I went on Sunday with my family as my father in law was in town, we were greeted by a friendly host and got seated, Sara was our server and we were thrilled she spoke spanish and made my Father in law feel welcomed, food and service was great! We will definitely come
Atmosphere: 4
Food: 5
Service: 5
Belkis Guevara
Food is pricey for poor service. Took 30 minutes for us to get a server. People that got there after me got there food before me. Most likely won't visit again.
Atmosphere: 3
Food: 3
Service: 1
Donald Springer
Yikes. I ordered a Mimosa and was told I couldn't have one because the bar tender went home. Then a second person said that the bar tender was off today. My food sat on the warming shelf for about 10 minutes. I could see it but the waitresses were having a community chat. I have been to other Le Peeps that have been better but this one is terrible. They would do the community a great service by going out of business. Save your money and find a decent place for breakfast. You won't get anything decent here except the bill.
Atmosphere: 3
Food: 2
Service: 1
Gabe Gaynor
$16 bucks for eggs toast sausage and hash-browns is not worth it. I could get the same thing for $8.99 at another restaurant. It is a nice restaurant with friendly service though!
Todd Swain
If you have a sweet tooth, the Hoosier bread is a tasty treat. Restaurant is clean and staff is friendly.
Atmosphere: 3
Food: 4
Service: 3
Sarahí Castro
the best bloody mary ??? good atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dutch Baby Pancake, Lobster, Biscuits and Gravy, Cuban Breakfast Tostada, Biscuits & Gravy Half Order, Bagel, Mimosa and Me, Belgian Waffle, French Toast, Southwest, Breakfast Burrito
Eric B.
7 of us went there for Brunch on Sunday. Food was good. Service was horrible. Our food came out in waves. We saw the waitress one time after food delivery and had to hunt her down so we could finally pay the bill. Not sure I'll ever return. Eric B.
argenis rivas
The best…. The food was very delicious and the service was first class… thank you
Atmosphere: 5
Food: 5
Service: 5
Vanessa L.
I hadn't been to Le Peep in years, and omg I'm regretting it. I have been missing out!!!Their menu ranges from pancakes to skillets to benedicts, and everything in between. They also have a sizeable lunch menu if you're not feeling the egg vibe!I ordered the nutty latte as my drink. It had vodka, espresso, and hazelnut. Perfect for a Saturday brunch. Could've have been a teeeeny bit hotter in all honesty, but still delicious.For my meal, I decided to go with the Italian benedict. It had hollandaise, prosciutto, tomato, basil, pesto, and Italian bread. By far my favorite benedict I've ever had. I'm a sucker for prosciutto, and all these flavors mixed together were just a chefs kiss. I ordered a salad as my side, and it came with a honey mustard vinegrette which was super yummy.Service was friendly and atmosphere was cute!! We will be back!!
Service wasn't all that great. Long wait for food, and only 2 other tables had anyone at them. The food was good, though.
Atmosphere: 4
Food: 3
Service: 1
Nicole Bowers
We arrived a little before 11am on a Friday morning for brunch. We waited between 5 and 10 mins before someone greeted us and pointed to a booth we could sit at. A few more minutes went by before we got menus, silverware and water. At about 11:20am, our server (Sara) took our order. I’m in the restaurant industry and could tell the two servers on were overwhelmed and frustrated. I’m not sure if someone was a manager or shift supervisor, but if so I couldn’t tell. Anyways, I ordered a caramel latte and got an iced caramel macchiato instead. I didn’t mind and didn’t want to be a bother but it wasn’t very good. They used a caramel sauce that got very thick and stuck to the bottom. We waited until 11:45 to get our food. I ordered the papas y huevos and I like spicy food a lot. There were more jalapeños than anything else in it and my egg was sunny side up but I asked for it over medium. The person I was with got the logger and it did not look appetizing at all to be honest. The scrambled eggs looked dry, the potatoes undercooked and under seasoned and the turkey sausage was “so bad” according to him. At first we really felt bad for our server because she clearly was overwhelmed and not set up for success, but midway through our meal, the restaurant cleared out and the two servers(?) began chatting and recovering from the rush instead of still tending to their remaining tables. We were never asked how our food was and eventually the bill was brought out to us. Another 10 minutes later and I was signing the receipt for one of my least favorite ways to spend $50. Hopefully this was just a fluke for the restaurant’s sake, but personally I won’t be back.
Atmosphere: 2
Food: 2
Service: 2
Jared B
We tried the veggie scramble and the biscuits and gravy.The scramble was relatively flavorless. Required a lot of salt, pepper, and hot sauce.The biscuits and gravy were ok. Hashbrowns were way overcooked.We were the first customers of the day and our ketchup bottle was empty. Not a big deal but just some feedback for the staff.Our server was incredibly friendly and attentive and she is the reason I’m giving 4 stars instead of 3.
Atmosphere: 4
Food: 3
Service: 5
Mayte Arrue
The breakfast was excellent, I ordered Italian Benedict, regular coffee and hazelnut late. Sara was our server and we had a pleasant meal with her service.
Atmosphere: 5
Food: 5
Service: 5
Pauline Thompson
We wanted to try something different. Not very busy. We were greeted and seated quickly. Range of food options. Service was good (Sara).The food was fine, but pricey. Dutch baby pancake and a cup of tea were $25. It was more food thanIcould eat. It's a bit pricey for one person, but I would not consider this a place you would go to on a regular basis. Maybe a special occasion.
I went on Sunday with my family as my father in law was in town, we were greeted by a friendly host and got seated, Sara was our server and we were thrilled she spoke spanish and made my Father in law feel welcomed, food and service was great! We will definitely come
Atmosphere: 4
Food: 5
Service: 5
Food is pricey for poor service. Took 30 minutes for us to get a server. People that got there after me got there food before me. Most likely won't visit again.
Atmosphere: 3
Food: 3
Service: 1
Yikes. I ordered a Mimosa and was told I couldn't have one because the bar tender went home. Then a second person said that the bar tender was off today. My food sat on the warming shelf for about 10 minutes. I could see it but the waitresses were having a community chat. I have been to other Le Peeps that have been better but this one is terrible. They would do the community a great service by going out of business. Save your money and find a decent place for breakfast. You won't get anything decent here except the bill.
Atmosphere: 3
Food: 2
Service: 1
$16 bucks for eggs toast sausage and hash-browns is not worth it. I could get the same thing for $8.99 at another restaurant. It is a nice restaurant with friendly service though!
If you have a sweet tooth, the Hoosier bread is a tasty treat. Restaurant is clean and staff is friendly.
Atmosphere: 3
Food: 4
Service: 3
the best bloody mary ??? good atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dutch Baby Pancake, Lobster, Biscuits and Gravy, Cuban Breakfast Tostada, Biscuits & Gravy Half Order, Bagel, Mimosa and Me, Belgian Waffle, French Toast, Southwest, Breakfast Burrito
7 of us went there for Brunch on Sunday. Food was good. Service was horrible. Our food came out in waves. We saw the waitress one time after food delivery and had to hunt her down so we could finally pay the bill. Not sure I'll ever return. Eric B.
The best…. The food was very delicious and the service was first class… thank you
Atmosphere: 5
Food: 5
Service: 5
I hadn't been to Le Peep in years, and omg I'm regretting it. I have been missing out!!!Their menu ranges from pancakes to skillets to benedicts, and everything in between. They also have a sizeable lunch menu if you're not feeling the egg vibe!I ordered the nutty latte as my drink. It had vodka, espresso, and hazelnut. Perfect for a Saturday brunch. Could've have been a teeeeny bit hotter in all honesty, but still delicious.For my meal, I decided to go with the Italian benedict. It had hollandaise, prosciutto, tomato, basil, pesto, and Italian bread. By far my favorite benedict I've ever had. I'm a sucker for prosciutto, and all these flavors mixed together were just a chefs kiss. I ordered a salad as my side, and it came with a honey mustard vinegrette which was super yummy.Service was friendly and atmosphere was cute!! We will be back!!
The staff was very friendly and food was great!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Service wasn't all that great. Long wait for food, and only 2 other tables had anyone at them. The food was good, though.
Atmosphere: 4
Food: 3
Service: 1
We arrived a little before 11am on a Friday morning for brunch. We waited between 5 and 10 mins before someone greeted us and pointed to a booth we could sit at. A few more minutes went by before we got menus, silverware and water. At about 11:20am, our server (Sara) took our order. I’m in the restaurant industry and could tell the two servers on were overwhelmed and frustrated. I’m not sure if someone was a manager or shift supervisor, but if so I couldn’t tell. Anyways, I ordered a caramel latte and got an iced caramel macchiato instead. I didn’t mind and didn’t want to be a bother but it wasn’t very good. They used a caramel sauce that got very thick and stuck to the bottom. We waited until 11:45 to get our food. I ordered the papas y huevos and I like spicy food a lot. There were more jalapeños than anything else in it and my egg was sunny side up but I asked for it over medium. The person I was with got the logger and it did not look appetizing at all to be honest. The scrambled eggs looked dry, the potatoes undercooked and under seasoned and the turkey sausage was “so bad” according to him. At first we really felt bad for our server because she clearly was overwhelmed and not set up for success, but midway through our meal, the restaurant cleared out and the two servers(?) began chatting and recovering from the rush instead of still tending to their remaining tables. We were never asked how our food was and eventually the bill was brought out to us. Another 10 minutes later and I was signing the receipt for one of my least favorite ways to spend $50. Hopefully this was just a fluke for the restaurant’s sake, but personally I won’t be back.
Atmosphere: 2
Food: 2
Service: 2
We tried the veggie scramble and the biscuits and gravy.The scramble was relatively flavorless. Required a lot of salt, pepper, and hot sauce.The biscuits and gravy were ok. Hashbrowns were way overcooked.We were the first customers of the day and our ketchup bottle was empty. Not a big deal but just some feedback for the staff.Our server was incredibly friendly and attentive and she is the reason I’m giving 4 stars instead of 3.
Atmosphere: 4
Food: 3
Service: 5
The breakfast was excellent, I ordered Italian Benedict, regular coffee and hazelnut late. Sara was our server and we had a pleasant meal with her service.
Atmosphere: 5
Food: 5
Service: 5
We wanted to try something different. Not very busy. We were greeted and seated quickly. Range of food options. Service was good (Sara).The food was fine, but pricey. Dutch baby pancake and a cup of tea were $25. It was more food thanIcould eat. It's a bit pricey for one person, but I would not consider this a place you would go to on a regular basis. Maybe a special occasion.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: Dutch Baby Pancake