loved the chefs there and how we can ask questions and give feedback. I could ramble on and on about how they're doing everything right. This is a great place for a date night, or a small group of friends or family to visit. It's 100% worth it and we always look forward to going when we can! The apple jalapeño margarita is hands down one of the best cocktails I've ever tasted!! Highly recommend to anyone.

Atmosphere: 5

Food: 5

Service: 5

Dawn Overstreet

Amazing!

Atmosphere: 5

Food: 5

Service: 5

M H.

My husband and I had an amazing time and experience when we dined at MESA last night! The meal was a celebration of Mexico for Mexican Independence Day prepared by Chef Joe Burner, current executive chef of Coal's Pizza. You could feel the love put into the meal as it was prepared. I loved hearing Che Joe's stories of how he was inspired by various people, especially ones when he was remembering his grandma making the dish when he was growing up. When we arrived we were promptly welcomed and seated. This was our first time dining at MESA and the owner took his time to explain several of their cocktails with us. Throughout the night we tried several cocktails and all of them were very good. Between us we had the Old Fashion, Pineapple Margarita, In Passion, and Carajillo. The later is a coffee cocktail that the owner was gracious and let us try and my husband and I agreed that we will both be getting one when we go back! As far as the meal was concerned - all of the food was delicious and it was fun being able to listen to what inspired him to choose each dish and then watch it be prepared. Over the course of the night we had Pozole Rojo, Lump Crab and Avacado Salad, Duck Enchiladas with a green chili potato relleno, and Arroz Con Leche. The owner and staff were all very friendly, polite, and did an amazing job. We felt very welcomed and you could tell everyone just wanted you to enjoy your time and experience. I would highly recommend this place. They have a variety of chefs come in and prepare different cuisines so it seems like the possibilities are endless at this establishment. We highly enjoyed our time here and we are already talking about going back!

Jason Ferris

This is an outstanding experience. I bet they open more in the Louisville area. Very cool.

Atmosphere: 5

Food: 5

Service: 5

Joseph Burner

I cooked and according to guest response it was great!

Atmosphere: 5

Food: 5

Service: 5

Heather Dotson

We had an amazing dinner with Chef Vanessa. The menu was delicious and imaginative. A wonderful experience. We’ll definitely go again.Dietary restrictions: I was able to share my food allergies and they were taken into consideration.

Atmosphere: 5

Food: 5

Service: 5

CHEF TODD ALEXANDER CHEF TODD ALEXANDER

My 1st show at MESA and I'm thrilled to be back for my. As guest chef I was able to see first hand the precision and detail that goes into one of these events. An interactive live food show dining experience, MESA is the first in our area to serve you in this format.Grab a reservation while you can. Seats sell out fast. You won't be disappointed.

Atmosphere: 5

Food: 5

Service: 5

Heather D.

We had an amazing dinner with Chef Vanessa. The menu was delicious and imaginative. A wonderful experience. We'll definitely go again.

Bill Mendenhall

Food was great and fitting for the Mothers day special. However for a “CHEF” meal ask your chef to dress the part please.

Wiley Account

I've been to Mesa 4 or 5 times. It's always a great time. Pictures from most recent visit.

Atmosphere: 5

Food: 5

Service: 5

Christine D

What a great restaurant! It truly is a dining experience. We spent the whole evening directly in front of the chef, watching him prepare and serve the food. There's one menu so everyone has the same thing for dinner.

Christine H.

We came here for a couple's paint on valentines day. Normally I don't like to go out on Valentine's Day but this was going to be catered and I knew that they would have enough food for us and service to take care of it so we had a nice meal that was catered, and then we painted in between the two of us. We made a painting with two canvases that go together quite a bit of fun for a different way to spend a date night.

Karen S

My husband and I go to MESA whenever we can. We went farm to table and the chef made smoked pork, polenta with jalapeno jelly, and it was one of the best meals ever. Tonight I made that same meal and she was so right it was easy and so good. If you get to go to any of these it is well worth the price and what an evening.

Stephanie Bryant

My friend and I took a cookie decorating class with Chef Brittany, and we had so much fun! I highly recommend Mesa! I will definitely be taking more classes in the future.

Atmosphere: 5

Food: 5

Service: 5

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